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Paris

Gare au Gorille is praised for its creative Mediterranean cuisine with a strong Asian influence, offering a unique dining experience in a stylish, retro-chic setting. The menu changes weekly, featuring dishes like Bonite au Poireau and Fregola Sarda. The wine list is extensive, focusing on natural wines. The ambiance is energetic yet cozy, making it ideal for both casual and special occasions. Service is attentive and knowledgeable, enhancing the overall experience.

Gare au Gorille：巴黎的创意地中海美食天堂

位于巴黎17区的Gare au Gorille是一家以其创新的地中海菜肴和浓厚的亚洲影响而闻名的餐厅。这里不仅提供丰富的自然酒单，还拥有充满活力而又温馨的氛围，完美融合了复古与现代的设计元素。无论是与朋友的小聚，还是特殊的庆祝，这都是一个理想的选择。

探索巴黎的美食珍宝Gare au Gorille

Gare au Gorille的菜单每周都会变化，特色菜如Bonite au Poireau和Fregola Sarda令人回味无穷。除了精致的菜肴，餐厅的氛围也充满活力，适合各种场合，无论是休闲还是庆典。

Gare au Gorille的营业时间为周一至周五的中午12:15至14:00，以及晚上7:30至10:00，周末休息。强烈建议提前预订以确保座位。餐厅无障碍设计，方便轮椅使用者前往。社区对这里的创新菜肴和温馨环境评价极高，是巴黎不可错过的美食体验。

Europe

France

位于巴黎心脏地带的Gare au Gorille，是一处融合了现代创意与传统法式风情的餐厅。这里不仅提供令人垂涎的法式佳肴，更以其独特的氛围和创新菜肴吸引着众多美食爱好者。走进Gare au Gorille，仿佛穿越到一个充满艺术气息和热情的美食世界，每一口都令人难忘。该餐厅以其丰富的菜单和温馨的环境，成为巴黎夜生活中的一颗璀璨明珠。其地理位置便利，邻近多个著名景点，是探索巴黎美食文化的绝佳起点。

Gare au Gorille以其创新的菜肴和精致的饮品而闻名。这里的招牌菜包括香煎鸭胸配橙汁酱，肉质鲜嫩多汁，搭配微微苦涩的橙汁，令人回味无穷。另一道不可错过的是海鲜拼盘，汇聚了新鲜的贻贝、虾和生蚝，展现了巴黎海鲜的鲜美精髓。饮品方面，餐厅提供多款特色鸡尾酒，如柚子马提尼和香草伏特加，香气浓郁，令人陶醉。每一道菜肴都经过厨师精心调配，旨在带给食客极致的味觉享受。

Gare au Gorille的名字源自于巴黎的一个有趣传说，传说中一只猩猩曾在这里出没，成为当地的趣谈。餐厅内部的装饰融合了复古与现代元素，营造出一种既温馨又充满艺术气息的氛围。厨师团队由多位具有国际背景的专业人士组成，他们不断创新，结合本地食材与国际烹饪技巧，打造出令人惊喜的菜单。每晚的现场音乐表演也为用餐体验增添了无限魅力。这里不仅是品味美食的地方，更是感受巴黎文化与艺术的绝佳场所。

Q: 这里的特色菜有哪些？
A: Gare au Gorille以其创新的法式菜肴和海鲜拼盘闻名，特别推荐香煎鸭胸和新鲜海鲜拼盘。

Q: 为什么值得一访？
A: 这里不仅提供高品质的美食，还拥有温馨的氛围和丰富的文化体验，是体验巴黎夜生活的理想场所。

Q: 附近有哪些景点？
A: 餐厅位于巴黎市中心，邻近卢浮宫、塞纳河和巴黎歌剧院，方便您一边享受美食一边探索城市风光。

无论是想要一场浪漫的晚餐，还是寻找一次充满创意的美食冒险，Gare au Gorille都能满足您的期待。立即预订您的座位，开启一段难忘的巴黎美食之旅。我们期待您的光临与分享，让这份美味成为您在巴黎的美好回忆。

A seasonal menu of creative Mediterranean cuisine & a long wine list in a stylish, retro-chic space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMbWRHQjh3RRAB&d=17924085&t=1

places/ChIJAdSBY8tv5kcRM4OHfSBjKZM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMbWRHQjh3RRAB

Went twice for dinner. And each time it was a delightful culinary experience, with a totally different menu (except for a couple of items).
The staff at the bar counter are super cool and passionate about the place they work in. We tasted a wide variety of wines and spirits. But the best part of it all was the dishes we had: half way between tapas and proper dishes, ideal for sharing and ordering a multitude of them. The even better surprise? The bill. Although it's not a cheap place, value for money's great, considering the quality and quantity of items ordered and wines tasted.
Can't wait to be back!

