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The Steak House at Regent Hong Kong: A Premier Steak Dining Destination in Tsim Sha Tsui Hong Kong SAR China 

Nestled in the bustling heart of Tsim Sha Tsui at Ground Floor, Regent Hong Kong, The Steak House offers an exceptional dining experience that combines premium quality steaks with an elegant ambiance and stunning harbor views. This upscale restaurant has become a favorite among locals and visitors who seek superb USDA Super Prime Beef, Black Angus Ribeye, and a remarkable farm-to-fork tasting menu. Whether you’re celebrating a special occasion or simply craving a perfectly grilled steak, The Steak House impresses with its commitment to sourcing the finest meats from around the world, including Spanish Cazurra Farm Dry Aged Tenderloin and Korean Hanwoo 1++ Sirloin.

The menu at The Steak House is thoughtfully curated to delight steak enthusiasts and seafood lovers alike. Highlights include the perfectly seasoned King Crab Cake, succulent Pan-Seared Scallops with Caviar, and fresh plump oysters that capture the essence of the ocean. Main courses feature exquisite cuts such as the tender and juicy Chateaubriand, smoky grilled Black Angus Ribeye, and the impressive Hungarian Mangalica Tomahawk Pork. Sides like lobster macaroni and corn ribs complement the mains exquisitely. For dessert, indulgent options like the decadent Chocolate Lava cake and customizable cheese platters cater to all preferences, including those following a keto diet.

The Steak House impresses not only with its food but also with its refined atmosphere and attentive service. Guests enjoy panoramic harbor views from the dining room, creating a perfect setting for intimate dinners and group celebrations alike. The professional service team, including knowledgeable sommeliers like Kelvin, provide personalized recommendations and ensure every detail enhances your dining pleasure. While some peak times see minor service slowdowns, the team’s prompt responses and genuine hospitality shine through, leaving a lasting positive impression.

Community Sentiment and Notable Highlights

 community feedback underscores The Steak House’s reputation as a must-visit steak destination in Hong Kong. Diners consistently praise the outstanding quality of meats, elegant harbor-side setting, and the impressive Sunday brunch featuring a lavish salad buffet and seafood sampler. The restaurant’s dedication to premium global ingredients elevates the dining experience, making it a hotspot for foodies and connoisseurs alike.

What are the operating hours of The Steak House?

 The Steak House operates for dinner from 6:00pm to 11:00pm, with last orders at 10:30pm. On Sundays, brunch is available from 11:30am to 2:30pm.

How can I make a reservation at The Steak House?

 Reservations can be made online two months in advance. For parties of seven or more, contacting the restaurant directly is recommended.

Is there a private dining room available?

 Yes, a private dining room accommodates up to 18 guests, perfect for special occasions.

What is the dress code at The Steak House?

 Smart casual is required. No exercise wear, flip-flops, or pool attire. Evening guests must wear long trousers; brunch allows knee-length shorts and sneakers for men.

Does The Steak House offer valet parking?

 Yes, valet parking is available for guests dining at the restaurant.

The Steak House at Regent Hong Kong: A Culinary Legacy of Charcoal Excellence and Premium Meats in Tsim Sha Tsui Hong Kong SAR China.

Nestled on the Ground Floor of the Regent Hong Kong at 18 Salisbury Road in the vibrant district of Tsim Sha Tsui, The Steak House stands as a beacon of culinary tradition and innovation. Since its inception in the 1980s, it has carved a distinct niche as the very first restaurant in Hong Kong to introduce a charcoal grill, setting a new benchmark for steak dining in the city.

The Steak House's bold introduction of charcoal grilling in 1980 revolutionized steak preparation in Hong Kong. 

This technique imparted a smoky, charred flavor that quickly became synonymous with quality and authenticity, drawing discerning food lovers from across the city and beyond.

Renewed focus with global premium meats in 2023

After a significant renovation in 2023, The Steak House reemerged with an enhanced commitment to sourcing the finest meats globally. Its renewed ethos embraces partnerships with renowned farms across Spain, Japan, France, and Australia, delivering a farm-to-table experience that celebrates diversity and quality.

