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San Francisco

Anchor Oyster Bar is a beloved seafood restaurant in San Francisco's Castro district, known for its fresh, sustainably caught seafood and welcoming atmosphere. Signature dishes like the clam chowder and cioppino have garnered praise for their rich flavors and generous portions. The intimate setting, with its nautical-themed decor and friendly staff, enhances the dining experience. While the restaurant is small and often busy, many patrons find the wait worthwhile for the quality of food and service provided.

Anchor Oyster Bar in San Francisco's Castro district: A seafood gem with a cozy nautical vibe and fresh flavors to savor.

Nestled in the heart of The Castro neighborhood at 579 Castro Street, Anchor Oyster Bar has been delighting seafood lovers since 1977 with its fresh, succulent fish and shellfish offerings. This beloved San Francisco establishment charms visitors with its cozy, nautical-themed décor reminiscent of a New England seaside eatery, creating an inviting ambiance that perfectly complements its standout menu.

At Anchor Oyster Bar, every bite bursts with freshness—from the famously sweet raw oysters to the mouthwatering scallops that customers rave about. The cioppino, a signature seafood stew brimming with juicy crab, mussels, shrimp, and clams, is a must-try and perfectly seasoned with a subtle herbal hint that excites the palate. Complement your meal with their garlicky bread, perfect for soaking up the savory broth.

The clam chowder is a classic option, although some guests find it less remarkable compared to the other seafood delights. Pair your food with a thoughtfully selected beer or wine to enhance your dining experience in this warm, welcoming spot.

Atmosphere and service that keep guests coming back

Despite its small size, Anchor Oyster Bar is known for its efficient and friendly service. Guests often note the attentive waitstaff, whether seated at the bar or cozy outdoor booths equipped with heaters for cooler evenings. The clean and charming New England-inspired interior adds to the intimate feel, making it a perfect spot for an early dinner or a relaxed late lunch.

 featuring oysters, scallops, cioppino, and chowder.

 with clean, cozy seating and outdoor booths with heaters.

 ensuring a smooth and welcoming dining experience.

What are the operating hours of Anchor Oyster Bar?

 Anchor Oyster Bar is open from 2:00 PM to 8:00 PM, Monday through Sunday, but closed on Tuesdays and Wednesdays.

Does Anchor Oyster Bar accept reservations?

 The restaurant operates on a first-come, first-served basis and does not accept reservations.

Is there parking available at Anchor Oyster Bar?

 Parking is limited; paid street parking is available but can be challenging to find.

Overall, Anchor Oyster Bar is a positive jewel in the San Francisco dining scene, cherished for its consistently fresh seafood, welcoming atmosphere, and friendly service. Whether you're a local or just visiting The Castro, this spot promises a memorable experience with every visit, even if a short wait is part of the charm.

North America

United States

Das Anchor Oyster Bar in San Francisco ist ein echter Schatz für Meeresfrüchte-Liebhaber, der mit seinem authentischen Charme und frischen Austern begeistert. Dieses charmante Lokal bietet eine lebendige Atmosphäre, die sowohl Einheimische als auch Touristen anzieht, die auf der Suche nach einem unvergesslichen kulinarischen Erlebnis sind.

Since 1977, diners have been coming to this nautical-themed eatery for fresh fish & shellfish.

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I found best seafood in SF at the Anchor Oyster bar. There’s a reason it’s Michelin recommend. Everything was super fresh and delicious; the raw oysters even tasted sweet. I recommend getting the scallops. We came close to closing time and the wait wasn’t bad. Even though we sat by the bar, our waitress was very attentive. I will definitely be back to try more items on the menu.

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We arrived during the peak weekend dinner time and waited over an hour, but it was worth it. We had a small cioppino, mussels, garlic bread, and clam chowder. It was enough food for two adults and a small child.

The mussels and the broth were delicious, which the yummy bread soaked up beautifully.

