Hong Yuan in Seoul

Name: Hong Yuan
Address: 106 Sogong-ro, Jung District, Seoul, South Korea, Seoul, 04533, US
Telephone: 02-317-0494
Price range: $$

History and legacy of Hong Yuan restaurant in Seoul.

Nestled within the prestigious Westin Chosun Seoul, Hong Yuan stands as a beacon of authentic Cantonese cuisine in South Korea's bustling capital. Known for its elegant crimson décor that creates a warm and inviting atmosphere, this distinguished restaurant has consistently impressed diners with its dedication to freshness and quality.

Key milestones in Hong Yuan's journey

Hong Yuan has evolved over the years into one of Seoul's premier dining destinations. A significant moment came in 2012 when the restaurant innovated its offerings by collaborating with renowned Taiwanese chef Li Junxian to develop a dedicated vegetarian menu. This move showcased the restaurant's commitment to inclusivity and culinary creativity, catering to diverse dietary preferences without compromising authentic Cantonese flavors.

In 2024 , The Westin Chosun Seoul completed a large-scale renovation that included the reopening of Hong Yuan, elevating the dining experience with refreshed interiors and enhanced service standards. This renovation reaffirmed Hong Yuan's position as a luxury culinary landmark in Seoul's competitive restaurant scene.

Culinary excellence and signature offerings

Hong Yuan is celebrated for its meticulous use of fresh, premium ingredients that bring out the authentic taste of Cantonese cuisine. Signature dishes such as exquisite dim sum crafted by a master chef, and the famed Peking Duck, are highlights that attract both locals and international guests. The restaurant's elegant ambiance complements the culinary artistry, making it a sought-after destination for special occasions and discerning food lovers alike.

2012: Hong Yuan developed a vegetarian menu in collaboration with Taiwanese chef Li Junxian, expanding its culinary repertoire.
2024: The Westin Chosun Seoul completed a large-scale renovation, enhancing Hong Yuan’s elegant setting and reaffirming its status among Seoul's top fine dining spots.

Hong Yuan at a glance

Located in the heart of Jung District, Hong Yuan is a Michelin-starred Chinese restaurant at the Westin Josun in Seoul. Renowned for its authentic Cantonese cuisine, the restaurant is helmed by Master Chef S.J. Jung and offers a luxurious dining experience with a focus on fresh ingredients and traditional flavors.

Pros

Authentic Cantonese cuisine
Attentive service
Elegant ambiance
Fresh ingredients
Live music during dinner

Cons

Higher price point
Limited reservations

Ideal for

Hong Yuan is perfect for special occasions, romantic dinners, and business meetings. Its elegant setting and attentive service make it a top choice for those looking to impress.

Things to know before visiting

Reservations are recommended due to limited seating. The restaurant serves lunch and dinner, and offers a variety of dishes, including dim sum and Peking duck. Be prepared for a higher price point, but the quality justifies the cost.

Overall impression

Hong Yuan stands out as a premier dining destination in Seoul, combining exquisite Cantonese cuisine with a refined atmosphere. While it may be on the pricier side, the exceptional service and culinary artistry make it a worthwhile experience for any food lover.

4.3