Experience the authentic smoky flavor that has defined The Steak House since 1980.

Savor premium cuts from top farms in Spain, Japan, France, and Australia, carefully curated for exceptional taste.

Situated in the heart of Tsim Sha Tsui, offering stunning harbour views and an inviting ambiance.

The Steak House's journey from a pioneering charcoal grill venue in the 1980s to a modern steakhouse focused on premium global meats reflects its dedication to quality and innovation. It continues to attract foodies, digital nomads, and trend-conscious travelers seeking an unforgettable steak experience infused with rich history and contemporary flair.

Located on the ground floor of the Regent Hong Kong in Tsim Sha Tsui, The Steak House offers an elegant dining experience focused on exceptional quality steaks. With a reputation for its traditional charcoal grilling technique, this restaurant is a haven for meat lovers. The ambiance is refined, making it ideal for both intimate dinners and celebratory gatherings.

The Steak House is perfect for special occasions, romantic dinners, and business meetings. Its elegant setting and attentive service create a memorable dining experience.

Reservations are recommended due to high demand.

Parking is available at the Regent Hong Kong.

The Steak House stands out for its commitment to quality and service. While it may be on the pricier side, the experience is well worth it for steak enthusiasts. With its elegant atmosphere and attentive staff, it promises a dining experience that is both memorable and satisfying.

Nestled on the Ground Floor of the prestigious Regent Hong Kong, The Steak House in Tsim Sha Tsui offers an exquisite dining experience for steak aficionados and gourmets alike. This elegant restaurant combines exceptional cuts of beef with refined culinary techniques, creating a destination that’s ideal for foodies, trend-conscious travelers, and anyone craving a memorable meal in Hong Kong’s vibrant Kowloon district.

Exceptional offerings and menu highlights

At The Steak House, savor the best of farm-fresh beef with their acclaimed "Farm to Fork: Artisan Beef Discovery" menu. This exclusive tasting showcases premium beef varieties sourced globally, featuring Spanish Cazurra Farm Dry Aged Tenderloin, Korean Hanwoo 1++ Sirloin, and Australian Mayura Farm M9+ Flat Iron. Each cut is prepared with precision to highlight its unique flavors and textures, perfect for steak lovers seeking a world-class culinary adventure.

If brunch is your preferred indulgence, their lavish Sunday Brunch is not to be missed. Priced at 988 HKD, this feast features a generous salad buffet, a delightful "Sampler from the Sea," classic Eggs Benedict, luxurious Lobster Bisque, and a curated selection of the world’s finest beef cuts. It’s an elegant and satisfying weekend treat with views overlooking the harbor, perfect for relaxed social gatherings or special celebrations.

A refined dining atmosphere and attentive service

The Steak House impresses not only with its culinary mastery but also with its sophisticated ambiance and impeccable service. Guests praise the attentive and knowledgeable staff, including Sommelier Kelvin, whose wine and cocktail recommendations perfectly complement the rich flavors of the dishes. The interior exudes understated luxury, offering a comfortable and intimate setting without outdoor seating, ensuring every detail is meticulously managed for an enjoyable dining experience.

 King Crab Cake, Pan-Seared Scallop with Caviar, Chateaubriand, Black Angus Ribeye Steak, Hungarian Mangalica Tomahawk Pork, and decadent Chocolate Lava cake.

 Offers a curated list of fine wines, craft cocktails, sparkling wines, and specialty sparkling teas.

 Reservation recommended, accepts credit cards, offers dine-in only, and is suitable for groups and special occasions.

why visit the steak house in tsim sha tsui

Whether celebrating a special birthday, enjoying a weekend brunch with friends, or simply craving a perfectly grilled steak with a stunning harbor view, The Steak House delivers an unforgettable experience. With rave reviews highlighting the freshness of seafood starters, the tenderness of their premium beef cuts, and the flexibility in accommodating dietary preferences, this hotspot is a must-visit for discerning diners in Hong Kong. Its blend of international beef selections, refined ambiance, and top-notch service make it a culinary gem in Tsim Sha Tsui.