Cioppino was well-spiced with a hint of grassy herbaceousness. The crab in it was large and full of juicy meat, which was super fun to crack and eat. Because of how strongly it was seasoned though, other smaller seafood ingredients like mussels, shrimp, and clams were a bit buried in the rich flavors of the sauce.

Wouldn’t strongly recommend the chowder. It was okay but nothing remarkable. I’d rather have more of their scrumptious garlic bread.

The service was also attentive, and the staff members were lovely!

Would definitely return.

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Excellent cioppino and fresh seafood as always! It looks like a tourist trap but actually it's not! I recommend going there for an early dinner or late lunch.

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I have been going to Anchor Oyster Bar for more than a decade and it is simply one of my most favorite restaurants in the Bay Area. The wait is as simple as putting your name on the white board outside the door and the wait, at the height of dinner, is usually about 30-minutes. I usually aim to be there near the start of dinner so that I can sit for dinner quickly. There are several outdoor dining booths with heaters (dress warmly), tables lining the wall, and generous bar seating. The place is styled in a New England feel, is always clean, and well staffed. The staff are wonderfully friendly and provide excellent service. The food is stellar! I absolutely love the caesar salad with a bowl of the clam chowder. The salad is simply delicious. In addition, the Cioppino is a dish that cannot be missed! Please stop off and enjoy!

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Delicious. Good stuff. Scallops from specials were amazing. Main famous dish (on photo) was really big (even small one size).

Anchor Oyster Bar in San Francisco – Top Meeresfrüchte & Gemütliche Bar

Established in 1977, Anchor Oyster Bar has been serving fresh, sustainably caught seafood in San Francisco's Castro district for over four decades.

Erfahren Sie mehr über die faszinierende Geschichte des Anchor Oyster Bar.

Geschichte des Anchor Oyster Bar in San Francisco

Das Anchor Oyster Bar wurde im Jahr 1977 im Herzen des lebendigen Castro-Viertels in San Francisco gegründet. Seit über vier Jahrzehnten ist es eine feste Größe für Liebhaber frischen, nachhaltig gefangenen Meeresfrüchte. Mit seinem charmanten Ambiente und seiner Affinität zu qualitativ hochwertigen Speisen hat sich das Lokal einen Ruf als eine der besten Adressen für Meeresfrüchte in der Stadt erworben.

Im Januar 2024 musste das Anchor Oyster Bar vorübergehend schließen, um eine Seismik-Retrofit durchzuführen. Dank des Engagements und der kontinuierlichen Pflege wurde das Restaurant im März 2024 wieder eröffnet, was seine Bedeutung für die lokale Gemeinschaft unterstreicht.

Nestled within the vibrant heart of The Castro, Anchor Oyster Bar stands as a culinary beacon for seafood aficionados and casual diners alike. This charming eatery, located at 579 Castro Street, invites you in with the promise of freshly shucked oysters, sustainably sourced seafood, and an atmosphere that radiates warmth and inclusivity. The delightful aroma of grilled fish and zesty marinades dances through the air, tempting passersby to savor a taste of what lies within. Inside, the cozy ambiance strikes a balance between casual dining and culinary artistry, adorned with nautical touches that pay homage to its seafaring roots. Whether perched at the bar enjoying a glass of crisp white wine or nestled at a table with friends, guests are assured a delightful seafood experience. The menu boasts a selection of specialties, including succulent clam chowder, expertly prepared ceviches, and a seemingly endless array of oysters that celebrate the rich flavors of the Pacific. But Anchor Oyster Bar is not just about the food; it’s about the experience. Here, locals and visitors come together to forge connections, share stories, and revel in the electric energy that defines The Castro. As the sun sets over San Francisco, the bar evolves from a tranquil lunch spot into a lively gathering place, showcasing the true spirit of this historic neighborhood. For those seeking a taste of vibrant San Francisco life paired with culinary excellence, Anchor Oyster Bar is an inviting destination where every meal serves as a testimony to the city’s dynamic culture and celebrated diversity. Make it a stop on your journey through The Castro, and prepare for an unforgettable dining adventure.

