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New York

Lombardi's Pizza, established in 1905, is celebrated for its authentic Italian cuisine, particularly its coal-fired pizzas. The ambiance is cozy and historic, offering a unique dining experience. While the cash-only policy is noted, the quality of food and service make it a must-visit spot in New York City.

Discover Lombardi's Pizza: A Historic New York Culinary Gem 

Nestled in the heart of Manhattan's Nolita neighborhood, Lombardi's Pizza stands as a majestic testament to New York City's rich culinary heritage. Founded in 1905, this landmark establishment proudly holds the title of America's first pizzeria, offering an authentic taste of Neapolitan-style pizza that has captivated locals and travelers alike for over a century. At 32 Spring Street, you'll find a bustling spot where tradition meets culinary artistry, making it a must-visit destination for foodies and pizza enthusiasts from around the globe.

Lombardi's signature thin-crust pizzas are a culinary masterpiece, celebrated for their perfectly crispy edges kissed with a subtle char from the coal-fired oven. Each pie is crowned with vibrant fresh tomato sauce, mozzarella that melts effortlessly, and fragrant basil leaves that elevate every bite. The classic margherita pizza is a standout favorite, but every offering on the menu delivers an exquisite balance of flavors and textures. While the experience is worth savoring, visitors should anticipate a premium price point reflective of both the quality ingredients and the pizzeria’s historic legacy.

Stepping into Lombardi's is like stepping back into old-school New York. The cozy, bustling interior, adorned with walls rich in history, creates an inviting ambiance that embodies the city's spirit. While the restaurant doesn’t offer outdoor seating, its warm atmosphere is perfect for groups, families, and anyone eager to experience a genuine slice of NYC culture. The venue serves lunch and dinner daily, complemented by an array of beverages including beer, wine, coffee, and signature cocktails, making it an ideal spot to unwind after exploring the city.

Lombardi's operates on a cash-only basis. However, an ATM is conveniently located on-site to help you avoid any payment hassles.

Open Monday through Thursday and Sunday from 12:00 PM to 10:00 PM, with extended hours on Friday and Saturday until 11:45 PM.

Parking in Nolita is limited and can be challenging. Visitors are encouraged to use public transit or nearby parking garages.

Gluten-free crusts are available to accommodate dietary needs without sacrificing flavor.

The restaurant is wheelchair accessible, ensuring everyone can enjoy its historic flavors.

Community Perspective and Visitor Insights

Lombardi's enjoys a mixed yet passionate community sentiment. Many visitors rave about the historic ambiance and the undeniably authentic New York pizza experience that Lombardi's delivers. The coal-fired oven and the time-honored recipes create a nostalgic and flavorful journey back to the city's roots. However, some patrons have noted that pricing can be on the higher side, and service experiences may vary. Despite these critiques, Lombardi's remains a beloved culinary landmark that invites pizza lovers to indulge in its storied legacy.

North America

United States

Lombardi's Pizza, located at 32 Spring St, New York, NY, is a historic establishment that proudly claims the title of America's first pizzeria, having served the community since 1905. This iconic spot embodies the essence of old-school New York, where the atmosphere is warm and bustling, filled with the rich aromas of freshly baked pizza. The walls are adorned with memorabilia that tells the story of its long-standing legacy, making it a must-visit for both locals and tourists alike.

At Lombardi's, the culinary focus is on coal-fired, thin-crust Neapolitan pizza, which is celebrated for its perfect balance of crispy crust and fresh toppings. Each pizza is crafted with high-quality ingredients, ensuring a delightful experience with every bite. The classic Margherita pizza is a standout, featuring a rich tomato sauce, creamy mozzarella, and fresh basil. Other popular options include the White Clam pizza and the Sausage and Pepper pizza, both of which have garnered rave reviews.

Situated in the vibrant NoLita neighborhood of Manhattan, Lombardi's Pizza is surrounded by a rich tapestry of culture and history. The area is known for its eclectic shops, art galleries, and charming streets, making it a delightful place to explore before or after your meal. Nearby attractions include the iconic Little Italy and SoHo, both offering unique experiences that complement your visit to Lombardi's.

A: No, Lombardi's does not offer outdoor seating.