Tsim Sha Tsui

The Steak House at Regent Hong Kong is renowned for its exceptional quality steaks, attentive service, and elegant ambiance. Guests frequently commend the restaurant for its prime meat selections, traditional charcoal grilling technique, and the impressive salad bar. The private dining experience is also highly praised for its personalized touch and intimate setting.

Das Steak House in Tsim Sha Tsui: Ein kulinarisches Highlight in Hong Kong SAR, China.

Das Steak House im lebendigen Tsim Sha Tsui ist ein Muss für Fleischliebhaber und Genießer, die nach einem unvergesslichen kulinarischen Erlebnis in Hong Kong suchen. Bekannt für seine erstklassigen Steaks, die nach traditioneller Holzkohle gegrillt werden, sowie für seine elegante Atmosphäre, bietet dieses Restaurant eine perfekte Mischung aus Luxus und Gemütlichkeit.

Ein Blick auf das Angebot und die Spezialitäten

Das Steak House besticht durch eine beeindruckende Auswahl an Fleischsorten, die sorgfältig ausgewählt und perfekt zubereitet werden. Das Menü umfasst saftige Ribeye, zarte Filets und aromatische T-Bones, alle gegrillt nach traditionellen Methoden, die den Geschmack optimal zur Geltung bringen.

Private Speiseräume für bis zu 18 Gäste, ideal für besondere Anlässe oder Geschäftstreffen.

Das Restaurant ist täglich für Mittagessen von 12:00 bis 15:00 Uhr und Abendessen von 18:00 bis 23:00 Uhr geöffnet, letzte Bestellungen sind um 22:30 Uhr möglich.

Die Kleiderordnung ist smart casual, sportliche Kleidung sowie Flip-Flops, Badesandalen oder Poolkleidung sind nicht gestattet. Für Herren sind knielange Shorts und Sneakers zum Mittagessen erlaubt, abends sind geschlossene Schuhe und langärmelige Hemden Pflicht.

Die Gäste sind durchweg begeistert von der Qualität der Steaks, dem freundlichen Service und der eleganten Atmosphäre. Besonders wird die persönliche Betreuung im privaten Speiseraum geschätzt, die jedem Besuch eine exklusive Note verleiht.

Asia

Hong Kong SAR, China

Überblick über The Steak House in Tsim Sha Tsui.

The Steak House, gelegen im Regent Hong Kong, bietet ein elegantes Ambiente mit Blick auf den Hafen von Tsim Sha Tsui. Seit seiner Eröffnung hat sich das Restaurant als Anlaufstelle für Liebhaber von hochwertigem Fleisch etabliert. Die Kombination aus erstklassigen Zutaten und einem engagierten Service-Team schafft ein unvergessliches kulinarisches Erlebnis. Die Gäste loben regelmäßig die Professionalität des Personals und die exquisite Qualität der Speisen. Hier wird nicht nur gegessen, sondern auch gefeiert, wie die zahlreichen positiven Bewertungen zeigen, die oft besondere Anlässe wie Geburtstagsfeiern erwähnen.

Kulinarische Köstlichkeiten im Steak House

Die Speisekarte im Steak House ist eine Hommage an die Kunst des Grillens. Die Auswahl an Steaks ist beeindruckend und umfasst unter anderem:

Chateaubriand – zart und saftig, perfekt für besondere Anlässe.

Rib Eye Steak – bekannt für seine Marmorierung und den intensiven Geschmack.

Königskrabbenkuchen – perfekt gewürzt und knusprig.

Schokoladen-Lava-Kuchen – ein dekadentes Dessert, das den perfekten Abschluss bildet.

Das Steak House bietet nicht nur erstklassige Steaks, sondern auch eine erlesene Auswahl an Weinen, die von einem erfahrenen Sommelier empfohlen werden. Die Atmosphäre ist elegant und einladend, ideal für romantische Abendessen oder geschäftliche Zusammenkünfte. Die Möglichkeit, im Restaurant zu reservieren, sorgt dafür, dass die Gäste immer einen Platz finden können, um die kulinarischen Köstlichkeiten zu genießen.

