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Paris

Chambelland Oberkampf is highly praised for its dedicated gluten-free offerings, friendly staff, and cozy atmosphere. Visitors appreciate the variety and quality of both sweet and savory items, noting that even non-gluten-free eaters enjoy the treats. The use of organic ingredients and the focus on natural flavors contribute to its reputation as a top gluten-free bakery in Paris.

Nestled in the vibrant 11th arrondissement of Paris at 14 Rue Ternaux, Chambelland Oberkampf invites you into a world where gluten-free baking shines with excellence. Since its founding in 2014 by Nathaniel Doboin and Thomas Teffri-Chambelland, this bakery has become a beloved destination for foodies, digital nomads, and locals alike who crave delicious, artisanal breads and pastries crafted without gluten. Their commitment to using organic rice and buckwheat flours creates a unique taste profile that satisfies even the most discerning palates.

What sets Chambelland Oberkampf apart is its 100% gluten-free guarantee, ensuring a safe haven for those with celiac disease or gluten intolerance. The bakery masterfully balances health-conscious ingredients with rich flavors, producing crispy, golden-brown loaves and delicate pastries that melt in your mouth. Beyond gluten-free, they offer a variety of vegan options such as pain au sucre, tarte aux pommes, cookies, and banana cake, catering to diverse dietary preferences.

Guests consistently praise the bakery for its welcoming atmosphere and exceptionally friendly staff who often speak fluent English—making it a comfortable spot for travelers and locals alike. Popular items include the focaccia, bruschetta, and signature sugar bread, all boasting a perfect balance of crisp exterior and fluffy interior. Whether grabbing a hot, flavorful coffee or indulging in a sweet éclair, visitors find something to delight every craving.

Monday to Saturday 8:30 AM–7:30 PM, Sunday 9:00 AM–6:00 PM.

Dine-in, takeout, delivery, and coffee served daily with accessible restrooms.

Accepts NFC, debit cards, and credit cards; no cash-only restrictions.

Is Chambelland Oberkampf suitable for people with celiac disease? 

Yes, Chambelland Oberkampf is a dedicated gluten-free bakery, making it safe for individuals with celiac disease.

Yes, options include pain au sucre, tarte aux pommes, cookies, and banana cake suitable for vegans.

Open Monday to Saturday from 8:30 AM to 7:30 PM, and Sunday from 9:00 AM to 6:00 PM.

Chambelland Oberkampf enjoys glowing reviews from its customers who applaud the bakery not only for its exceptional gluten-free pastries but also for its warm and inviting ambiance. Many note that the quality and variety of the offerings appeal beyond just gluten-free eaters, making it a favorite spot in Paris’s bustling food scene. The staff's friendliness and the cozy environment contribute significantly to its charm and repeat visitation.

Whether you're a local seeking a gluten-free haven or a traveler desiring authentic Parisian bakery delights without gluten, Chambelland Oberkampf delivers a truly remarkable experience.

Europe

France

Chambelland Oberkampf是一家位于巴黎11区的无麸质面包店和咖啡馆，致力于为顾客提供健康、美味的无麸质食品。自成立以来，这里便吸引了许多寻求健康饮食的食客。店内的氛围温馨而友好，员工热情周到，能够流利地用英语交流，给人一种宾至如归的感觉。

Chambelland Oberkampf提供多种无麸质美食，包括新鲜出炉的面包、甜点和咖啡。这里的招牌菜品包括：

Chambelland Oberkampf不仅提供美味的无麸质食品，还注重食材的选择，确保每一道菜品都新鲜健康。店内的环境舒适，适合朋友聚会或独自享受一杯咖啡。

Chambelland Oberkampf位于巴黎11区的Rue Ternaux，周围有许多文化景点和艺术画廊。这里是探索巴黎独特文化的理想起点，附近还有许多其他餐饮和购物选择。

A: 是的，所有食品均为无麸质。

无论是享受一杯香浓的咖啡，还是品尝新鲜出炉的无麸质美食，Chambelland Oberkampf都是您在巴黎的理想去处。欢迎您前来体验这一独特的美食之旅！

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfLWYtQk1BEAE&d=17924085&t=1

places/ChIJZ4kfYPtt5kcRfswf6914goM/reviews/ChZDSUhNMG9nS0VJQ0FnSURfLWYtQk1BEAE

Superb little find, fully gluten free and very friendly staff who spoke fluent English.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuM0pMeldnEAE&d=17924085&t=1

places/ChIJZ4kfYPtt5kcRfswf6914goM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuM0pMeldnEAE