Whether you're a local or visiting New York City, Lombardi's Pizza is an essential stop for an authentic taste of history and flavor. Indulge in their renowned pizzas and soak in the vibrant atmosphere that has made this establishment a beloved fixture in the community. Don't miss the chance to experience a piece of culinary history at Lombardi's!

Landmark NoLita restaurant serving coal-fired, thin-crust Neapolitan pizza since 1905.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeE9yVFN3EAE&d=17924085&t=1

places/ChIJp-cWE4pZwokRmUI8_BIF8dg/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzeE9yVFN3EAE

Lombardi’s in New York is the pizza pilgrimage you never knew you needed. This iconic spot is said to be America’s first pizzeria, and after one bite, you get why it’s been around forever. The pizzas are absolute perfection – thin, crispy crust with a touch of char, topped with fresh tomato sauce, mozzarella that melts in your mouth, and basil that feels like it was just picked. The classic margherita is chef’s kiss, but honestly, every pie on the menu is a winner.

The vibe at Lombardi’s is pure old-school New York. The walls are filled with history, and the atmosphere is warm and bustling, like a true NYC institution. It does get busy, so plan for a bit of a wait, especially on weekends. But once that hot, delicious pizza hits the table, you’ll know it was worth every minute.

Now, heads up – the pizza is fantastic, but it’s definitely on the pricey side for what it is. You’re paying for both the quality and the history, so just keep that in mind. If you’re visiting NYC or even if you live here, this is one of those places you have to check off your food bucket list. It’s New York pizza at its finest – just with a bit of a premium!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQOE9XT3V3RRAB&d=17924085&t=1

places/ChIJp-cWE4pZwokRmUI8_BIF8dg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQOE9XT3V3RRAB

They claimed to be the best pizza restaurant in NYC and it’s true! Pizza was wonderful love every ingredient in their pizza. Aperol spritz was a perfect drink for this meal. Will come back again for sure.
FYI: they take only cash and I recommend to withdraw cash in advance since the ATM machine in the restaurant takes extra charge.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6eTgtbnZnRRAB&d=17924085&t=1

places/ChIJp-cWE4pZwokRmUI8_BIF8dg/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6eTgtbnZnRRAB

Lombardi’s Pizza is iconic. The pizza was phenomenal and the atmosphere was cozy. However, the service was just alright. We ordered beers and asked for waters as well since we had been walking all day. The beers were brought out immediately but the waters never came, even after asking 2-3 times additionally over the course of the meal. We counted 4 other groups sat around us getting waters. The waters never arrived, even when we asked for some to go. It felt a tad bit disrespectful having to ask constantly, but maybe it was just an off night. Other than that, definitely worth the visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYcV8zWUJ3EAE&d=17924085&t=1

places/ChIJp-cWE4pZwokRmUI8_BIF8dg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYcV8zWUJ3EAE

America's first pizzeria was a great experience. We got breadsticks, the white clam pizza, sausage and pepper pizza, and the corn and pancetta pizza. The workers were kind, they don't take reservations, but we only waited 10 minutes for a table of 7, and the environment was nice. It's cash only, but there is an ATM inside. The breadsticks were different for sure it's literally a loaf of bread cut up, the sausage and pepper pizza as well as the corn and pancetta pizza were both perfect! The white clam pizza had amazing flavor and was loaded with clams, but a tad dry. More sauce and it would have been perfect. Maybe ask for extra? Or a dipping cup of the sauce on the side? There's not much room for strollers and stuff like that, so they told us we had to fold it up and keep super close to the table which is no big deal; I'm just glad they let us bring it in! Pizzas were $25-$30 a piece.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuN01XWDlBRRAB&d=17924085&t=1

places/ChIJp-cWE4pZwokRmUI8_BIF8dg/reviews/ChdDSUhNMG9nS0VJQ0FnSURuN01XWDlBRRAB

Historic yes! Right on Mulberry in the heart of Little Italy, sits this gem. Service was Great! Atmosphere, yes! for a small pizza joint, the food,ok. First off the ingredients were beyond top notch, the meatballs well were nothing short of amazing!!! Get them. The pizza was made to order,and however busy they were,it didn't take that long. The only one size pie I can also live with, but $60 for one guy to eat pizza and two meatballs in NYC? Don't get me wrong the crust was really really good, love the char on spots from the oven, but it had some flop, and the sauce is what just didn't live up to me. I can appreciate the historical significance of this spot, but just my opinion there's better pie not too far away. I would definitely recommend to go just because but be prepared to spend $$$

Lombardi's Pizza: Iconic NYC Coal-Fired Pizzeria in NoLita

Established in 1905, Lombardi's Pizza is recognized as America's first pizzeria, known for its authentic Neapolitan-style pizzas baked in a coal-fired oven.

