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Taito

Yoroiya Ramen is renowned for its rich, flavorful broths and unique toppings like double-yolked eggs and yuzu. The vegan ramen option is also highly praised. The handmade gyoza is a standout, featuring a generous filling and unique seasoning. The restaurant's cozy atmosphere and proximity to Senso-ji Temple make it a favorite among both locals and tourists.

Discover Yoroiya Ramen in Asakusa Tokyo Japan 

Nestled in the heart of Asakusa, Taito City, Yoroiya Ramen offers a delightful dive into authentic Tokyo ramen culture. Known for its rich, flavorful broths and unique toppings, this cozy restaurant stands out with its specialty: double-yolked eggs that symbolize good luck. Perfectly paired with a hint of zesty yuzu, each bowl promises a comforting and memorable dining experience.

Yoroiya Ramen is cherished for its signature pork and chicken broth-based ramen, elevated with the fresh scent of chopped yuzu. The double-yolk eggs add a silky richness that's rarely found elsewhere. Beyond the classic options, the restaurant thoughtfully serves a vegan ramen crafted from a vegetable broth, generously topped with fried tofu, bamboo shoots, sweet potatoes, carrots, and a splash of yuzu, catering to plant-based diners.

 is another highlight, boasting a sizable filling and unique seasoning that perfectly complements the ramen.

Located just steps away from the famed Senso-ji Temple, Yoroiya Ramen offers a cozy and authentic atmosphere that attracts both locals and tourists alike. Seating is primarily counter style on the ground floor, where guests can enjoy watching the kitchen's hustle and bustle. The restaurant operates from 11:00 AM to 8:30 PM daily, ensuring a welcoming spot for lunch or dinner.

 — no credit cards accepted, so be prepared with cash.

 are available, including Simplified Chinese, Korean, Thai, and Spanish.

 is provided on the first floor near the entrance.

Frequently Asked Questions about Yoroiya Ramen

 No, Yoroiya Ramen operates on a cash-only basis.

Is there a vegan option available at Yoroiya Ramen?

 Yes, they offer a vegan ramen made with a vegetable-based broth and topped with thick fried tofu, bamboo shoots, carrots, sweet potatoes, and yuzu.

What are the operating hours of Yoroiya Ramen?

 Yoroiya Ramen is open daily from 11:00 AM to 8:30 PM, with the last order at 8:30 PM.

 Yes, the restaurant provides menus in English, Simplified Chinese, Korean, Thai, and Spanish.

 Yes, the first floor near the entrance is wheelchair accessible.

Visitors consistently praise Yoroiya Ramen for its positive and cozy vibe, where both locals and tourists mingle over bowls of satisfying ramen. The clear, light broth with a citrusy twist and the unique double-yolk egg have earned the restaurant glowing reviews for providing an authentic yet innovative ramen experience. The attentive and efficient service paired with the traditional, no-frills interior creates a welcoming ambiance perfect for unwinding after exploring bustling Tokyo.

Asia

Japan

位于东京台东区浅草的Yoroiya Ramen是一家低调却极具魅力的拉面馆，以其独特的双黄蛋拉面而闻名。自开业以来，这里便吸引了众多食客，尤其是那些寻求正宗日本拉面体验的人。餐厅的氛围轻松而友好，顾客可以在开放式厨房前就坐，观看厨师们的精湛技艺。

Yoroiya Ramen的菜单以其经典的拉面和饺子为主打，特别推荐他们的双黄蛋拉面，这道菜不仅美味，还象征着好运。餐厅的拉面以猪肉和鸡肉高汤为基础，搭配新鲜的柚子片，增添了独特的风味。

