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Baton Rouge

Tony's Seafood in Baton Rouge is highly praised for its authentic Cajun and Creole dishes, fresh seafood offerings, and friendly service. Customers frequently recommend the fried catfish, crawfish etouffee, and boudin balls. The deli hot line is noted for its variety and quality, and the seafood market provides a wide selection of fresh and frozen seafood. The atmosphere is casual and family-friendly, making it a popular spot for both locals and visitors.

Erlebe die authentische Cajun- und Creole-Küche in Baton Rouge bei Tony's Seafood. Dieser Ort ist bekannt für seine frischen Meeresfrüchte, freundlichen Service und ein familiäres Ambiente, das sowohl Einheimische als auch Besucher begeistert.

North America

United States

Tony's Seafood in Baton Rouge: Ein Meeresfrüchte-Paradies mit authentischem Charme

Market & deli offering fresh, fried & frozen specialties from alligator sausage to shrimp cocktail.

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Before I visited Tony’s, I had never had a seafood boil before and boy am I glad I saved my first boil for this place. I am obsessed, I stay awake at night thinking about how delicious their food is and their amazing waitstaff! I have been here twice now and I can guarantee you every time I am nearby I will be stopping in for food.

The shrimp are absolutely perfect!!

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Great service and good prices. Delicious food.

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Been going here since I was a kid for fresh seafood for our crawfish boils! It's a one stop shop place for sure.

Now, I started to check out the hot food and it is so good that the wait is worth it.

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This is one of my favorite spots to get some southern Louisiana food on the go. They have a seafood market inside as well. The staff is amazing here, they definitely make you feel like you’re at your favorite relative house for a big family gathering. Love the gumbo, the ribs, smoked turkey necks, fried catfish, and the homemade peach cobbler

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I'm always treated like family. The daily menu is fantastic. The service is exceptional.  The prices are very competitive.  The quality is beyond compare. Everything on the men is well worth every cent. Delicious.

Tony's Seafood in Baton Rouge – Frischer Meeresfrüchte Genuss

Tony's Seafood, established in 1972, is the largest seafood market in the southern Gulf region, offering a wide variety of fresh and frozen seafood, as well as ready-to-eat Cajun and Creole dishes.

History of Tony's Seafood Baton Rouge Louisiana Seafood Market and Cajun Cuisine Delicatessen Established 1972 and Growth Timeline Overview for Food Lovers and Local Culture Tourists and Southern Louisiana Food Enthusiasts Northern Gulf Coast Seafood Experience Authentic Fresh and Frozen Seafood Cajun Creole Food Online Ordering Delivery and Catering Services Expansion Story Unique Local Flavor and Family Tradition from Baton Rouge Mid City North Louisiana US Location and Culture Culinary Experience at Tony's Seafood Plank Road Iconic Market and Deli History and Legacy in Louisiana Seafood Scene and Southern Gulf Region Market Leader and Community Favorite Iconic Taste Experience and Food Culture Southeast United States Seafood Delicatessen Market Evolution and Services Expansion Culinary Heritage and Local Market Impact Food Destination for Baton Rouge Locals and Visitors Foodie Guide and Local Specialties Tony's Seafood Historical Journey and Timeline Highlights Louisiana Culinary Tradition and Seafood Market Legacy Southern Gulf Fresh Seafood and Cajun Creole Food Offerings Tony's Seafood Story and Community Connection Louisiana Food Scene Iconic Establishment and Local Favorite Dining and Market Experience History Timeline and Local Culture Connection Tony's Seafood Growth and Service Milestones Baton Rouge Louisiana Culinary Heritage and Local Cuisine Culture Discover the History of Tony's Seafood and Its Role in Baton Rouge's Culinary Landscape and Southern Gulf Seafood Market History and Local Food Industry Evolution since 1972 Cajun and Creole Ready Meals and Fresh Seafood Market Experience in Baton Rouge Local Food Heritage and Market Expansion Timeline Introduction to Tony's Seafood and Its Legacy in Southern Louisiana Seafood and Cajun Creole Cuisine History of Tony's Seafood Baton Rouge Seafood Market and Cajun Delicatessen Growth and Services Evolution Since 1972 Southern Gulf Region Seafood Tradition and Market Leader Tony's Seafood Baton Rouge Louisiana Established 1972 and Expansion Journey Food Culture and Culinary Traditions of Southern Louisiana Seafood and Cajun Cuisine Tony's Seafood Baton Rouge Culinary Legacy and Local Food Experience Market and Deli Services and Community Connection Historical Overview and Timeline of Tony's Seafood Baton Rouge Louisiana.