Established in 1905, Lombardi's Pizza is recognized as America's first pizzeria, known for its authentic Neapolitan-style pizzas baked in a coal-fired oven. This iconic establishment has become a pilgrimage for pizza lovers, offering a taste of history with every slice.

1905: Lombardi's Pizza opens as America's first pizzeria.

1984: Original location closes; reopens in 1994 at 32 Spring Street.

2005: Offers pizzas for 5 cents to commemorate 100th anniversary.

Lombardi's Pizza has deeply influenced New York's culinary landscape, particularly in the NoLita neighborhood. Its coal-fired pizzas have set a standard for quality, inspiring countless pizzerias across the city and beyond. The restaurant's commitment to authentic ingredients and traditional methods reflects the rich Italian heritage that has shaped this vibrant community.

Founded by Gennaro Lombardi, this establishment has been run by generations of passionate pizza makers who have dedicated their lives to perfecting the art of pizza. Their commitment to quality and authenticity is evident in every bite, making Lombardi's a cherished institution in New York City.

Over the years, Lombardi's has adapted to the changing tastes and preferences of its clientele while maintaining its core values. The introduction of new menu items alongside classic offerings ensures that both loyal patrons and newcomers can enjoy a memorable dining experience.

As Lombardi's Pizza continues to thrive, it remains committed to its heritage, ensuring that each pizza served is a testament to its storied past. Visitors to this landmark restaurant not only enjoy a delicious meal but also partake in a slice of history that has shaped New York's culinary identity.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

In the heart of bustling Manhattan, Lombardi's Pizza is known as America’s first pizzeria, serving delicious coal-fired pizzas since 1905. With a charming ambiance and a variety of tantalizing offerings, it promises a delightful culinary experience.

Lombardi's Pizza

Experience America's first pizzeria with a variety of authentic Neapolitan pizzas, salads, pastas, and more.

Original Margherita Pizza

White Pizza

Vegan Pizza

Gluten Free Pizza

Rustic Double Pepperoni Pizza

Basil Pesto Pie

Meatball, Ricotta, Garlic

Our Famous Clam Pie

Spinach & Tomatoes Pizza

Buddy's Cake Boss Pizza

Spinach, Ricotta & Pancetta

Sausage, Peppers & Onions Pizza

Eggplant & Ricotta Pizza

Pancetta Corn

House Salad

Caesar Salad

Classic Iceberg Wedge Salad

Grandma Grace's Meatballs

Tomato & Mozzarella

Bread Sticks and Sauce

Bruschetta on Rustic Bread (4pcs)

Eggplant Sicilian Style

Calzone

Rigatoni & Meatballs

Tagliatelle & Basil Pesto

Eggplant Sicilian & Rigatoni

Ravioli

Fettuccine Alfredo

Classic Parmigiana

Soft Drinks (sodas)

Flat Panna Water

Lombardi's Pizza Menu

Lombardi's Pizza, located at 32 Spring St, New York, is celebrated as America’s first pizzeria, serving a rich history alongside its delectable coal-fired, thin-crust Neapolitan pizzas since 1905. The culinary philosophy here revolves around tradition, simplicity, and quality, using premium ingredients that transform classic recipes into unforgettable dining experiences. Each pizza is crafted with freshly made dough, flavorful tomato sauce, and the finest cheeses, appealing to both locals and visitors alike.

Original Margherita Pizza: A classic with fresh mozzarella, basil, and a rich tomato sauce.

Our Famous Clam Pie: A seafood delight featuring clams, garlic, and herbs.

White Pizza: A creamy combination of ricotta and mozzarella with a hint of garlic.

Rustic Double Pepperoni Pizza: Loaded with double pepperoni for an extra kick.