Yoroiya Ramen的环境简约而温馨，适合家庭聚餐或朋友聚会。餐厅不接受预订，通常会有当地居民和游客共同用餐，营造出一种热闹的氛围。

餐厅位于东京著名的浅草地区，周围有许多文化景点，如浅草寺和雷门。游客可以在享用美食的同时，感受浓厚的日本传统文化。

A: 不接受，餐厅仅支持现金支付。

A: 餐厅通常从中午12点营业到晚上10点。

无论是想要品尝正宗的日本拉面，还是体验当地的文化，Yoroiya Ramen都是一个理想的选择。欢迎光临，享受美味的拉面！

Low-key venue for ramen soups with double-yolked eggs, said to be a good-luck symbol, plus gyoza.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURudDhXVzBnRRAB&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChdDSUhNMG9nS0VJQ0FnSURudDhXVzBnRRAB

This was the only place close to sensoji and open at evening serving vegan option.

Chef came to the line we were waiting for and handed over the menu which had vegan options.

Food was good with nice toppings and well marinated carrot as top dressing.

Their spice powder is too spicy. 🌶️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIM0k2Y1RnEAE&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIM0k2Y1RnEAE

We saw the reviews and came here to have some authentic ramen. There are not a lot of people inside so we didn't wait a line to come in. Ramen is good, we ordered the original and BBQ meat ramen, as well as the dumplings. Simple set up, there are no separate tables on the first floor, the way we sit can see everything in the kitchen. Ramen is good but not exceptional. Service is efficient and quick with simple English communications. During our stay, we only saw local people there. Overall experience is positive. Cash only.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYbHNDTlRBEAE&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChZDSUhNMG9nS0VJQ0FnSURYbHNDTlRBEAE

Their ramen is pork and chicken broth based, with a touch of chopped Yuzu on top, and (guaranteed?) double yolk egg. I loved the traditional atmosphere.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURia0xqZkZ3EAE&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChZDSUhNMG9nS0VJQ0FnSURia0xqZkZ3EAE

Wandering Asakusa on a rainy day, we stumbled upon this ramen restaurant. With no wait, we were seated at the ground floor counter. We ordered dumplings and the special ramen. It was one of the best I've had— the ramen was very good and the yuzu citrus added a unique twist. I also noticed the egg had two yolks, which is the shop's specialty and something you don't see often.

Overall, a 5-star experience. I’ll definitely visit again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqamVUYW9nRRAB&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChdDSUhNMG9nS0VJQ0FnSURqamVUYW9nRRAB

Ramen here is the clear light type of broth, with a hint of yuzu which I found interesting. Their special dish is the double yolk eggs. Good portion, soup was not salty yet flavourful. Very comforting after a long day commuting on the train.
Busy but cozy atmosphere, both local and tourists were seen here. Cash only. Overall satisfied and would recommend it. 8.5/10

东京台东Yoroiya拉面：地道日式拉面体验

Established in 1992, Yoroiya Ramen has been serving traditional Japanese ramen in Asakusa, Tokyo, for over three decades.

Yoroiya Ramen History and Legacy in Asakusa Tokyo.

Nestled in the vibrant district of Asakusa, Taito City, Yoroiya Ramen has proudly stood as a culinary beacon since its establishment in 1992. This traditional ramen restaurant has earned a beloved reputation among both locals and visitors who seek authentic Japanese flavors infused with a unique charm.

A legacy rooted in tradition and authentic flavor

Yoroiya Ramen opened its doors to the public in 1992, quickly becoming a local favorite thanks to its dedication to traditional ramen craftsmanship. Using a signature broth blending pork and chicken, topped with a hint of aromatic yuzu citrus and a remarkable double-yolk egg, the restaurant delivers a taste experience deeply rooted in Japan’s culinary heritage yet distinctively memorable.

Over the past three decades, Yoroiya has maintained a low-key but heartfelt atmosphere that reflects the spirit of Asakusa. Diners enjoy a cozy setting where the kitchen is in full view, emphasizing transparency and connection. The ramen’s light, clear broth paired with well-marinated toppings, including the signature double yolk eggs considered a symbol of good luck, continues to delight a diverse clientele.

 Yoroiya Ramen was established in the heart of Asakusa, Tokyo, beginning its journey as a cherished ramen destination.

