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Discover an authentic taste of French cuisine nestled in the charming hilltop district of Montmartre, Paris. La Villa des Abbesses offers a carefully curated menu that embodies the spirit of traditional French dining, with fresh ingredients and classic preparations that delight locals and visitors alike.
Starters
Begin your culinary journey with refined starters that balance simplicity and flavor. Try the Marinated Salmon, where tender salmon is infused with delicate marinades to awaken your palate. Alternatively, the Soupe Gratinée à l'Oignon offers a comforting classic French onion soup topped with melted cheese and served with crusty bread, perfect for a cozy start.
Mains
The main courses at La Villa des Abbesses showcase the finest French flavors with a modern touch. The Salmon Tartare is a standout, served alongside crispy fries and fresh salad, combining textures and tastes in every bite. For meat lovers, the Grand Carpaccio features thinly sliced beef dressed with olive oil, parmesan cheese, and peppery arugula, creating a vibrant and elegant plate.
Desserts
No French meal is complete without a decadent dessert. Indulge in the classic Crème Brûlée, a silky custard infused with vanilla and topped with a perfectly caramelized sugar crust. This timeless treat provides a delightful conclusion to your dining experience.
