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Louth

Patrons frequently praise the exceptional quality of food, attentive service, and the relaxed yet refined atmosphere. The Chef's Selection Tasting Menu is particularly highlighted for its innovative and flavorful dishes. Some reviewers note that the upstairs seating area can be a bit noisy due to acoustics, but the overall experience is highly recommended.

Nestled in the heart of Louth, Lincolnshire, the Restaurant Auction House offers an unforgettable dining experience that blends modern sophistication with local charm. Situated at 1 Cornmarket, this eatery has swiftly become a favorite among food lovers and travelers seeking exceptional cuisine in a welcoming setting.

The restaurant is the brainchild of Chef Gareth Bartram, formerly head chef at a Michelin-starred venue, bringing refined techniques and creative flair to every dish. Guests are invited to indulge in the Chef's Selection Tasting Menu, a six-course adventure showcasing the finest seasonal produce and culinary artistry. Whether you prefer à la carte or the curated tasting, each plate is thoughtfully composed to delight the senses.

This two-floor establishment offers an intimate yet lively ambiance. Attentive staff enhance the experience with detailed descriptions of each dish and warm hospitality. Diners appreciate the balance of professionalism and friendliness, making it ideal for special occasions or casual indulgence. Outdoor seating is available for those who enjoy al fresco dining, rounding out the versatile setting.

From fresh oysters to perfectly balanced vegetarian and vegan options, the menu caters to diverse palates. The kitchen prides itself on using excellent ingredients sourced locally where possible, presenting dishes that are full of flavor and beautifully crafted. Accompany your meal with selections from an extensive wine list or enjoy expertly mixed cocktails for a complete dining experience.

 with multi-course tasting menus and à la carte choices.

 available to suit different dietary preferences.

 perfect for sunny days and relaxed gatherings.

What is the Chef's Selection Tasting Menu?

 A six-course tasting menu crafted by Chef Gareth Bartram, featuring a selection of dishes that showcase the best of seasonal produce and culinary creativity.

Do they offer vegetarian or vegan options?

 Yes, the restaurant provides both vegetarian and vegan-friendly dishes to accommodate various dietary preferences.

 While the restaurant is located in a town center, there are public parking facilities available within walking distance.

 Yes, reservations can be made through the restaurant's official website or by calling them directly.

 The restaurant is situated in a historic building with stairs leading to the upper level; please contact them in advance to discuss accessibility needs.

Positive reviews flood in from both locals and visitors alike, praising the Restaurant Auction House for its impeccable food quality, attentive and knowledgeable staff, and the inviting atmosphere that makes every meal special. The chef’s tasting menu is especially loved for its creativity and balance, making this a must-visit destination in Louth.

Europe

United Kingdom

Das Restaurant Auction House in der charmanten Stadt Louth im Vereinigten Königreich ist ein verstecktes Juwel für Feinschmecker und Genussliebhaber. Mit seinem einzigartigen Ambiente und einer exquisiten Auswahl an kulinarischen Köstlichkeiten bietet dieser Ort eine perfekte Mischung aus Tradition und Innovation. Stellen Sie sich vor, wie Sie in einem stilvollen Ambiente sitzen, während der Duft frisch zubereiteter Speisen die Luft erfüllt und die Atmosphäre von Eleganz und Gemütlichkeit gleichermaßen geprägt ist.

Entdecken Sie die kulinarischen Highlights

Was macht das Restaurant Auction House besonders?

Warum sollten Sie das Restaurant besuchen?

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzdTdLWnZnRRAB&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzdTdLWnZnRRAB

Absolutely marvellous restaurant.  Lovely atmosphere.  Staff were attentive and knowledgeable of the menu. We were told exactly what was in our dish.  We had the xhefs menu , six courses. Nice wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyLTVMT1dnEAE&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURyLTVMT1dnEAE

Great food made from excellent ingredients accompanied by wonderful service.
We opted for the chefs choice of six dishes, one of us being pescatarian, and everything was delicious from fresh oysters through to strawberries and cream... I am under selling it ....every dish was well balanced and full of flavour.
Service was not only with a smile, attentive but not over the top, but also providing a full description of each and every course and the elements it contained.  A lovely meal, and we will be back when we are next in the area.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNHB6R3J3RRAB&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNHB6R3J3RRAB

Just had a birthday lunch at this new restaurant and it exceeded our expectations. The food, drinks, service and ambience were all first class and the best we've experienced in Louth in the past seven years. The only negative was the pop music from the speaker above our table was a bit loud for conversation, but the waitress turned it down accordingly and checked with us if it was ok, so she turned a negative into a positive. This is not a restaurant that skimps on quality, so it's pricier than other restaurants around, but it is very good value for money given the overall experience and very high quality of the food offerings.

"Menu du Jour" for two, covers all the options, so we tried everything between us.  Already booked a return visit with friends. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6bGRxVUh3EAE&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6bGRxVUh3EAE

New venture for the chef and family. Food very good as you'd expect from a chef who was formally head chef at a Michelin star restaurant.
Covers are split over two floors.
Choice to select your own dishes "al a carte" or go for the "chefs choice" which is a tasting menu.
Definitely worth a visit and no doubt will be listed in all the food guide books very soon

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNya3J6ekxREAE&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUNya3J6ekxREAE

I’ve previously dined at Winteringham Fields so I was very excited to try top notch dining in a slightly more relaxed and informal setting by a chef with a Michelin background. I wasn’t disappointed, excellent food at a reasonable price.

Upstairs seating is up a steep and narrow set of stairs so will not be suitable for those with mobility issues- however there is also downstairs seating so please specify downstairs seating when making a reservation if accessibility is important to you.

