Overview of the Menu
At Travertino, located at 118 E 116th St, New York, NY, the culinary philosophy revolves around authentic Italian cuisine, celebrating traditional recipes with a modern twist. The menu showcases a variety of starters, main courses, and pizzas, all crafted with fresh, high-quality ingredients. The focus is on delivering a genuine taste of Italy, making it a beloved spot for both locals and visitors.
The ambiance is warm and inviting, making it an ideal place for family gatherings or romantic dinners.
Signature Dishes
The menu features an array of standout dishes that highlight the essence of Italian cooking.
- Pomodoro Bruschette: Diced tomatoes, basil, and garlic on toasted bread.
- Linguine alle Vongole: Sautéed clams with parsley in a white sauce.
- Bistecca ai Funghi Porcini: Skirt steak served with a creamy porcini mushroom sauce.
- Margherita Pizza: Classic pizza topped with tomato sauce, mozzarella, and fresh basil.
Beverages and Pairings
Complementing the exquisite dishes, Travertino offers a curated selection of wines and cocktails. The wine list features Italian varietals that perfectly pair with the menu, enhancing the dining experience.
Signature cocktails, crafted by skilled mixologists, add a creative flair to the beverage offerings.
Dietary Options
Travertino caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef Recommendations
The chef highly recommends the Lobster Mac and Cheese, a decadent dish that combines rich flavors with a comforting texture. Seasonal specials are also featured, ensuring that guests experience the freshest ingredients.
Experience the Menu
Join us at Travertino in New York for an unforgettable dining experience that celebrates authentic Italian flavors. Whether you're here for a casual meal or a special occasion, our menu promises to delight your palate.