Das Steak House befindet sich in Tsim Sha Tsui, einem der lebhaftesten Viertel Hongkongs. Die Umgebung ist reich an kulturellen Sehenswürdigkeiten, darunter das Hong Kong Museum of Art und der Kowloon Park. Nach einem köstlichen Abendessen können die Gäste einen Spaziergang entlang der Promenade unternehmen und den atemberaubenden Blick auf die Skyline von Hongkong genießen.

A: Ja, elegante Freizeitkleidung wird empfohlen.

A: Ja, Reservierungen sind möglich und empfohlen.

A: Ja, das Restaurant bietet auch vegetarische Gerichte an.

**Q: Welche Zahlungsmethoden werden akzeptiert?**

A: Kreditkarten werden akzeptiert, Barzahlung ist nicht erforderlich.

Lassen Sie sich von den exquisiten Steaks und dem erstklassigen Service im Steak House in Tsim Sha Tsui verwöhnen. Ob für ein romantisches Dinner oder ein geschäftliches Treffen, dieses Restaurant bietet das perfekte Ambiente und die besten kulinarischen Erlebnisse. Reservieren Sie noch heute Ihren Tisch und genießen Sie ein unvergessliches Abendessen!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIM0lqNXV3RRAB&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChdDSUhNMG9nS0VJQ0FnSURIM0lqNXV3RRAB

I had dinner at the Steak House to celebrate my birthday and what an outstanding meal it was! We had King Crab Cake, Pan-Seared Scallop with Caviar & Oysters to start. The Crab Cake was perfectly seasoned, with generous chunks of fresh crab meat. It was fried to an attractive golden brown without being greasy. The oysters were so fresh & plump, the unmistakable brininess the moment you tipped one into your mouth brought to mind the ocean where they came from. Not to be outdone, the Scallops were seared to perfection so they remained succulent.
For mains, we ordered the Chateaubriand and the Rib Eye steak. The sliced Chateaubriand with its beautiful red centre was a sight to behold, and the promised tenderness & juiciness did not disappoint.
The dinner ended with yet another birthday cake! It was a Chocolate Lava cake, which was decadent and wickedly delicious!
The service team together with Sommelier Kelvin are to be commended for the high level of efficiency & professionalism. They made good recommendations when asked, and their attentiveness to details made the entire dinner a pleasure. Thank you 🤩

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQcklmNzlnRRAB&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQcklmNzlnRRAB

i had a dinner here with my bestie and we found this place really wonderful. it was the farm-to-fork tasting menu we tried, so nothing much to choose or worry about. upon seated, we ordered some sparkling wine and sparkling tea. facing the window looking at the harbour it's a very nice view. the staff showed us the beef we're going to eat, when it's still raw and gave the introduction. then the bread and appetizer came, with a right pace slowly and allowed us time to chit chat in between. the tomato cold soup was very creamy and thick. but my best among the appetizer was definitely the crab tartare, with avocado and caviar on top. then the main steaks came, 3 large pieces of meat came together, i think here's a point for improvement, that all 3 came at the same time and will let cold along our eating time. i found one with a web of tendons and could hardly cut (so i took 1 star off here), informed the staff and they took immediate action to replace another one for me. thanks for the quick action and they did apologize. finally dessert time. i'm a keto-dieter and they replaced my dessert with a cheese platter, thanks for the flexibility. so overall we had a great time here. happy to come back again at anytime.

follow me on ig: food.n.cats.not1less

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYNHJteVFBEAE&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChZDSUhNMG9nS0VJQ0FnSURYNHJteVFBEAE

Still our all time favourite steak house, nice charcoal grill 160 days grain-fed Black Angus Ribeye steak and Hungarian Mangalica Tomahawk Pork, altogether with thick and juicy seabass. Sidedishes like lobster macaroni and corn ribs are also delicious too

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiekxTeDFnRRAB&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiekxTeDFnRRAB

The steak selection was great, with some dry age steak if you like that cheesy taste.