It was a Sunday at around 15.30 and I took the last tuna sandwich. I do not know if they made more. The taste was average. Pity, because I expected more fresh bread.
The eclaires were very good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIOHRibUx3EAE&d=17924085&t=1

places/ChIJZ4kfYPtt5kcRfswf6914goM/reviews/ChZDSUhNMG9nS0VJQ0FnSURIOHRibUx3EAE

Love this place so much made me fly back to Paris from AUSTRALIA, FULL GLUTEN FREE!! and absolutely love it

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKaGJ1UnF3RRAB&d=17924085&t=1

places/ChIJZ4kfYPtt5kcRfswf6914goM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKaGJ1UnF3RRAB

The nicest place in Paris. No kidding.
I loved the people here. They were super nice and talked in a nice way. The food is equally good. The sugar bread is nice and crisp. Golden brown exterior and fluffy interior. It melted in my mouth. The focaccia and bruschetta were really good and amazing. The coffee was incredibly hot and flavourful.
Nice place. Good toilets too( it’s unisex though)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2akxYVGxBRRAB&d=17924085&t=1

places/ChIJZ4kfYPtt5kcRfswf6914goM/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2akxYVGxBRRAB

My first visit to a completely gluten free bakery. I nearly cried from joy smelling all the delicious baked goods. The staff was very friendly. Would recommend!

巴黎香奈贝尔兰德奥贝坎普：法式面包与咖啡的美味体验

Established in 2014 by Nathaniel Doboin and Thomas Teffri-Chambelland, Chambelland Oberkampf has revolutionized gluten-free baking in Paris by offering 100% gluten-free breads and pastries made from organic rice and buckwheat flours.

Chambelland Oberkampf: A gluten-free revolution in Paris bakery scene.

Nestled in the vibrant 11th arrondissement of Paris at 14 Rue Ternaux, Chambelland Oberkampf has carved a unique niche since its inception in 2014. Founded by the visionary duo Nathaniel Doboin and Thomas Teffri-Chambelland, this bakery is a beacon for those seeking delicious, 100% gluten-free breads and pastries crafted from organic rice and buckwheat flours.

From the very beginning, Chambelland Oberkampf focused on redefining what gluten-free baking could be. By exclusively using organic rice and buckwheat flours, the founders crafted products that offered not just safety for those with gluten intolerance but a rich, authentic flavor and texture that rival traditional French breads and pastries. This commitment quickly earned them a devoted clientele including foodies and health-conscious locals and visitors alike.

2014 - Chambelland Oberkampf was established by Nathaniel Doboin and Thomas Teffri-Chambelland, introducing a dedicated gluten-free bakery concept in Paris.

Unlike many bakeries that offer limited gluten-free options, Chambelland Oberkampf’s entire menu is dedicated to gluten-free baking. This creates a safe haven for those with gluten allergies or celiac disease, as well as anyone looking to explore innovative, health-conscious French baking. The use of organic ingredients reflects a commitment to quality and sustainability, attracting a broad audience including digital nomads and food enthusiasts searching for authentic Parisian flavors without compromise.

 ensuring no cross-contamination and peace of mind.

 as the exclusive base for breads and pastries, highlighting natural flavors.

 who communicate fluently in English, making it welcoming to international visitors.

Chambelland Oberkampf is a delightful bakery and café located in Paris, offering a range of artisanal pastries and gluten-free delights. The warm ambiance and stylish décor create an inviting atmosphere for enjoying exquisite treats and beverages.

Chambelland Oberkampf

Dine In

Takeout

Delivery

Restroom

Serves Coffee

Serves Breakfast

Chambelland Oberkampf is a delightful bakery and café located in Paris, offering a range of artisanal pastries and gluten-free delights. The café captures the essence of Paris’s vibrant culinary scene, making it a perfect spot for both locals and tourists to enjoy a taste of Parisian life.

Rating

Chambelland Oberkampf is a delightful bakery and café located in Paris, offering a variety of artisanal pastries and gluten-free delights. The warm ambiance and exquisite treats make it a perfect spot for both locals and tourists to enjoy a taste of Parisian culinary culture.

A selection of our finest gluten-free offerings, crafted with organic ingredients.

