Discover Trid in Gangnam District Seoul South Korea
Nestled on the second floor of a chic building along Seolleung-ro 162-gil in Seoul's vibrant Gangnam District, Trid is a culinary gem that redefines modern dining in South Korea. This restaurant's exquisite blend of innovation and elegance offers food lovers an unforgettable feast that tantalizes the senses. Whether you’re a local foodie or a trend-conscious traveler, Trid’s thoughtfully crafted seasonal tasting menu showcases fresh, local ingredients that change with the seasons, ensuring every visit is a unique experience.
A dining experience like no other
From the moment you step inside Trid, the elegant ambiance paired with an open kitchen concept invites you to witness culinary craftsmanship in action. The attentive service complements every dish, crafting a welcoming atmosphere perfect for special occasions or a sophisticated night out. Guests consistently rave about the flawless combination of flavors and presentation, describing their meals as some of the best they've ever tasted. Trid's commitment to excellence is evident not only in their food but also in their well-curated wine and beer selections that perfectly accompany each course.
Key features and offerings
- Seasonal tasting menu that highlights fresh, local ingredients.
- Open kitchen design allowing guests to observe culinary artistry firsthand.
- Expertly paired wine and beer selections to complement the menu.
- Accessible and convenient location in the heart of Gangnam District with valet parking available.
Frequently asked questions
- What are Trid's operating hours? Trid operates from Tuesday to Saturday, serving lunch from 12:00 to 15:00 and dinner from 18:00 to 22:00, closed on Sundays and Mondays.
- Is there parking available at Trid? Yes, valet parking services are provided for guests.
- Does Trid accept reservations? Reservations can be made conveniently through the CatchTable app.
- Is Trid wheelchair accessible? Yes, the restaurant is fully wheelchair accessible.
- Does Trid offer a tasting menu? Indeed, a seasonal tasting menu is available, celebrating the freshest local produce.
Community sentiment
Trid consistently earns glowing praise for its innovative dishes and elegant ambiance. Guests love the open kitchen that creates a dynamic dining atmosphere, while the impeccable service ensures every visit feels special. It's a favored destination for those seeking a refined culinary adventure in Seoul's bustling Gangnam District.
the historical journey of trid in seoul's gangnam district.
In the heart of Seoul's Gangnam District lies Trid, a culinary gem that has quickly established itself as a must-visit destination for food enthusiasts and trend-conscious travelers alike. Opened by the renowned Chef Kang Seung-won in 2024, Trid is not just a restaurant; it's a celebration of contemporary cuisine that showcases the beauty of seasonal ingredients and diverse culinary influences.
a culinary visionary: chef kang seung-won
Chef Kang Seung-won, affectionately dubbed 'Triple Star' due to his expertise and acclaim, became a national sensation after his appearances on the popular Netflix show 'Black and White Chef'. His culinary prowess is evident in every dish served at Trid, which reflects his commitment to high-quality, seasonal ingredients and innovative cooking techniques. The restaurant's dynamic menu is a harmonious blend of flavors, drawing inspiration from various culinary traditions, which keeps patrons coming back for more.
timeline of pivotal moments
- 2024: Chef Kang Seung-won, known as 'Triple Star', opened Trid in Gangnam District.
- 2024: Trid was featured in the Netflix show 'Black and White Chef'.
The story of Trid is one of innovation and passion for culinary excellence. As it continues to grow in popularity, the restaurant stands as a testament to the vibrant food scene in Seoul, inviting locals and tourists alike to experience a meal crafted with precision and a love for food.
trid at a glance
Located in the vibrant Gangnam District of Seoul, trid is a culinary destination that captivates food enthusiasts with its innovative and diverse menu. This restaurant, recognized by the Michelin Guide, offers a unique dining experience characterized by an open kitchen concept and seasonal menu changes. Guests can expect attentive service and a cozy ambiance, making it an ideal spot for both casual meals and special occasions.
Pros
- Innovative and diverse menu
- Elegant and cozy ambiance
- Open kitchen concept
- Seasonal menu changes
- Attentive and professional service
- Michelin Guide recognition
Cons
- Reservations required
- Limited operating hours
- Premium pricing
Ideal for
Trid is perfect for food enthusiasts seeking a unique dining experience, couples celebrating special occasions, or anyone looking to indulge in high-quality cuisine.
Things to know before visiting
- Reservations are highly recommended due to limited seating.
- The restaurant has limited operating hours, so check ahead.
- Expect premium pricing for the high-quality dishes.
Overall impression
Trid stands out as a premier dining destination in Seoul, offering a blend of creativity and tradition. With its exquisite dishes and attentive service, it promises a memorable experience for all who visit.
discover trid in gangnam district seoul south korea
Nestled on the second floor of a sleek building in Seoul’s vibrant Gangnam District, trid is a culinary gem that offers an exquisite dining experience for food lovers and trend-conscious travelers alike. Known for its refined dishes and impeccable service, this restaurant perfectly blends contemporary Korean flavors with innovative techniques, making it a must-visit spot in the heart of South Korea’s capital.
exceptional dining offerings at trid
Trid’s menu is carefully curated to showcase seasonal and local ingredients, creating dishes that delight the senses and celebrate Korean culinary heritage with a modern twist. Whether you're looking for an elegant lunch or an unforgettable dinner, their thoughtfully designed courses promise to satisfy even the most discerning palates.
- Lunch Course: A seasonal selection of dishes highlighting fresh, local ingredients, priced at 120000 KRW.
- Dinner Course: An evening menu featuring innovative combinations and premium options, offered at 200000 KRW.
- Wine Pairing (2 glasses): Two glasses of carefully selected wines to perfectly complement your meal for 60000 KRW.
- Wine Pairing (3 glasses): Three glasses of expertly chosen wines to enhance your dining experience, priced at 80000 KRW.
what visitors love about trid
Guests consistently praise trid for its impeccable kitchen mastery and attentive service, creating a dining atmosphere that feels both exclusive and welcoming. Many describe their meals as some of the "best food of my life," highlighting the restaurant’s ability to deliver extraordinary flavors and memorable experiences. Its reputation as a fine dining destination with a three-star chef standard adds to its allure.
essential information for your visit
Located at 16 Seolleung-ro 162-gil on the 2nd floor in Gangnam District, Seoul, trid offers a sophisticated destination for dining with options to enjoy lunch and dinner. The restaurant serves beer and wine, accepts credit cards, and requires reservations to ensure you get a table. Clean restrooms enhance guest comfort, though pets are not allowed and live music is not featured.