Overall the appetisers are surprisingly better than the steak. The crab cakes, lobster bisque and the beef Tarte. The beef cheateubriand was a bit let down honestly, great texture but not a lot of taste. The sea bass was amazing though. Also weirdly their tomahawk steaks portions were way too big even for a party of 6. It was 120oz. We wanted a portion of around 40-60oz. But probably next time.

As for the service and atmosphere it was immaculate and very good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6OU5qMlhREAE&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6OU5qMlhREAE

One of the best steaks I ever had! Smokey and charred flavor. Better than some of the renowned steakhouses I have been. On the pricey side and it is so worth it. The salad buffet is a good meal on its own. But a steak is a must. The onion soup is superb.

The service staff super friendly and attentive. Definitely a place to check out if you are in HK!

The Steak House in Tsim Sha Tsui — Beste Steakrestaurants in Hong Kong

The Steak House, located at Regent Hong Kong, is a historic establishment known for its traditional charcoal grilling technique and premium meat selections. Since its reopening, it has received numerous accolades, including being featured in the MICHELIN Guide Hong Kong & Macau 2024 and 2025, and ranking No.80 in the World's 101 Best Steak Restaurants 2024.

die geschichte des steakhauses in hong kong

Das Steakhaus wurde 1980 eröffnet und revolutionierte die lokale Gastronomie, indem es den ersten Holzkohlegrill in einem Hongkonger Restaurant einführte. Seitdem ist es bekannt für seine traditionelle Zubereitungsmethode und die hohe Qualität seiner Fleischsorten.

Das The Steak House in Hong Kong, gelegen im renommierten Regent Hong Kong, ist ein echtes Juwel der kulinarischen Geschichte der Stadt. Seit seiner Eröffnung im Jahr 1980 hat dieses Restaurant eine bedeutende Rolle in der Entwicklung der gehobenen Gastronomie in Hong Kong gespielt.

Im Jahr 2024 wurde das Steakhaus in den renommierten MICHELIN Guide Hong Kong & Macau aufgenommen, was seine Bedeutung und Qualität unterstreicht. Zudem wurde es 2025 auf Platz 80 der weltweit besten Steakrestaurants gelistet, eine Anerkennung für seine herausragende kulinarische Expertise.

In den letzten Jahrzehnten hat das The Steak House eine bemerkenswerte Entwicklung durchlaufen. Nach einer umfangreichen Renovierung im Jahr 2023 präsentiert es sich heute in modernem Ambiente, das traditionelle Handwerkskunst mit zeitgemäßem Design verbindet.

Dine In

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

A culinary oasis in the vibrant heart of Tsim Sha Tsui, The Steak House beckons food enthusiasts with its enticing aromas and inviting ambiance. Situated on the ground floor of the opulent Regent Hong Kong, this haven of gastronomy pays homage to the art of grilling, serving up premium steaks that are as much a feast for the eyes as they are for the palate. Indulge in a symphony of flavors and relish the essence of fine dining at The Steak House, where every bite tells a story of culinary mastery.

The Steak House

A curated selection of prime meats, fresh seafood, and decadent desserts, all prepared over a traditional charcoal grill.

Beef Tenderloin Tartare

Bone Marrow

King Crab Cake

USDA Certified Super Prime Rib Eye

Full-Blood Wagyu Striploin

Grilled King Prawn

Lobster Macaroni

Truffle Mashed Potatoes

Michter’s Bourbon Soufflé

Classic Cheesecake

The Steak House Menu

Das kulinarische Erlebnis im The Steak House in Tsim Sha Tsui, Hong Kong SAR, China.

Entdecken Sie unsere exquisiten Vorspeisen.

Entdecken Sie unsere Auswahl an köstlichen Vorspeisen, die perfekt aufeinander abgestimmt sind, um den Appetit anzuregen.

Beef Tenderloin Tartare – Zartes Rindertatar, verfeinert mit Eigelb, Kapern, Zwiebeln und Petersilie.

Bone Marrow – Optisch beeindruckend, mit Seetang, Yuzu Kosho und Meeres urchin.