Only bemol: no responsiveness on their instagram page, as I was trying to book at distance once.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuOEpINUlBEAE&d=17924085&t=1

places/ChIJAdSBY8tv5kcRM4OHfSBjKZM/reviews/ChZDSUhNMG9nS0VJQ0FnSURuOEpINUlBEAE

Great vivrant place, interesting food, starters: slightly over the top with combinations  for my taste. Porc chops were excellent. Desserts not worth

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNidklUVjJnRRAB&d=17924085&t=1

places/ChIJAdSBY8tv5kcRM4OHfSBjKZM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNidklUVjJnRRAB

I had a wonderful dining experience at Gare au Gorille in Paris, a prominent spot in the city’s new culinary scene. My previous visit was a while ago, but returning now, I found that the restaurant’s cuisine has maintained its excellence. The dishes are still as delicious and creative as ever, blending classic bistro foundations with modern twists and flavors. If you find yourself in the area, I highly recommend stopping by to savor their offerings

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6bXJDNXNnRRAB&d=17924085&t=1

places/ChIJAdSBY8tv5kcRM4OHfSBjKZM/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6bXJDNXNnRRAB

This review going to be long:
1. A small place with lots of noise. Having a meaningful conversation will be tough
2. We had been seated immediately, a waitress brought us the dinning card and no wine card (which was fine until it took them 20mins to bring). We were sitting roughly 30mins and had picked our dishes and she explained us the entire menu which was very kind of her. Suddenly another lady approached us and told that we have been seated incorrectly and we need to move to the bar (btw it is very uncomfortable, don’t).
3. By the time no wine nor the card was given. Finally (I assume he is the manager) the manager said, “you want some wine”, and started to explain and somehow he was like “ah the lady at the bar knows as well” and left 🤦🏻‍♀️🫣 she was in shock we were confused. Very uncomfortable and unprofessional.
4. We have ordered 6 tapas in total, 4 of them were “okey” and 2 of them were bang average. The Halloumi with pistachio sauce was not that mind blowing, the pistachio sauce tastes like anything else but pistachio.
The ravioli was mediocre, it was like mantu/manti filled with minced meat and added bullion sauce.
5. We were seated at the bar next to the manager’s friend’s.. we had zero fun as they were so loud and annoying. The kept staring at us the whole night and judging our wine and food pairing (they assumed we don’t understand as we were “tourists” and “foreigners”).
6. The menu is in french, so don’t expect to have it in English. Luckily the cute (curly dark haired waitress) waitress helped us and explained all one by one.
7. As far as I understand, the menu changes weekly or monthly.
8. 6 Tapas & 1 bottle of wine cost 136€. I will leave the judgment there. Wine was: Alcares Element Terre 2021

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURvMU1fUUdREAE&d=17924085&t=1

places/ChIJAdSBY8tv5kcRM4OHfSBjKZM/reviews/ChZDSUhNMG9nS0VJQ0FnSURvMU1fUUdREAE

Great ambiance, food and staff. Louis and miguel made out experience more than just a dinner out. The tartar was excellent and the ravioli with Asian soup was very tasty. We had a Fresh viognier. Unfortunately we couldn't have desert as we were in a rush but we will come back and recommend!

巴黎Gare au Gorille餐厅——地道法式美味体验

Gare au Gorille, located in the Batignolles neighborhood of Paris, has been serving innovative Mediterranean cuisine with Asian influences since its opening. The restaurant is known for its ever-changing menu, focusing on fresh, seasonal ingredients, and its extensive natural wine list. The ambiance combines Scandinavian elegance with a cozy atmosphere, making it a favorite among locals and visitors alike.

探索巴黎Batignolles区的美食宝藏：Gare au Gorille的辉煌历程与独特魅力！

Gare au Gorille 的历史沿革与特色介绍}]}}, {

位于巴黎巴蒂诺尔区的Gare au Gorille自2014年开业以来，就以其创新的地中海菜系和亚洲影响融合的料理赢得了众多食客的喜爱。作为一家强调新鲜、季节性食材的餐厅，它不仅提供不断变化的菜单，还拥有丰富的天然葡萄酒选择，成为本地人和游客的热宠。}

Gare au Gorille的悠久历史与发展轨迹}]}}, {

2014年，Gare au Gorille在巴黎巴蒂诺尔区正式开业，同年，曾在Passard和Ze Kitchen Galerie工作的厨师Marc Cordonnier开始领导厨房，带来创新的菜肴风格。与此同时，来自Septime的侍酒师Louis Langevin为餐厅策划了丰富的天然葡萄酒单，进一步提升了餐厅的整体用餐体验。} ,

多年来，Gare au Gorille逐渐成为巴黎餐饮界的一个亮点，以其融合多元文化的创新菜肴、优质的自然葡萄酒和雅致的环境赢得了众多食客的喜爱。其 Scandinavian风格的简洁优雅设计与温馨的氛围结合，为每一位到访的客人带来独特的用餐体验。} ,

如果你对这家具有丰富历史和文化底蕴的巴黎餐厅感兴趣，欢迎点击链接深入了解Gare au Gorille的故事，感受它不断演变的魅力。}

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Accepts Credit Cards

A hidden gem in the bustling cityscape of Paris, Gare au Gorille offers a seasonal menu of creative Mediterranean cuisine in a stylish, retro-chic space. Each dish is crafted from fresh, local ingredients, providing a delightful culinary experience that honors the heart of Parisian gastronomy.

