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Minato

Nodaiwa Azabu Iikura Honten is renowned for its high-quality unagi dishes, traditional ambiance, and exceptional service. Guests appreciate the authentic Japanese experience, with many highlighting the tender and flavorful eel preparations. The historic setting and attentive staff contribute to a memorable dining experience.

Entdecken Sie die authentische japanische Küche im Herzen von Minato

Nodaiwa Azabu Iikura Honten: Ein Muss für Unagi-Liebhaber in Minato

Asia

Japan

Das Nodaiwa Azabu Iikura Honten ist ein traditionelles japanisches Restaurant, das in der lebendigen Stadt Minato, Japan, gelegen ist. Dieses Restaurant bietet eine authentische kulinarische Erfahrung, die die reiche Geschichte und die kulinarische Vielfalt Japans widerspiegelt. Mit seinem charmanten Ambiente und einer Auswahl an exquisiten Gerichten ist es ein Muss für Feinschmecker und Kulturinteressierte gleichermaßen.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQNWJPdGJREAE&d=17924085&t=1

places/ChIJreMNLr2LGGARZuiWrMEdha8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQNWJPdGJREAE

I have no other way to describe the meal here than it possibly being the best authentic Unagi experience. From the moment you step indoors and are greeted by the polite staff in beautiful traditional outfits, it felt as if one was transported and to be taken on a journey of food and culture.

I ordered a variety of items including a trio of starters, a legendary chawanmushi, the classic Unagi set meal with soup, and the juiciest, honey melon as a seasonal fruit dessert. The Unagi was light, cooked to perfection with a caramelised crust and moist flesh, with a soft gelatinous skin underneath. All the condiments worked together to produce a bowl of magic. I cannot wait to be back here again. Thank You. 🙏

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYOXNieFN3EAE&d=17924085&t=1

places/ChIJreMNLr2LGGARZuiWrMEdha8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYOXNieFN3EAE

Very traditional and long standing unagi (eel) restaurant in Roppongi/Azabu area of Tokyo. Service is excellent, servers are dressed in kimonos and follow traditional “omotenashi” (hospitality) rules. The ambience is warm and classy. Most importantly the eels they use are of Japanese origin (rare and prized), with a great texture and flavour.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNjlqdG93RRAB&d=17924085&t=1

places/ChIJreMNLr2LGGARZuiWrMEdha8/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNjlqdG93RRAB

Worth to try , deserve the Michelin one star award , delicious meal and good service , so lucky no need to wait during dinner time , maybe because raining ...

Ordered the set meal , got appetiser + dessert + main course + soup

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREaklicFRREAE&d=17924085&t=1

places/ChIJreMNLr2LGGARZuiWrMEdha8/reviews/ChZDSUhNMG9nS0VJQ0FnSUREaklicFRREAE

Superb Unagi Speciality Restaurant. The flavours, quality, ambience and service are magnificent and memorable as the waitress are dressed in Kimono and the Building internal architecture >100yrs old.  Definitely deserves its 1 Star ⭐️ Michelin.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEbk5pSFd3EAE&d=17924085&t=1

places/ChIJreMNLr2LGGARZuiWrMEdha8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEbk5pSFd3EAE

We have long planned to have a meal at the God of Unagi restaurant. Finally our bucket list was fulfilled today.

We didn't make any reservations and arrived on Monday 11:15am. Immediately, we were led by the reception to its branch outlet (within 2 minutes' walk).

We ordered 1 set of Shirayaki set meal. The eel was grilled so well until so fine, juicy and delicious. Wow. Out of this world. Cannot described by words. You will understand when you chew it in your mouth. The complimentary soup was so clear and refreshing. The rice was so well cooked and boosted my appetite. Wow. 5 stars

My wife, who hated unagi so much, also took her courage to order a small bowl of unaju set. Surprisingly, she loved it. Now, only she realised that the unagi was so tasty. 5 stars

Photography and videography were prohibited. We just took the risk to reveal how good this restaurant was. We apologised to the restaurant for breaking the house rules.

Nodaiwa Azabu Iikura Honten: Authentisches japanisches Sushi in Minato, Tokio

Established nearly 200 years ago during the Edo period, Nodaiwa Azabu Iikura Honten has been serving traditional unagi dishes for generations. The restaurant is currently operated by the fifth generation of the Kanemoto family, who have dedicated their lives to perfecting the art of unagi grilling.

Die reiche Geschichte des Nodaiwa Azabu Iikura Honten in Tokio, Japan.

Die faszinierende Geschichte des Nodaiwa Azabu Iikura Honten in Tokio, Japan.

Gegründet nahezu 200 Jahre zuvor während der Edo-Zeit, ist das Nodaiwa Azabu Iikura Honten ein Wahrzeichen der japanischen Gastronomie, das seit Generationen für seine exquisiten Unagi-Gerichte bekannt ist. Die lange Tradition des Restaurants spiegelt die Hingabe und das handwerkliche Können wider, das von den Nachfahren der Familie Kanemoto, die heute bereits die fünfte Generation führen, gepflegt wird.

Nodaiwa Azabu Iikura Honten is a renowned restaurant in Minato City, Tokyo, specializing in unagi (grilled eel). The restaurant offers a serene ambiance with traditional Japanese decor, serving expertly crafted dishes that highlight the rich flavors of this delicacy. A must-visit for food lovers seeking an authentic Japanese dining experience.

Nodaiwa Azabu Iikura Honten

Traditional unagi dishes prepared in the Kansai style, featuring delicately grilled eel over charcoal, basted with a secret tare sauce, and presented in elegant lacquered boxes.

Unaju

Shirayaki

Nakaire Don

Chawanmushi

Seasonal Fruits

Nodaiwa Azabu Iikura Honten Menu

Genießen Sie authentische japanische Küche im Nodaiwa Azabu Iikura Honten in Minato. Tauchen Sie ein in ein einzigartiges Geschmackserlebnis – reservieren Sie jetzt!

Nodaiwa Azabu Iikura Honten in Minato – Traditionelle japanische Küche

Minato City Municipality

Traditional tatami seating in private rooms for an intimate dining experience.

Private Dining Rooms

Enjoy Nodaiwa's signature dishes at home with convenient takeaway services.

Takeaway Options

Entdecken Sie das Nodaiwa Azabu Iikura Honten

Willkommen im Herzen von Minato, Japan, wo das Nodaiwa Azabu Iikura Honten eine authentische japanische Kulinarik in einem besonderen Ambiente bietet. Dieses Restaurant ist bekannt für seine traditionelle Atmosphäre und seine exquisiten Speisen, die perfekt für Feinschmecker und Liebhaber japanischer Küche sind.

Tokyo

Entdecken Sie Nodaiwa Azabu Iikura Honten in Minato, Tokyo. Genießen Sie traditionelle Unagi-Gerichte in historischer Atmosphäre. Jetzt reservieren!

Nodaiwa Azabu Iikura Honten – Authentisches Unagi-Restaurant in Minato

Besuchen Sie Nodaiwa Azabu Iikura Honten in Minato, Tokio. Probieren Sie unangefochtene Spezialitäten wie Unaju und Shirayaki in eleganter Umgebung.

Erleben Sie das beste Unagi in Minato – Nodaiwa Azabu Iikura

Seit 1850 ist Nodaiwa Azabu Iikura Honten ein Symbol für japanische Gourmet-Kultur. Entdecken Sie unsere privaten Räumlichkeiten und Takeaway-Services.

Okamoto

DepTH brianza

Aragawa