King Crab Cake – Köstliches Krabbenfleisch, gewürzt mit Kräutern und Gewürzen, um den Geschmack zu perfektionieren.

Hauptgerichte für Fleischliebhaber und Seafood-Fans.

Genießen Sie unsere erstklassigen Hauptgerichte, die sowohl Fleischliebhaber als auch Meeresfrüchte-Enthusiasten begeistern.

USDA Certified Super Prime Rib Eye – Hochwertiges Rindfleisch, perfekt gegrillt für den perfekten Geschmack.

Full-Blood Wagyu Streifenstück – Australisches Wagyu-Rind, bekannt für seine Marmorierung und Zartheit.

Gegrillte King Prawns – Frische Riesengarnelen, gegrillt mit Knoblauch, Kräutern und Butter, ideal für Meeresfrüchte-Liebhaber.

Unsere Beilagen sind die perfekte Ergänzung zu jedem Gericht.

Trüffel-Kartoffelpüree – Cremige Kartoffelpüree mit Trüffeln und Butter.

Trüffel-Mash-Kartoffeln – Zarte Kartoffeln, angereichert mit Trüffeln und Butter.

Lassen Sie sich von unseren süßen Kreationen verführen, die den perfekten Abschluss eines jeden Essens bilden.

Michter’s Bourbon Soufflé – Ein luftiges Soufflé mit Bourbon, serviert mit Vanilleeis.

Klassischer Käsekuchen – Cremiger Käsekuchen auf Graham-Cracker-Boden.

Genießen Sie im The Steak House in Tsim Sha Tsui saftige Steaks und eine tolle Atmosphäre. Das perfekte Ziel für Fleischliebhaber! Reservieren Sie jetzt Ihren Tisch.

The Steak House Tsim Sha Tsui - Exklusive Steak-Erlebnisse

Kowloon Municipality

An indulgent brunch featuring a lavish salad bar, seafood selections, and a variety of main courses, including charcoal-grilled specialties.

Sunday Brunch

An elegant private dining space suitable for up to 18 guests, offering a customized dining experience with a personalized salad bar and chargrilled specialties.

Private Dining Room

Entdecken Sie die kulinarische Vielfalt im The Steak House in Tsim Sha Tsui

Genießen Sie ein einzigartiges Sonntagsbrunch Erlebnis

Im The Steak House in Tsim Sha Tsui erwartet Sie ein opulenter Brunch, der keine Wünsche offenlässt. Für 1288 HKD pro Person können Sie sich auf eine luxuriöse Salatbar, eine Auswahl an Meeresfrüchten und eine Vielzahl an Hauptgerichten, darunter auch Spezialitäten vom Holzkohlegrill, freuen. Dieser Brunch ist das perfekte Erlebnis für Genießer, die Qualität und Vielfalt schätzen.

Für besondere Anlässe bietet das The Steak House einen privaten Speiseraum, der bis zu 18 Gäste beherbergen kann. Dieser Raum ist die perfekte Wahl für intime Zusammenkünfte oder Geschäftsessen, mit einer personalisierten Salatbar und köstlichen Holzkohle-Spezialitäten, um den Gästen ein maßgeschneidertes kulinarisches Erlebnis zu garantieren.

Kowloon

Entdecken Sie The Steak House in Tsim Sha Tsui, Hongkong, bekannt für erstklassiges Fleisch, elegantes Ambiente und private dining Optionen. Reservieren Sie jetzt!

The Steak House Hong Kong Tsim Sha Tsui Luxus Steakrestaurant

Genießen Sie exquisite Steaks, Meeresfrüchte und mehr bei The Steak House, Tsim Sha Tsui, Hongkong. Perfekt für Feinschmecker & private Events. Buchen Sie heute!

The Steak House Hong Kong Exklusive Steak-Erlebnisse in Tsim Sha Tsui

Erfahren Sie mehr über die Geschichte und kulinarische Highlights von The Steak House in Tsim Sha Tsui. Ein Muss für Steakliebhaber und Feinschmecker in Hongkong.

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