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Vorteile

Palma

Zaranda is highly praised for its exceptional dining experience, with guests highlighting the creativity and presentation of dishes, attentive service, and immersive storytelling. The ambiance and unique culinary journey are frequently mentioned as standout features.

Willkommen in Zaranda, einem gastronomischen Juwel im Herzen von Palma, das für seine kreative Küche, beeindruckende Präsentation und seinen außergewöhnlichen Service bekannt ist. Dieser Ort ist ein Muss für Feinschmecker, die auf der Suche nach einer kulinarischen Reise voller Überraschungen sind.

Europe

Spain

Willkommen im Zaranda, einem herausragenden Restaurant in Palma, Spanien, das für seine innovative Küche und sein einzigartiges Ambiente bekannt ist. Dieses kulinarische Juwel bietet eine perfekte Mischung aus lokaler mallorquinischer Tradition und moderner Gastronomie, die Feinschmecker aus aller Welt begeistert.

High-end, multi-course meals with global inspiration served in a classy restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3bDRucXJ3RRAB&d=17924085&t=1

places/ChIJ96dh0IwoQg0RVQTtUBZwfOs/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3bDRucXJ3RRAB

We had absolutely great experiences in Zaranda!
It was like a wonderful trip full gastronomic adventures! 14 beautiful and stunning dishes.
We loved the story telling, quality of tableware and cutlery. Service was excellent! The presence of the chief was very welcoming and interesting!
Maybe a little bit too much in terms of quantity or size of portions. We felt a bit heavy after the dinner (maybe if you don’t eat at all during a day then it’s ok :) or maybe make some portions smaller…
Anyway I recommend this place strongly!
Unforgettable experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuMzlHczRBRRAB&d=17924085&t=1

places/ChIJ96dh0IwoQg0RVQTtUBZwfOs/reviews/ChdDSUhNMG9nS0VJQ0FnSURuMzlHczRBRRAB

Our dining experience was nothing short of extraordinary, each dish was thoughtfully crafted, with a unique story behind it—a level of care and intention we've rarely encountered before. The chef's creativity and passion were evident in every bite, and we were truly captivated by the artistic elements woven into the meal.

Though this is a one-star Michelin restaurant, the experience felt much more in line with what we’d expect from a two-star establishment. The meal was perfectly adapted to our pescatarian preferences, and we never felt as though we missed out on anything.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIMlBxN0pnEAE&d=17924085&t=1

places/ChIJ96dh0IwoQg0RVQTtUBZwfOs/reviews/ChZDSUhNMG9nS0VJQ0FnSURIMlBxN0pnEAE

Our experience at Zaranda exceeded all expectations. From beginning to end, the staff treated us with exceptional kindness. We thoroughly enjoyed the immersive journey through history and storytelling as we moved from room to room. The food was exquisitely crafted, with a level of detail and thoughtfulness that made each dish feel like a work of art. The staff's warmth made us feel as though we were the only guests there. With seating for only six tables, the intimate atmosphere allowed us to relax and savor each course of our set menu at a leisurely pace. Dining at Zaranda is a memory we will always hold. Thank you to the team for a wonderful experience! Highly, highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6dDhPWGtnRRAB&d=17924085&t=1

places/ChIJ96dh0IwoQg0RVQTtUBZwfOs/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6dDhPWGtnRRAB

The 18 course full tasting menu, is far too much food. We were promised they were snacks, and actually had to ask them to cut the rest of the dishes away completely at course 10.

The theme around leather making is bizarre, to be fed cow face and things like monks fish liver- yuck. I've never gagged at a dish in a Michelin star restaurant until now. Just because you can cook some forms of food, doesn't mean you should.

The best part was dining in the kitchen.

The sommelier wasn't impressed that we chose the cheapest wine on the menu at 60 euros a bottle, he suggested a 90 euro bottle which was very unpleasant, Jos suggestions for us was pretentious, I stead of asking us the kind of wines we actually like.

We were still charged the full 18 course prices as we were told the dishes we would of had went in the bin. I don't believe this is true because they're made on the spot as we witnessed during the kitchen courses. The waitress/ manager then asked if we were adding a tip on to the end?

We should of been given the dishes we couldn't eat as takeaway, as we were charged for them anyway.

I've eaten in a 3 Michelin star restaurant which was around 8/9 courses for their full tasting menu, with food flavours catered to the masses as opposed to trying to be really alternative and different. The whole menu concept needs a re think.

Sadly I can't recommend this restaurant, the staff were unpleasant, and it's extremely pretentious and the menu was 85% fish, and I love fish but not these intense flavours.

The food itself looks incredible, but the taste doesn't match

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuazluT0dBEAE&d=17924085&t=1

places/ChIJ96dh0IwoQg0RVQTtUBZwfOs/reviews/ChZDSUhNMG9nS0VJQ0FnSURuazluT0dBEAE

We arrived an hour early thinking we would grab drinks at the bar first. We were met with a very unhappy waitress or restaurant manager who told us we needed to wait for others to be seated. Which was fine by us. When the first two courses were served, she was so rude when explaining the dishes and answering our questions compared to the two tables next to us. We were then rushed to the chefs counter. My partner went to the restroom and the woman returned to rush me to our table. When I asked her to wait until my parent returned, she seemed annoyed. We were then seated at a table where a wall was sticking out in the middle of the seat and it was extremely uncomfortable. When we asked to switch seats, they told us there were others who reserved the table that will arrive. (We had also reserved a table, these people did not arrive until the end of our meal). To top it all off, there were pieces of a broken clay pot in our meal. When I poked at it, the same woman from the front came to tell me it was garlic. When I explained it was hard and not garlic, she went back to the kitchen to confirm it was a broken clay pot (which my partner had accidentally eaten a few pieces of). She then offered to remake the dish or provide another dessert - which we declined because at this point we just wanted to leave. At the end of our meal, the chef had taken off €45 per person due to the missing course. Which is a decent gesture, but does not make up for terrible service, super uncomfortable seating and having broken clay pieces in your food. The food was not bad, but I would not recommend coming here due to the experience we had. Definitely not worth the price nor deserving of a Michelin star.