Restaurant Auction House in Louth – Kulinarischer Genuss im Herzen Großbritanniens

Restaurant Auction House, located in Louth, UK, is helmed by Chef Gareth Bartram, formerly of the Michelin-starred Winteringham Fields. The restaurant offers a dynamic dining experience with a menu that evolves based on seasonal produce and the Chef's creative inspirations.

die geschichte des restaurant auction house in louth, großbritannien.

Engulfed in the charm of Louth, the Auction House restaurant stands as a gastronomic jewel amidst the rustic allure of Lincolnshire. Here, culinary artistry intertwines with the rich history of the market town, inviting guests to savor contemporary dishes crafted from locally sourced ingredients. The menu is a delightful exploration, reflecting the seasons and the surrounding countryside, with dishes that celebrate the art of British cooking infused with international influences. Located at 1 Cornmarket, the restaurant is ideally positioned for a culinary journey after a stroll through the town's enchanting streets.

Restaurant Auction House

A selection of dishes showcasing the finest produce, offering a dynamic dining experience with a mix of snacks, small plates, large plates, sides, and desserts.

Salt & Vinegar Kale Crisps

Lindisfarne Oyster

Crispy Fried Pickled Gherkins

Toasted Rosemary Focaccia

Salmon Belly Tacos

BBQ Pork Belly Skewers

BBQ Leeks

Chicken Liver Parfait

Crispy Fried Potato Terrine

Baked Plum Tomatoes

Grilled Catch of the Day

BBQ Pork T-Bone

Roast Rump & Spiced Breast of Lamb

Caesar Salad

Roasted Carrots

Buttered Jersey Royals

Cotehill Blue Cheese

Affogato

Lemon Olive Oil Cake

Basque Cheesecake

Sample Menu

Willkommen im Restaurant Auction House, einem Ort, an dem lokale Frische auf kreative Kochkunst trifft. Unser Menü bietet eine faszinierende Mischung aus klassischen und innovativen Gerichten, perfekt für Foodies und Trendsetter, die das Besondere suchen.

Entdecken Sie das kulinarische Highlight im Herzen von Louth

Verschaffen Sie sich einen Überblick über unser Menü

Salt & Vinegar Kale Crisps – Knusprige Grünkohlchips mit Essig und Salz

Lindisfarne Austern – Frische Austern mit Kapern-Dressing, Tabasco und Zitrone

Crispy Fried Pickled Gherkins – Knusprig frittierte eingelegte Gewürzgurken mit Mehl und Gewürzen

Toasted Rosemary Focaccia – Ofenfrisches Focaccia mit Rosmarin

Salmon Belly Tacos – Saibling-Kinn-Tacos mit Pico de Gallo und Krämer-Emulsion

BBQ Pork Belly Skewers – Gegrillte Schweinebauchspieße mit BBQ-Soße und Koriander

Gebratener Fang des Tages – Frischer Fisch mit geräucherter Aal und Ponzu-Soße

BBQ Pork T-Bone – Schweinekotelett mit Celeriac-Püree und Granny Smith Apfel

Lammrücken mit Gewürzbrust – Mit Minz-Joghurt, Erbsen und Frühlingskräutern

Cotehill Blue Cheese – Blauschimmelkäse mit Melasse-Kuchen, Walnuss-Ketchup und Birne

Affogato – Klassischer italienischer Kaffee mit Vanilleeis

Zitronen-Olivenöl-Kuchen – Frischer Zitronenkuchen mit Olivenöl, Mandelcreme und Thymian

Entdecken Sie das Restaurant Auction House in Louth, UK – ein kulinarisches Highlight mit einzigartigem Charme. Genießen Sie köstliche Speisen in stilvoller Atmosphäre. Jetzt reservieren!

Auction House Louth: Exquisites Restaurant & Kulinarisches Erlebnis

Louth Municipality

A six-course tasting menu offering a curated selection of dishes crafted by Chef Gareth Bartram.

Chef's Selection Tasting Menu

A selection of wines chosen to complement the Chef's Selection Tasting Menu.

Wine Pairing

Entdecken Sie eine kulinarische Oase, die Feinschmecker und Weinliebhaber gleichermaßen begeistert.

Willkommen im Restaurant Auction House in Louth

Genießen Sie das exklusive Chef's Selection Tasting Menu, eine sorgfältig zusammengestellte sechsgängige Degustation, die von Chef Gareth Bartram kreiert wurde. Für nur 60 GBP erleben Sie eine kulinarische Reise durch kreative und sorgfältig zubereitete Gerichte.

Ergänzend dazu bietet das Restaurant eine erlesene Weinpaarung für 49 GBP, die perfekt auf das Degustationsmenü abgestimmt ist. Entdecken Sie eine Vielfalt erlesener Weine, die Ihre Geschmackserlebnisse auf das nächste Level heben.

Besuchen Sie das Restaurant Auction House in Louth für ein unvergessliches kulinarisches Erlebnis, bei dem exquisite Speisen und erlesene Weine im Mittelpunkt stehen.

Lincolnshire

Entdecken Sie das Restaurant Auction House in Louth, UK – ein Ort für innovative Gerichte, lokale Zutaten und eine entspannte, elegante Atmosphäre. Reservieren Sie jetzt!

Restaurant Auction House in Louth | Exquisite Fine Dining UK

Genießen Sie ein dynamisches Speiseerlebnis im Auction House, Louth. Von saisonalen Gerichten bis hin zu Weinpaarungen – ein Muss für Feinschmecker! Jetzt reservieren.

Erleben Sie das Auction House in Louth | Kulinarische Highlights & mehr

Profitieren Sie von exklusiven Angeboten im Restaurant Auction House in Louth. Perfekt für Feinschmecker und Genießer. Besuchen Sie uns noch heute!