Anchor Oyster Bar

A selection of fresh seafood dishes, including starters, main courses, and desserts.

Clam Chowder

Crab Cakes

Steamed Clams

Caesar Salad

Dungeness Crab

Crab Burger

Cioppino

Sea Bass

Crab Cake Entree

Seafood Salad

Boston Clam Chowder

Anchor Oyster Bar Menu

Willkommen im Anchor Oyster Bar, einem echten Hotspot für Meeresfrüchte in San Francisco, wo Frische, Qualität und authentischer Geschmack im Mittelpunkt stehen. Tauchen Sie ein in ein Menü voller lokaler Spezialitäten, die speziell für Seafood-Liebhaber kreiert wurden.

Entdecken Sie die kulinarische Vielfalt im Anchor Oyster Bar

Unser Menü bietet eine Vielfalt an kulinarischen Highlights, die jeden Seafood-Enthusiasten begeistern werden.

Hier ein Einblick in unser vielfältiges Angebot:

Starten Sie Ihr Geschmackserlebnis mit unseren frisch zubereiteten Vorspeisen, die die Meeresfrüchte-Qualität in den Mittelpunkt stellen.

Von klassischen Clam Chowder bis hin zu exquisiten Hauptgerichten wie Dungeness Crab oder Cioppino, unser Menü ist eine Hommage an die Frische und Vielfalt der kalifornischen Meeresküche.

Verpassen Sie nicht unsere verführerischen Desserts, wie die klassische Boston Clam Chowder, die den krönenden Abschluss Ihrer Mahlzeit bildet.

Genießen Sie frische Meeresfrüchte im Anchor Oyster Bar in San Francisco! Erleben Sie authentisches Seafood in gemütlicher Atmosphäre. Jetzt entdecken!

Anchor Oyster Bar in San Francisco – Frische Austern & Kulturerlebnis

San Francisco County

Order your favorite dishes to enjoy at home.

Takeout

Enjoy your meal in the fresh air at our outdoor tables.

Outdoor Seating

Bring your furry friends along to dine with you.

Pet-Friendly

Erleben Sie ein kulinarisches Highlight in San Francisco

Entdecken Sie das Anchor Oyster Bar in San Francisco

Das Anchor Oyster Bar bietet eine Vielzahl von frisch zubereiteten Meeresfrüchten, perfekt für Seafood-Liebhaber. Probieren Sie die berühmten Austern, die direkt aus der Bucht kommen, oder genießen Sie eine Auswahl an köstlichen Fischgerichten in entspannter Atmosphäre.

Genießen Sie frische Meeresfrüchte und Austern

Ob Sie Ihr Essen lieber vor Ort genießen oder es mitnehmen möchten, das Anchor Oyster Bar bietet flexible Optionen. Bestellen Sie für die Abholung oder genießen Sie Ihr Essen im Freien auf unseren Terrassen. Haustierliebhaber kommen ebenfalls auf ihre Kosten, denn das Lokal ist hundefreundlich und heißt Ihren Vierbeiner herzlich willkommen.

Verschiedene Angebote für jeden Geschmack

California

Erleben Sie die kulinarischen Highlights im Anchor Oyster Bar in San Francisco, bekannt für hochwertige Muscheln, Crab Cakes und die gemütliche Atmosphäre.

Anchor Oyster Bar San Francisco – Frischer Seafood Genuss

Entdecken Sie die besten Tipps für Ihren Besuch im Anchor Oyster Bar in San Francisco, inklusive Öffnungszeiten, Reservierungsinfos und Spezialitäten.

Top Tipps für den Besuch im Anchor Oyster Bar, SF

Erfahren Sie mehr über die Geschichte und Highlights des Anchor Oyster Bar in SF, ein Muss für Meeresfrüchte-Liebhaber im Castro District.

Entdecken Sie die kulinarische Vielfalt im Anchor Oyster Bar

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