Pain au Sucre

Tarte aux Pommes

Pain de Mie

Chambelland Oberkampf Menu

Chambelland Oberkampf 位于巴黎的心脏地带，提供一系列精致的无麸质美食，全部采用有机原料制作。无论是香甜的开胃菜、丰盛的主食，还是诱人的甜点和饮品，都旨在为追求健康生活的食客带来极致的味蕾体验。

Pain au Sucre：采用米粉、糖、黄油和酵母精心烘焙，香甜可口，是开启一天的完美选择。

Pain de Mie：采用米粉、水、酵母和盐制成，口感细腻，是多款三明治或搭配沙拉的理想选择。

Tarte aux Pommes：采用米粉、苹果、黄油、糖和蛋制成的苹果塔，酥脆香甜，令人回味无穷。

丰富的饮品选择等待您的品味体验，无论是咖啡、茶还是特色饮料，都能在这里找到满足。

探索巴黎Chambelland Oberkampf的独特面包与咖啡体验，感受香气四溢的烘焙魅力，快来享受这场味蕾盛宴！

巴黎奥尔班夫章贝兰面包店，地标附近烘焙体验

Paris Municipality

A variety of freshly baked gluten-free breads made from organic rice and buckwheat flours.

Gluten-Free Breads

Delicious gluten-free pastries including tarts, cookies, and éclairs.

Pastries

A selection of vegan-friendly gluten-free items like pain au sucre and banana cake.

Vegan Options

探索巴黎的秘密宝藏——Chambelland Oberkampf

Chambelland Oberkampf Paris Bakery and Cafe Review - Gluten-Free Delight in the 11th Arrondissement 

Nestled at 14 Rue Ternaux in the vibrant 11th arrondissement of Paris, Chambelland Oberkampf stands out as a dedicated gluten-free bakery and café that has quickly become a beloved spot for locals and visitors alike. This charming establishment is renowned for its commitment to using high-quality ingredients and crafting delicious baked goods that cater especially to those with gluten sensitivities or dietary preferences. Its cozy atmosphere and friendly staff create an inviting environment where guests can savor thoughtfully prepared treats while enjoying a warm Parisian ambiance.

Exceptional Gluten-Free and Vegan Options

Chambelland Oberkampf is a pioneer in offering a fully gluten-free menu, making it a rare find in Paris’s bustling food scene. Beyond gluten-free, the bakery also provides vegan options, ensuring there’s something for a diverse range of dietary needs. The bread, pastries, and signature eclairs have earned praise for their texture and flavor, often described as crisp on the outside and delightfully fluffy or creamy inside. Coffee lovers are also well served here with expertly brewed, hot, and flavorful cups to complement their baked choices.

The staff at Chambelland Oberkampf receive high praise for their friendliness and hospitality, with many visitors noting their fluency in English and welcoming demeanor. This approachable service combined with the café’s cozy setting makes it an ideal place for breakfast, a casual meet-up, or a relaxed afternoon treat. Thoughtful touches, such as clean and accessible unisex restrooms, further enhance the overall visitor experience.

While Chambelland Oberkampf delights many with its exquisite gluten-free offerings, there are a couple of practical points to keep in mind. Items can sell out quickly, especially popular sandwiches and pastries, so arriving earlier in the day or visiting during less busy hours can help ensure availability. Additionally, prices are somewhat higher than average, reflecting the quality of ingredients and the specialty nature of the bakery.

 fully gluten-free menu with vegan options available.

 approachable service enhances the welcoming vibe.

 ensuring delicious taste and texture in every bite.

 ideal for relaxed breakfasts and casual gatherings.

 some items may sell out quickly and prices tend to be above average.

Île-de-France Region

探索巴黎香贝兰 Oberkampf，享受有机无麸质面包、糕点和特色饮品，位于繁华的 Oberkampf 区，体验纯正的法式烘焙魅力。

巴黎香贝兰 Oberkampf：高端无麸质面包与甜点体验

在巴黎 Oberkampf 区香贝兰体验最正宗的无麸质面包和糕点，提供多样健康选项，适合素食和过敏人士，尽享纯天然美味。

巴黎香贝兰 Oberkampf：顶级有机无麸质面包店攻略

了解香贝兰 Oberkampf的历史、特色及用料优势，打造纯天然、健康的无麸质面包，为您提供一个优质的法国烘焙品牌体验。

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