Today, Yoroiya Ramen continues to serve as a culinary landmark where visitors can enjoy authentic ramen with a delicate balance of flavors and a welcoming local ambiance. Its unique offerings, such as the double-yolk egg, and subtle yuzu citrus infusion, set it apart in a city brimming with ramen options.

Discovering authentic ramen in the heart of Tokyo

Whether you are a local resident or a curious traveler exploring Asakusa, Yoroiya Ramen offers a genuine taste of Tokyo’s culinary heritage. Its enduring commitment to tradition paired with a cozy, inviting atmosphere makes it a must-visit spot for ramen enthusiasts seeking a flavorful and authentic experience.

Yoroiya Ramen is a low-key venue in Asakusa, Tokyo, known for its delicious ramen soups featuring double-yolked eggs, a symbol of good luck, and gyoza. This culinary haven offers a rich and tantalizing experience, perfect for food lovers exploring Japan's culinary delights.

Menu featuring various ramen dishes and gyoza.

Yoroiya Ramen Menu

Yoroiya Ramen

Dine In

Delivery

Restroom

Serves Beer

Good for Children

Authentic Japanese ramen offerings including soy sauce-based and vegan options, complemented by handmade gyoza.

特製らーめん（醤油）

和風餃子（大３個）

ヴィーガンらーめん

菜单概述与烹饪理念：Yoroiya Ramen的美食之旅。  

Yoroiya Ramen位于东京台东区的浅草，是一家以其正宗的日本拉面而闻名的餐厅。这里的菜单灵感源自传统日本料理，特别是拉面，强调使用新鲜的食材和独特的风味组合。餐厅的招牌菜包括以鸡肉和猪肉高汤为基础的拉面，配以独特的柚子风味和双黄蛋，象征着好运。Yoroiya Ramen致力于为每位顾客提供温暖的用餐体验，适合家庭聚餐和朋友聚会。  

特製らーめん（醤油）：使用猪肉和鸡肉高汤，配上新鲜的柚子和双黄蛋，风味独特。  

和风餃子（大3个）：采用鸡腿肉和玻璃面条，搭配生姜和香油，口感鲜美。  

ヴィーガンらーめん：以植物为基础的高汤，搭配厚炸豆腐和新鲜蔬菜，适合素食者。  

Yoroiya Ramen提供多种饮品，适合与拉面搭配。餐厅的特色饮品包括清爽的日本啤酒，能够完美衬托拉面的风味。此外，餐厅还提供简单的饮料选择，确保每位顾客都能找到适合自己口味的搭配。  

Yoroiya Ramen致力于满足不同顾客的饮食需求。餐厅提供素食和无麸质选项，确保每位顾客都能享受到美味的拉面。对于有过敏原的顾客，餐厅也会提供详细的成分信息，以确保安全和满意的用餐体验。  

厨师特别推荐的菜品包括特製らーめん（醤油），其丰富的高汤和独特的配料组合让每一口都充满惊喜。此外，餐厅的双黄蛋也是不容错过的特色，象征着好运与幸福。  

无论是与家人还是朋友，Yoroiya Ramen都为您提供了一个温馨的用餐环境。欢迎您亲自体验这份正宗的日本拉面，感受每一口的美味与温暖。期待您的光临！  

探索东京台东区的Yoroiya Ramen，品味正宗日式拉面，浓郁汤底和弹嫩面条让味蕾跳舞，立即来享受地道拉面的魅力！

浅草东京Yoroiya拉面—地道日式风味体验

Taito City Municipality

A vegetable-based broth ramen with toppings like thick fried tofu, bamboo shoots, carrots, sweet potatoes, and yuzu.

Vegan Ramen

Generously filled chicken gyoza with a unique blend of chicken thigh meat and glass noodles, seasoned with soy sauce, ginger, and sesame oil.