Pair your pizza with a refreshing Aperol Spritz or choose from a selection of craft beers and fine wines. The drink menu complements the pizzas, enhancing flavors and providing a perfect balance to the rich, savory toppings.

Lombardi's caters to various dietary needs with options like gluten-free pizza using a cauliflower crust and vegan pizza topped with plant-based mozzarella. While the menu primarily focuses on traditional dishes, it provides choices for diners with dietary restrictions.

For a truly authentic experience, the chef recommends the Original Margherita Pizza, which showcases the balance of ingredients perfectly. The White Pizza is also a seasonal favorite, highlighting the richness of the cheeses. Both dishes reflect Lombardi's commitment to quality and tradition.

Whether you're a New Yorker or just visiting, Lombardi's Pizza is a culinary destination that must be experienced. From the rich history to the incredible flavors, every visit offers a unique taste of New York's pizza culture. Don't miss out on this iconic spot!

Savor the authentic taste of New York at Lombardi's Pizza! Enjoy hand-tossed pies in the heart of Manhattan. Order now for a delicious experience!

Lombardi's Pizza in Manhattan - Historic New York Eatery

New York County

Offers vegan pizzas with vegan mozzarella and other plant-based ingredients.

Vegan Options

Provides gluten-free pizzas with cauliflower crust.

Gluten-Free Options

Features outdoor enclosed seating for guests.

Outdoor Seating

Offers a full bar with a selection of wines, beers, and cocktails.

Full Bar

Operates on a cash-only basis; an ATM is available on-site.

Cash-Only Policy

Lombardi's Pizza New York: A Timeless Slice of History and Flavor in NoLita New York City Dining Experience At Its Finest The Original Coal-Fired Neapolitan Pizza Destination 

Nestled in the heart of Manhattan's vibrant NoLita neighborhood, 32 Spring Street is home to 

, the revered pioneer of American pizzerias since 1905. This landmark eatery offers a culinary journey into authentic coal-fired, thin-crust Neapolitan pizza that has captivated pizza lovers for over a century. A true New York institution, Lombardi's delivers an unforgettable combination of historic ambiance and mouthwatering flavors.

Experience The Flavor Of Tradition And Craftsmanship

At Lombardi's, every pizza tells a story. The signature thin, crispy crust with a delicately charred finish is baked to perfection in authentic coal-fired ovens, evoking the classic New York style pizza that locals and visitors alike crave. Each pie is generously topped with fresh tomato sauce, velvety mozzarella that melts blissfully on the tongue, and fragrant basil leaves handpicked for maximum aroma. The iconic margherita pizza is a perennial favorite, but the menu offers a variety of distinctive pies that satisfy even the most discerning palates.

Whether you're planning a cozy meal in their historic dining room or craving a quick slice on the go, Lombardi's has you covered with flexible options tailored to your lifestyle and appetite.

 – Enjoy meals in a historic setting with traditional coal-fired ovens creating that signature crispy crust and smoky flavor.

 – Order pizzas and starters to go, perfect for a quick New York slice experience anywhere in the city.

 – Select menu items available for delivery, bringing the authentic New York pizza experience right to your doorstep.

Stepping into Lombardi's is like entering a time capsule of New York's rich culinary history. The warm, bustling atmosphere is filled with stories and character, where the walls whisper tales of generations of pizza lovers. Keep in mind, due to its popularity, expect a lively crowd and a possible wait, especially on weekends. The restaurant prioritizes quality and tradition, reflected in their pricing – a premium that honors their legacy and exceptional ingredients.

 – A cozy, authentic setting rich in New York pizza heritage.

 – Accepts debit cards; cash is also accepted but be aware of ATM fees on site.

 – Welcomes groups and children, making it ideal for a casual family outing.

 – Especially busy on weekends, but the experience and flavor are worth the wait.

 – Withdraw cash ahead if you prefer, as the in-house ATM charges extra fees.

 – Try unique pies like white clam, sausage and pepper, or corn and pancetta for a flavorful twist.