Established in 1972 in the heart of Baton Rouge, Louisiana, Tony's Seafood has become a cornerstone of the southern Gulf Coast culinary scene. Starting as a modest seafood market on Plank Road in the Mid City North neighborhood, Tony's quickly gained a reputation for offering the freshest seafood available. Over the decades, it has evolved into the largest seafood market in the southern Gulf region, beloved by locals and visitors alike for its authentic Cajun and Creole flavors.

From Market to Culinary Hub: Key Milestones in Tony's Seafood History

Tony's Seafood's journey reflects a dynamic evolution rooted in serving quality seafood and traditional southern dishes. In 1980, just eight years after opening, it expanded to become the largest seafood market in the southern Gulf region, a testament to its commitment to freshness and variety. The 1990 introduction of a deli hot line marked a pivotal moment, bringing ready-to-eat Cajun and Creole specialties to the community, highlighting Tony's dedication to preserving and sharing Louisiana's rich culinary heritage.

Modern Enhancements and Community Engagement

Entering the new millennium, Tony's embraced technology by launching online ordering and delivery services in 2000, making it easier than ever for seafood enthusiasts to enjoy their favorite dishes from home. By 2010, they further deepened their community ties by offering catering services, supporting local events and family gatherings with authentic southern flavors. This blend of tradition and innovation has solidified Tony's Seafood as not only a market but a vibrant culinary institution in Baton Rouge.

 Tony's Seafood was established in Baton Rouge, Louisiana.

 Expanded to become the largest seafood market in the southern Gulf region.

 Introduced the deli hot line, offering ready-to-eat Cajun and Creole dishes.

 Began offering online ordering and delivery services.

 Started providing catering services for events and gatherings.

Delivery

Accepts Credit Cards

Accepts Debit Cards

Accepts NFC

A bustling hub of culinary delight awaits at Tony's Seafood, where the spirit of Louisiana's rich culture and traditions comes alive. This beloved establishment, nestled in the vibrant Mid City North of Baton Rouge, serves not only as a seafood market but as a cherished gathering spot for locals and visitors alike. The aroma of freshly caught fish, succulent shrimp, and spicy Cajun seasonings wafts through the air, drawing in food enthusiasts from near and far. At Tony's, patrons are invited to indulge in the freshest seafood that the Gulf has to offer. The menu bursts with Louisiana classics, from the iconic gumbo rich with a medley of flavors to the famous boiled crawfish, which embodies the very essence of the region's culinary heritage. Travelers can share tales while dipping their fingers into a plate of charbroiled oysters or savoring a hearty po' boy packed with seafood delights. Beyond the exquisite food, the ambience pulsates with the warmth of Southern hospitality. Friendly staff members, many of whom are proud to call Louisiana home, share their culinary knowledge and recommend the best local dishes. For those looking to take a piece of Baton Rouge home, the market boasts an impressive selection of fresh fish and specialty sauces to recreate the experience in their own kitchens. Whether you're a food lover seeking authenticity or a curious traveler wanting to penetrate the heart of Baton Rouge's culinary scene, a visit to Tony's Seafood promises an unforgettable taste of Louisiana's coastal treasures. Let the lively atmosphere and delectable flavors wrap around you like a warm Southern evening, beckoning you to return time and time again.

Tony's Seafood

A selection of our popular dishes, featuring authentic Cajun and Creole flavors.

Fried Catfish Plate

Crawfish Etouffee

Crawfish Pies

Banana Pudding

Seafood Gumbo

Catfish Tony

Crawfish Boudin Balls

Fried Shrimp Plate

Jambalaya

Okra, Shrimp & Sausage

Tony's Seafood Menu

Willkommen bei Tony's Seafood, einem Ort, an dem authentische Cajun- und Kreolische Köstlichkeiten in der lebendigen Stadt Baton Rouge auf Sie warten. Tauchen Sie ein in eine Welt voller Geschmacksexplosionen, die perfekt für Foodies, Genießer und trendbewusste Reisende sind.

