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Saitama

Asia

Japan

# 风流お好み焼き 染太郎 – Authentisches Okonomiyaki Restaurant in Saitama

风流お好み焼き 染太郎 ist ein traditionelles Okonomiyaki-Restaurant in Saitama, Japan, das für seine authentischen und schmackhaften Gerichte bekannt ist. Das Restaurant bietet eine einzigartige Erfahrung, bei der Gäste ihre eigenen Okonomiyaki auf einem heißen Grill zubereiten können. Die Speisekarte umfasst eine Auswahl an Okonomiyaki und Yakisoba, die sowohl für Fleischliebhaber als auch für Vegetarier geeignet sind. Die Atmosphäre ist gemütlich und einladend, was es zu einem beliebten Ziel für Einheimische und Touristen macht. Die positiven Bewertungen heben die freundliche Bedienung und die köstlichen Gerichte hervor, die den Besuch zu einem unvergesslichen Erlebnis machen.

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I was in the Asakusa area and wanted to eat okonomiyaki, so we decided to come to Sometarou. This was our first meal in Tokyo and it didn't disappoint! We dropped by for lunch around 1:45 pm on a weekday and there was a short line of people waiting. We didn't get seated until close to 2:30, so make sure you know you're in for a wait. You have to take off your shoes and carry them to your table in a plastic bag. The menu here is simple, consisting of okonomiyaki and yakisoba. They have an English menu available, which made it easy to order. We had a vegetarian in the group, so I appreciated they had vegetarian options as well. We originally wanted to split 3 okonomiyaki between 4 people, as we weren't super hungry after snacking nearby. Unfortunately they have a rule that each person needs to order a dish, so we had to tack on an extra yakisoba. We ordered: Butatama / pork okonomiyaki (990 yen) Namaebiten / shrimp okonomiyaki (1430 yen) Yasaiten / veggies okonomiyaki (1100) Yasai yakisoba / vegetarian yakisoba (900) The whole process of making our own okonomiyaki was so much fun and we had a blast. All of the okonomiyaki (surprisingly?) turned out okay too, and tasted delicious with the sauce and furikake on top. I would highly recommend Sometarou for a fun meal while you're in the Asakusa neighborhood.

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Great options for vegetarians! We arrived at 5:30pm on a Monday just as they were opening for dinner. We were seated right away and had a memorable, delicious dinner. Servers were very helpful making sure we had a pleasant experience and helping us to avoid meat products. Cash only! Would definitely recommend this place, especially for vegetarians.

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This was my most authentic dining experience while in Tokyo. I had lunch here and I enjoyed the experience very much. You put your shoes in plastic bags provided at the entrance so when you're in the restaurant everyone is barefoot. I was seated in the back and an English menu was provided and instructions on how to cook the meal. I ordered the pork and I cooked my meal with the sauces provided and I enjoyed the entire meal and process. The meal was decent and something I have not experienced before and I would absolutely do it again.

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Amazing beef BBQ. We had two meals in three days in Tokyo. Very cozy and very local shop. The lunch prize is very good. My son ate a lot.

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Looking to do something different and exciting after visiting the Sensoji temple, then this place is must visit. We came here for a late lunch and had a great time here. The place has a great charm and loved the overall look and feel of it. One has to take the shoes out before getting into the dining area and we love the lower seating. The menu itself is not vast but they specialize in Okonomiyaki. We had the shrimp Okonomiyaki and Yaki soba noodles, the process starts with the staff spreading the batter on the hot stove which we cooked and garnished with mayo and other sauce. Got the Japanese soda along with Okonomiyaki. We enjoyed the overall experience, and the family operating the establishment was super nice and accommodating. A unique experience and must-visit spot when in the area.

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After walking around the Sensoji Temple in Asakusa, my bf and I took a pretty long stroll to Sometarō for some authentic okonomiyaki. We arrived early and sat on the little stools to wait for the restaurant to open. Like every traditional establishment, my bf and I had to remove our shoes and sit on the tatami floor with cushions in front of a griddle. It was really hot in there, but luckily we sat next to a fan. We ordered the beef okonomiyaki and were so excited to make our own. Not only was the menu clear with English instructions, a nice old man constantly came by to check on our food and provided further instructions. Despite it coming out looking a little lopsided, I thought the okonomiyaki tasted great with its fresh ingredients. The thick soy sauce and Japanese mayo added more flavor to the otherwise kind of bland okonomiyaki. Overall, I would definitely recommend this place to people visiting the city, but would suggest sharing between two people. Since it's kind of carb-heavy from the batter, my bf and I were glad we only got one. Service was quick, staff were friendly, and cost was cheap!

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Excellent okonomiyaki! We enjoyed cooking it ourselves and they had vegetarian options!

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Located on a street near the bustling area of Asakusa, this traditional, cook-your-own okonomiyaki restaurant is amazingly popular and really delicious! We arrived for lunch 20 minutes before opening, and a line was already formed outside. Luckily, we got into the first seating, removed our shoes, and were sat on the floor around a warm iron grill; the traditional Japanese-style building and setting were so simple, quaint, and charming! To eat, we ordered three different types of okonomiyaki. Each of the selections contained various toppings which were brought out in a bowl, which also held the okonomiyaki batter. After mixing thoroughly and greasing the iron grill, we cooked the pancakes through and enjoyed them hot and fresh! The gomokuten contained cuttlefish, shrimp, minced meat, egg, and cabbage, while the gyuuten mixture contained minced meat and sliced beef. We also got the osomeyaki, which was similar to the gomokuten, but contained noodles as well! Each of the okonomiyaki pancakes was delicious, especially when topped with the traditional okonomiyaki sauce, Japanese mayonnaise, and dried herb flakes. Overall, the most memorable part of this restaurant was the experience of cooking your own okonomiyaki in a traditional Japanese setting, and the value you get for the price you pay is incredible as well (less than 1000 yen per person)! Though I wouldn't go out of my way to return, I'd definitely recommend a visit if in the area (but get here early)!

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This place is specialized just in okonomiyaki. You get a menu and you choose which kind you'd like and they bring you the batter mixed with the ingredients for you to cook on your own. Add the sauces to it while cooking and it's delicious! The place itself is very small, you have to take your shoes off when you get inside. There's no AC or anything, just small fans so it does get a little stuffy and hot in there but it's perfect for an intimate gathering with family!

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I decided to give this place a try after recommendation from my tea ceremony instructor across the street. She told us there's usually a huge line out the door and we luckily finished right before this location opened. We were able to get a table without waiting. We ordered: 1. Seafood: I really liked this one. The texture and egg with the mayo mixed really well. I would make sure to grill it long enough so that the outside is crunchy. They recommended 5 minutes on each side but I think maybe 7 minutes is a bit better for a crunchy outside and soft inside. 2. Kim chi: Delicious! It was a nice contrast to the traditional seafood pancake. Spicy but not too spicy. I love the doughy texture of the inside. The batter is extremely flavorful. Overall, I really liked the traditional style of the restaurant, going in without shoes and kneeling while eating. I also liked cooking my own pancakes but the staff was also extremely helpful in teaching us how to mix everything and how to flip it. The only con about this place is that it gets really hot inside with all of the grills on. I really enjoyed the experience the prices are very reasonable. It's about $8-11 for each. I'd definitely be back!

Entdecken Sie das einzigartige Restaurant Fūryū Okonomiyaki Sōtarō in Taito, Japan. Genießen Sie authentisches Okonomiyaki in einer charmanten Atmosphäre. Jetzt reservieren!

Fūryū Okonomiyaki Sōtarō in Taito, Japan – Authentisches Okonomiyaki

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