Zaranda Restaurant in Palma, Spanien – Luxus & Gourmet-Erlebnis

Zaranda, led by Chef Fernando P. Arellano, is a Michelin-starred restaurant located in Palma de Mallorca, Spain.

Die faszinierende Geschichte des Zaranda in Palma de Mallorca:

Die Geschichte des Zaranda in Palma de Mallorca

Zaranda, ein herausragendes Restaurant in Palma, Spanien, unter der Leitung von Chef Fernando P. Arellano, hat sich einen festen Platz in der kulinarischen Szene der Balearen erobert. Seit seiner Eröffnung begeistert es Feinschmecker mit innovativen Gerichten und einem außergewöhnlichen Service.

Dine In

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Coffee

Serves Cocktails

Zaranda is an exquisite restaurant in Palma, Spain, where culinary art meets a vibrant atmosphere for an unforgettable dining experience. Known for high-end, multi-course meals with global inspiration, it offers a culinary journey that pays homage to the rich flavors of the Balearic Islands.

Zaranda

Zaranda offers two exquisite tasting menus: 'FLOR DE PIEL' with 12 courses and 'PLENA FLOR' with 18 courses, each showcasing the culinary artistry of Chef Fernando P. Arellano.

FLOR DE PIEL MENU 12 PASOS/12 STEPS

PLENA FLOR MENU 18 PASOS/18 STEPS

Tasting Menus

Entdecken Sie Zaranda in Palma, Spaniens kulinarisches Juwel! Genießen Sie kreative Gourmetküche in stilvollem Ambiente – unvergessliches Geschmackserlebnis garantiert. Reservieren Sie jetzt! 

Zaranda Palma: Innovatives Restaurant im Herzen Spaniens

Palma Municipality

Choose between the 'FLOR DE PIEL' 12-course menu or the 'PLENA FLOR' 18-course menu, each offering a unique culinary experience.

Entdecken Sie das kulinarische Erlebnis im Zaranda in Palma

Im Herzen von Palma, Spanien, bietet das Zaranda ein exklusives Gourmet-Erlebnis, das Feinschmecker und Entdecker gleichermaßen begeistert.

Das Zaranda bietet zwei exquisite Tasting Menus, die speziell für Feinschmecker zusammengestellt wurden. Für 165 € können Gäste zwischen dem 'FLOR DE PIEL' 12-Gänge-Menü und dem 'PLENA FLOR' 18-Gänge-Menü wählen, die beide eine einzigartige kulinarische Reise versprechen.

Located in Palma, Spain, Zaranda is a Michelin-starred restaurant offering a high-end, multi-course dining experience. With an emphasis on creativity and storytelling, each dish is a work of art, making it a unique culinary destination.

The ambiance is intimate, with only six tables, allowing for a personalized dining experience that captivates guests from start to finish.

The restaurant's location on Carrer de Bala Roja adds to its charm, situated in the vibrant Distrito Centro of Palma.

Zaranda is known for its exceptional culinary experience, where guests embark on a gastronomic adventure through a series of beautifully presented dishes.

The restaurant's commitment to quality and creativity has earned it a stellar reputation among food enthusiasts.

The immersive storytelling and attention to detail in both service and presentation make dining at Zaranda a memorable experience.

Guests can expect a range of flavors, with dishes that reflect global inspirations and local ingredients.

Zaranda is ideal for special occasions, romantic dinners, or anyone looking to indulge in a unique culinary experience.

The restaurant is not suitable for children and reservations are highly recommended due to limited seating.

Dining at Zaranda can take several hours due to the extensive tasting menu, so plan accordingly.

While the experience is exceptional, it comes with a high price point, reflecting the quality of ingredients and culinary artistry.

Overall, Zaranda offers a unique and immersive dining experience that is well worth the visit for those seeking a culinary adventure.

With its Michelin-starred status and exceptional service, Zaranda is a culinary destination that promises to leave a lasting impression.

For those looking to experience the best of Palma's dining scene, Zaranda is a must-visit.

Be sure to make a reservation in advance to secure your spot at this exclusive dining experience.

Visit Zaranda in Palma for an unforgettable culinary journey that combines artistry, flavor, and exceptional service.

Balearic Islands

Erleben Sie in Zaranda in Palma de Mallorca eine kulinarische Reise mit erstklassigen Menüs, einzigartigem Ambiente und erstklassigem Service. Jetzt reservieren!

Exquisites Gastronomie-Erlebnis in Zaranda, Palma | Michelin Sterne

Genießen Sie in Zaranda in Palma die exquisite kulinarische Erfahrung mit kreativen Gerichten, Live-Musik und nachhaltigem Ansatz. Buchen Sie Ihren Tisch heute!

Zaranda Palma – 5-Sterne Gourmet in Mallorca | Exklusive Menüs & Ambiente

Entdecken Sie Zaranda in Palma, der Michelin-prämierte Ort mit hundefreundlicher Atmosphäre, privaten Essbereichen und saisonalen, nachhaltigen Speisen. Reservieren Sie jetzt!

Zaranda Restaurant in Palma, Spanien – Luxus & Gourmet-Erlebnis

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