Handmade Gyoza

Yoroiya Ramen in Asakusa Tokyo - A Cozy Culinary Gem with Unique Flavors and Vegan Options.

Nestled in the heart of Asakusa, Tokyo, Yoroiya Ramen offers an authentic yet approachable dining experience beloved by locals and travelers alike. This cozy ramen spot is renowned for its clear, light broth that masterfully balances pork and chicken flavors with a refreshing hint of yuzu citrus, creating a signature taste that delights the palate. A standout feature is their specialty double-yolk egg, a symbol of good luck and a rare treat that elevates each bowl. The intimate counter seating lets you watch the chefs in action, enhancing the traditional atmosphere with a personal touch.

Yoroiya Ramen caters to diverse tastes, including a flavorful vegan ramen priced at 1250 JPY. This vegetable-based broth ramen features thick fried tofu, bamboo shoots, carrots, sweet potatoes, and a fragrant yuzu topping, making it a rare find near Sensoji Temple for vegan diners. Complement your meal with handmade gyoza for just 400 JPY — these chicken gyozas are generously filled with a savory blend of chicken thigh meat and glass noodles, seasoned with soy sauce, ginger, and sesame oil, delivering a delightful burst of umami with every bite.

This ramen restaurant stands out for its low-key ambiance and authentic flavors, attracting both local Tokyoites and intrepid travelers looking for genuine culinary experiences without the tourist bustle. The efficient, friendly service makes ordering easy even for English speakers, and the cozy setting — especially on rainy days — offers comfort after exploring the vibrant Asakusa district. While it doesn't have outdoor seating or parking, the centrally located venue is easily accessible by public transport and perfect for casual lunch or dinner visits. Yoroiya also serves beer, enhancing your meal with a refreshing sip.

 — A signature good-luck charm enhancing your ramen experience.

 — Rare vegetable-based broth with fresh toppings near Sensoji Temple.

 — Juicy chicken and glass noodles wrapped in delicate skins for a perfect starter.

 — Experience the traditional kitchen setting and friendly, efficient service.

Located in the vibrant Asakusa district of Tokyo, Yoroiya Ramen is a cozy eatery that specializes in authentic Japanese ramen. This establishment is known for its rich, flavorful broths and unique toppings, including double-yolked eggs, which are considered a good-luck symbol. With a casual atmosphere and a focus on quality, Yoroiya Ramen has garnered positive reviews from both locals and tourists alike.

Authentic Japanese ramen with rich, flavorful broths.

Unique toppings like double-yolked eggs and yuzu.

Limited seating with potential long wait times.

Yoroiya Ramen is perfect for casual dining, quick lunches, or a late-night meal after exploring Asakusa. It's a great spot for ramen enthusiasts and those looking to experience authentic Japanese cuisine.

Be prepared to pay in cash, as Yoroiya Ramen operates on a cash-only basis. The restaurant does not accept reservations, so plan to arrive early to avoid long wait times, especially during peak hours. The cozy seating arrangement allows diners to watch the chefs at work, enhancing the overall experience.

Yoroiya Ramen stands out as a must-try destination for ramen lovers in Tokyo. With its authentic flavors and cozy atmosphere, it offers a delightful dining experience. While the cash-only policy and limited seating may pose challenges, the quality of the food and the unique offerings make it worth the visit.

Tokyo

探索位于浅草的Yoroiya拉面，享受丰富多样的传统日式拉面和手工饺子，距离浅草寺仅几步之遥，适合家庭和美食爱好者！

东京浅草Yoroiya拉面：正宗日本拉面体验

品尝浅草Yoroiya拉面，享受丰富口味的汤底和特色配料，提供素食选择，靠近浅草寺，体验正宗日式餐饮文化！

东京浅草Yoroiya拉面：当地人推荐的美味佳肴

了解Yoroiya拉面在浅草的营业时间、菜单和特色服务，包括无障碍设施和多种支付方式，便利您的用餐计划！

Hatsuogawa

Vegan Eat Tokyo

Injoy 悦納