Entdecken Sie das charmante Smakverkstan Bryggeri, ein Kleinbrauerei und Pub im Herzen von Bromma, Stockholm. Dieses besondere Lokal ist bekannt für seine vielfältigen, glutenreduzierten Biere, die direkt vor Ort gebraut werden, sowie für seine gemütliche Atmosphäre, die perfekt für Bierliebhaber und Feinschmecker ist.
Nestled in the vibrant district of Bromma in Stockholm, Smakverkstan Bryggeri stands as a beacon of passion-driven craft brewing and culinary artistry. This small-scale brewery and eatery embarked on its journey in 2018, founded by the visionary couple Annika and Stefan Söder. Inspired by a transformative trip during 2017 and 2018, they returned with a mission: to craft exquisite beers and serve thoughtfully prepared dishes with an emphasis on sustainability and quality.
The year 2018 marked the official founding of Smakverkstan Bryggeri by Annika and Stefan Söder. What began as a personal passion project in their Bromma villa quickly evolved as they honed their beer brewing skills and culinary offerings. By 2019, their dedication propelled them to open their doors to the public, transforming their home-based brewery into a welcoming pub. Their focus was clear: handcrafted beers paired with food made entirely from scratch, creating intimate and authentic experiences for visitors.
Smakverkstan's commitment to innovation and quality earned them notable accolades. In 2020, ALMI honored them as Bromma's most innovative company, a testament to their creative approach and business acumen. The following year, they proudly took part in the Adelsö Beer Festival, marking their increasing footprint in Sweden's craft beer scene. By 2022, their excellence was further validated with a recommendation from Sweden’s prestigious beer promotion organization, Sveriges Ölfrämjande.
Today, Smakverkstan Bryggeri remains a beloved hidden gem in Stockholm, captivating beer lovers and foodies alike. Patrons praise the warm, personal service and the carefully curated pairings of flavorful beers with delicious dishes crafted from the ground up. The brewery's intimate setting, with limited seating, offers a unique opportunity to unwind and savor each sip and bite in a relaxed atmosphere. Their sustainable approach and small-scale production ensure that every visit contributes to a more mindful and enjoyable craft beer experience.
- 2018: Smakverkstan Bryggeri was founded by Annika and Stefan Söder.
- 2019: Opened its pub to the public, focusing on handcrafted beer and homemade food.
- 2020: Awarded Bromma’s most innovative company by ALMI.
- 2021: Participated for the first time in the Adelsö Beer Festival.
- 2022: Received recommendation from Sweden’s beer promotion organization, Sveriges Ölfrämjande.