Entdecken Sie die kulinarische Vielfalt bei Tony's Seafood in Baton Rouge

Beginnen Sie Ihr kulinarisches Erlebnis mit unseren köstlichen Vorspeisen, wie den klassischen Crawfish Boudin Balls, die knusprig und aromatisch sind, oder den würzigen Crawfish Pies, die perfekt für den kleinen Hunger sind.

Bei Tony's Seafood erwarten Sie eine Vielzahl an Hauptgerichten, die die Aromen der Südstaatenküche perfekt einfangen. Probieren Sie das Fried Catfish Plate, mit knusprigem Fischfilet, oder genießen Sie die herzhafte Kombination aus Crawfish Etouffee, einem cremigen Cajun-Gericht mit Flusskrebsen. Für Meeresfrüchte-Liebhaber ist das Seafood Gumbo ein Muss, voll von Garnelen, Krabben und würzigem Gemüse. Unser Catfish Tony vereint gebratenen Fisch mit saftiger Crawfish Etouffee, serviert mit Reis.

Nach einem herzhaften Essen dürfen Sie sich auf unsere verführerischen Desserts freuen. Der Banana Pudding mit frischen Bananen, Vanillepudding, Waffeln und Schlagsahne ist ein süßer Abschluss. Für alle, die den feurigen Geschmack lieben, sind die Crawfish Pies mit würzigen Krabben in Blätterteig eine perfekte Wahl.

Ob erfrischende Softdrinks, lokale Biere oder spezielle Cocktails – unsere Getränkeauswahl ergänzt perfekt Ihr Seafood-Erlebnis. Entdecken Sie auch unsere besonderen Angebote und saisonalen Spezialitäten, die den Besuch bei Tony's Seafood unvergesslich machen.

Entdecken Sie Tony's Seafood in Baton Rouge – frische Meeresfrüchte in authentischer Atmosphäre, die Ihren Geschmack verzaubern. Jetzt Ihren nächsten Fischgenuss sichern!

Tony's Seafood Baton Rouge – Frische Meeresfrüchte genießen

East Baton Rouge Parish

Fresh and frozen seafood available for purchase, including shrimp, crawfish, and crabs.

Seafood Market

Ready-to-eat meals such as fried catfish, crawfish etouffee, and jambalaya.

Deli Hot Line

Catering options for events and gatherings, featuring a variety of seafood and Cajun dishes.

Catering Services

Willkommen bei Tony's Seafood, dem ultimativen Ziel für Meeresfrüchte in Baton Rouge. Tauchen Sie ein in die Welt frischer und gefrorener Meeresdelikatessen, die Sie hier kaufen können, von saftigen Garnelen über köstliche Crawfish bis hin zu frisch gefangenen Krabben.

Entdecken Sie Tony's Seafood in Baton Rouge

Genießen Sie unsere hausgemachten Spezialitäten

Planen Sie Ihre Veranstaltung mit unserem Catering

Besuchen Sie unseren Meeresfrüchte Markt

Probieren Sie unsere beliebten Gerichte vor Ort

Frischer und gefrorener Fischmarkt mit einem umfangreichen Angebot an Meeresfrüchten

Hausgemachte Gerichte wie gebratener Catfish, Crawfish Étouffée und Jambalaya in unserer Deli-Hotline

Individuelle Catering-Optionen für Veranstaltungen mit einer Vielzahl von Meeresfrüchten und Cajun-Gerichten

Louisiana

Entdecken Sie Tony's Seafood in Baton Rouge, Louisiana, mit frischen Meeresfrüchten, Cajun & Creole Küche, Catering & Online-Bestellung. Jetzt besuchen!

Tony's Seafood in Baton Rouge – Authentische Cajun & Creole Spezialitäten

Genießen Sie authentisches Cajun & Creole Essen bei Tony's Seafood, Baton Rouge, mit frischen Meeresfrüchten, Catering & freundlichem Service. Probieren Sie jetzt!

Bestes Meeresspezialitäten-Restaurant in Baton Rouge – Tony's Seafood

Erleben Sie die Vielfalt bei Tony's Seafood in Baton Rouge mit frischen Meeresfrüchten, Cajun & Creole Spezialitäten. Catering, Delivery & Spezialangebote. Buchen!