Gare au Gorille

Découvrez nos menus du midi et du soir, ainsi que nos plats à la carte, élaborés avec des produits frais et de saison.

Menu du Midi

Menu du Soir

Côte de Cochon

Ris de Veau

Trofie alla Genovese

Bonite au Poireau

Fregola Sarda

Saint-Jacques

Chou à la Crème de Fruit de la Passion

Menu du Midi et du Soir

Nestled in the vibrant heart of Paris at 68 Rue des Dames, Gare au Gorille offers a unique gastronomic journey that beautifully blends Mediterranean culinary traditions with striking Asian influences. This seasonal menu is a celebration of creative, market-inspired dishes complemented by an extensive selection of natural wines, ideal for food lovers and wine enthusiasts alike.

While the menu evolves regularly, the starters at Gare au Gorille are known for their inventive combinations that invite sharing and tasting multiple flavors in one sitting. Guests often comment on the intriguing fusion of ingredients that push conventional boundaries, making each bite a conversation starter.

Mains: vibrant mediterranean and asian inspired dishes

The mains are a highlight, featuring standout plates such as the Bonito served with leek and new potato gribiche accompanied by a subtle miso infusion. Seafood lovers will appreciate the fregola sarda pasta enriched with squid ink, succulent mussels, and spicy nduja, offering a robust and satisfying experience. Another exquisite choice is the scallops paired with carrot and curry Madras glazed vegetables, blending delicate textures with aromatic spices. For meat enthusiasts, the perfectly cooked pork chop and tender sweetbreads showcase classic bistro excellence with a modern twist.

Indulge your sweet tooth with the luxurious chocolate creams topped with grilled almonds and accompanied by refreshing verbena ice cream — a dessert that perfectly balances richness with herbal freshness to conclude your dining experience on a high note.

Gare au Gorille boasts a thoughtfully curated wine list that highlights natural and biodynamic wines, enhancing the flavors of each dish. Their cocktail offerings and selection of beers add to the lively atmosphere, making it a perfect spot for both casual drinks and special celebratory evenings.

 is its creative fusion of Mediterranean and Asian flavors presented in a dynamic, sharing-style format.

 to showcase fresh, seasonal ingredients and to keep the dining experience exciting and new every visit.

 as many dishes fall between tapas-style and proper plates, encouraging a communal dining experience.

探索巴黎Gare au Gorille，享受独特的美味体验与热情氛围，开启味蕾盛宴，立即来感受地道法式餐饮乐趣！

巴黎68路巷美食餐厅—绝佳用餐体验

Paris Municipality

Profitez de notre terrasse pour vos repas en extérieur.

Terrace

Réservez l'ensemble du restaurant pour vos événements privés.

Private Hire

Wi-Fi

Gare au Gorille：巴黎的美味秘密基地！'}]},{

坐落在充满艺术气息的巴黎市中心，Gare au Gorille 不仅是一个餐厅，更是一个体验地道法式生活方式的绝佳场所。无论你是想享受一场悠闲的午餐，还是寻找一个举办私人派对的完美场地，这里都能满足你的所有期待。'},{

Gare au Gorille 提供多项令人心动的设施和服务，让您的每一次到访都充满惊喜。'},{

1. 露天阳台：在温暖的天气中，坐在我们的露天阳台上，享受阳光和微风，品味法国佳肴，体验巴黎的浪漫氛围。'}]},{

2. 私人包场：想要一个专属于你的私人空间？Gare au Gorille 提供包场服务，让你的特别日子变得难忘。无论是商务聚会还是家庭庆祝，我们都能为你量身定制完美方案。'}]},{

3. 免费Wi-Fi：无论你是工作还是娱乐，都可以在这里享受高速免费Wi-Fi，让你保持连接无忧。'}]},{

不仅提供优质的餐饮体验，更以其温馨的环境和贴心的服务赢得众多食客的喜爱。无论你是喜欢在阳台上享受阳光，还是希望在私密空间中举办派对，Gare au Gorille 都是你的理想选择。探索法国美食的魅力，感受巴黎的独特韵味，就在这里等待你的到来。'}]}]}

Gare au Gorille — 巴黎美食新地标探索指南！'}]},{

Île-de-France Region

探索巴黎Batignolles的Gare au Gorille，提供具有亚洲影响的创新地中海菜肴和丰富的自然葡萄酒，享受独特的用餐体验。

巴黎Gare au Gorille餐厅，创新地中海佳肴体验

在巴黎Batignolles的Gare au Gorille，品尝每周更新的季节性菜单，享受创意十足的地中海-亚洲融合美味，预订尊享精选体验。

巴黎Gare au Gorille餐厅推荐，必尝特色菜肴

Gare au Gorille以其时尚風格的氛围、友好的服务和美味多样的菜肴，成为巴黎热议的餐饮热点，享受高端用餐体验。

Jacques Faussat

Jupi

Petit Boutary