Nestled in the heart of Manhattan, Lombardi's Pizza is an iconic establishment that has been serving delicious coal-fired pizzas since 1905. As America's first pizzeria, it offers an authentic Italian dining experience that is both historic and delicious. With its warm, bustling ambiance and walls steeped in history, Lombardi's is a must-visit for pizza lovers and travelers alike.

Lombardi's Pizza is ideal for families, groups of friends, and anyone seeking an authentic slice of New York history. Whether you’re in the city for a short visit or a long-term stay, this pizzeria is perfect for both casual meals and special occasions.

Before you head to Lombardi's, be prepared for a cash-only payment policy. There is an ATM on the premises, but expect additional fees for withdrawals. Additionally, weekends can see significant wait times due to the popularity of this historic spot. Arriving early or during off-peak hours can help mitigate this.

Lombardi's Pizza remains a cornerstone of New York's culinary landscape. With its historic charm and commitment to quality, it promises a dining experience that is not just about the food, but the legacy behind it. Whether you’re indulging in the classic margherita or a more adventurous pie, Lombardi's is sure to satisfy your cravings for authentic New York pizza.

Yes, there are vegan and gluten-free options available.

Whether you're a local or just visiting the Big Apple, don't miss the chance to indulge at Lombardi's Pizza. Experience the rich history and exceptional flavors of this legendary pizzeria. Grab your friends or family, and prepare for a culinary journey that is truly a slice of New York tradition.

Lombardi's

Det visar upp genom att ange "första pizzeria i NY", jag kan verkligen inte förstå hur denna så - kallas restaurang är fortfarande öppen. 
Åkte dit för lunch - vi är européer och mycket väl beresta, så detta kan chocka en eller två. 
Det tog oss lite tid att välja mellan en kort pizzameny som vi inte var vana vid. En margarita och en margarita med 2 tillsatta pålägg. Jag kommer att lägga undan de höga priserna och skulle inte bry mig om smaken var bra MEN... det var äckligt. Mozzarellan? Tro mig när jag säger att detta inte var 100 % mozzarella, den är skuren med en annan ost, den är väldigt lätt att känna igen och den är tjock och kompakt. Det finns inget gott, inte ens den Italienska läsken, som är full av is och blandad med vatten. 

De bad sig själva för att vara den första pizzerian i NYC, men jag kan verkligen inte förstå hur det här stället fortfarande står. Åh och det tar bara kontanter... verkligen? År 2025 (det är bara konstigt) . . . Jag ville nästan inte lämna någon dricks men servitören var trevlig, inget att göra med honom. 
Undvik!

Efter 120 år kan man förvänta sig att en restaurang ska kunna få en pizza rätt. Lyckligtvis gör Lombardis ingen besviken. 
Pizzorna var rejäla och läckra - tomatsåsen de använder är en riktig sticka ut och du kan se att det är hemma - gjort i motsats till ur en burk. De använder också bra kvalitet mozzarella och peperoni. 
Servicen var bra och priserna var rättvisa med tanke på kvaliteten.

Bra atmosfär och mycket bra pizza. Vi åt dubbel pepperoni. Vi rekommenderar starkt denna historiska restaurang. USA:s första pizzarestaurang. Endast kontanter

Bra pizza. Du kommer inte att bli besviken. Vi åt middag för två, pizza, sallad, aubergine melanzane, och drinkar för 85 dollar. Bra värde. Genomsnittlig service. ENDAST KONTANTER. Det var här pizzan som Amerika känner till kom igång och det är värt en pilgrimsfärd att besöka.

Ta med kontanter eftersom denna turistmagnetrestaurang inte tar kreditkort. Det finns en bankomat inne och service är helt okej. Om du letar efter ”NY pizza” kanske du vill plocka upp en bit före eller efter att ha ätit här. Pizzan är god dock, det är bara inte din typiska NY slice.

Vi åt här på en resa till NYC nyligen och pizzan 🍕 var fantastisk, personalen bra, restaurangen i sig är ordentlig old school italienska 🇮🇹 , amerikanska 🇺🇸 Pizzeria med en riktigt trevlig vibe. Tack 🙏

Jag hade plockat ut denna plats som ett måste besök innan vi kom och det gjorde ingen besviken, pizzan var superb, det bästa jag någonsin haft. servicen var utmärkt och atmosfären var stor, verkligen äkta new york upplevelse.

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