Menu di Veritas Bistrot Enoteca Milano Italy Milano Lombardia Italia Milano MI 20121 Via Giuseppe Mengoni 4 Veritas Technologies Italia Via Giuseppe Mengoni 4 20121 Milano MI Italy Milan Lombardia Città metropolitana di Milano Italy IT Milano MI Milano 20121 Focaccia Toscana con prosciutto crudo, fichi, stracciatella e glassa di aceto balsamico Bombette pugliesi ripiene di coppa e scamorza Calamarata di mare Filetto di maialino iberico glassato con peperoni spadellati Cannolo Siciliano Semifreddo ai 3 cioccolati Arancina (1 pezzo) Focaccina salsiccia e friarielli (1 pezzo) Focaccina pesto di basilico, stracciatella e pomodorini secchi (1 pezzo) Salame campagnolo e gorgonzola al cucchiaio Gamberi in tempura con salsa teriyaki (3 pezzi) Capesante scottate su crema di patate Tartare di manzo, olio al tartufo, raspadura e pane carasau
Discover the vibrant culinary world of Veritas Bistrot Enoteca, nestled in the heart of Milan. This exquisite menu offers a wide variety of starters, mains, desserts, and drinks crafted from fresh, high-quality ingredients that celebrate both traditional Italian flavors and innovative cuisine.
Starters
Begin your meal with a selection of mouthwatering antipasti designed to ignite your appetite. From the golden-fried Arancina filled with saffron-infused rice, cheese, and ham, to the rich and creamy Focaccia Toscana topped with prosciutto crudo, sweet figs, stracciatella cheese, and a balsamic vinegar glaze that perfectly balances sweetness and tang.
- Focaccina salsiccia e friarielli — a delightful focaccia slice topped with spicy sausage and tender broccoli rabe for a bold taste.
- Focaccina pesto di basilico, stracciatella e pomodorini secchi — fresh basil pesto paired with creamy stracciatella and sun-dried tomatoes on focaccia.
- Salame campagnolo e gorgonzola al cucchiaio — robust country salami paired with luscious gorgonzola cheese to savor.
- Gamberi in tempura con salsa teriyaki — crispy shrimp tempura served with a rich and sweet teriyaki sauce.
- Bombette pugliesi ripiene di coppa e scamorza — traditional Puglian meat rolls stuffed with coppa and melted scamorza cheese.
- Capesante scottate su crema di patate — perfectly seared scallops served on a silky potato cream that delights the palate.
- Tartare di manzo, olio al tartufo, raspadura e pane carasau — fresh beef tartare enhanced with aromatic truffle oil, topped with raspadura cheese and accompanied by crunchy pane carasau bread.
Mains
For the main course, indulge in authentic Italian flavors with dishes that satisfy both seafood lovers and meat aficionados. The Calamarata di mare features perfectly cooked calamarata pasta tossed with a fresh seafood medley, offering a harmonious taste of the sea.
Alternatively, savor the Filetto di maialino iberico glassato, a tender Iberian pork fillet glazed to perfection and served alongside sautéed peppers, showcasing a delectable balance of rich and smoky flavors.
Desserts
Complete your dining experience with exquisite Italian desserts that celebrate classic tastes and creamy indulgence. The Cannolo Siciliano offers a crisp pastry shell filled with velvety ricotta and flecks of candied fruit for a perfect sweet bite.
For chocolate lovers, the Semifreddo ai 3 cioccolati is a dreamy frozen delight combining dark, milk, and white chocolate layers with luscious cream, creating an irresistible finish to your meal.
Specialties and Highlights
Veritas Bistrot Enoteca presents a carefully curated selection of specialties that reflect the rich culinary traditions of Italy while embracing modern twists. The blend of locally sourced ingredients, artisanal cheeses like stracciatella and gorgonzola, and classic Italian meats such as prosciutto crudo and coppa, all come together to offer guests an exceptional gastronomic journey.
Whether you're craving a light starter, a hearty main, or a decadent dessert, every dish at Veritas promises freshness, authenticity, and a vibrant taste of Milan's culinary heritage.
