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Chiyoda

Santosham is praised for its authentic South Indian cuisine, particularly Kerala specialties like Meals and Dosa. The cozy atmosphere and attentive service enhance the dining experience. Some reviewers note the popularity of the restaurant, suggesting early arrival or reservations to avoid long waits.

Entdecken Sie Santosham in Chiyoda, Tokio

Santosham ist ein authentisches südindisches Restaurant im Herzen Tokios, das mit seiner warmen Atmosphäre und authentischen Kerala-Spezialitäten begeistert. Das Restaurant ist bei Einheimischen und Besuchern gleichermaßen beliebt, die auf der Suche nach einer kulinarischen Reise nach Südindien sind.

Asia

Japan

Santosham ist ein bescheidenes Restaurant in Chiyoda, Tokio, das sich auf traditionelle südindische Spezialitäten spezialisiert hat. Mit einem Michelin-Bib-Gourmand ausgezeichnet, bietet es eine authentische kulinarische Erfahrung, die die Gäste direkt ins Herz Indiens entführt. Die Atmosphäre ist einladend und freundlich, perfekt für ein entspanntes Mittagessen oder ein Abendessen mit Freunden. Die Wände sind mit warmen Farben gestrichen, und die Einrichtung spiegelt die kulturellen Wurzeln der Küche wider.

Das Restaurant ist bekannt für seine köstlichen Dosas und Currys, die von erfahrenen indischen Köchen zubereitet werden. Santosham hat sich einen Namen gemacht, indem es authentische Aromen und Zutaten verwendet, die den Gästen ein echtes Stück Südindien bieten.

Die Speisekarte von Santosham bietet eine Vielzahl von Gerichten, die die Aromen und Traditionen Südindiens widerspiegeln. Zu den Highlights gehören:

Die Gerichte sind nicht nur geschmacklich ansprechend, sondern auch optisch ein Genuss. Die Kombination aus Farben und Texturen macht jedes Gericht zu einem Erlebnis.

Santosham befindet sich in der belebten Nachbarschaft von Ochanamizu, bekannt für ihre kulturellen Sehenswürdigkeiten und historischen Stätten. In der Nähe finden Sie das Kanda Myojin-Schrein, der eine ruhige Oase inmitten des geschäftigen Stadtlebens bietet.

Die Lage des Restaurants macht es zu einem idealen Ziel für Touristen und Einheimische, die die authentische südindische Küche genießen möchten, während sie die kulturellen Schätze Tokios erkunden.

Lassen Sie sich die Gelegenheit nicht entgehen, die authentische südindische Küche im Santosham zu erleben. Ob Sie ein Einheimischer oder ein Tourist sind, dieses Restaurant ist ein Muss für jeden, der die Aromen Indiens entdecken möchte.

Modest restaurant serving traditional South Indian specialties, plus imported wine & beer.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfamZMLVhBEAE&d=17924085&t=1

places/ChIJsw2B-mqNGGARnGg5qLOjwFk/reviews/ChZDSUhNMG9nS0VJQ0FnSURfamZMLVhBEAE

Extremely average and disappointing place, in my opinion does not deserve that Bib Gourmand from Michelin. We waited for almost an hour in line for “weekend lunch” tiffin meals. The price was ¥2100 which is a 75% up charge of the weekday ¥1200 lunch, but since the photos of the meals look drastically different in the menu I had no issue with it at first being promised a more substantial meal. After a long wait on the narrow stairs, our orders were taken in advance I wanted to order the banana leaf curry but it was sold out.

We sat down, and it was clean inside. The hall staff were Japanese, they were fine. The cooks were Indian so I trust that will get authentic Indian flavors.

Upon receiving the tiffin thali, I was extremely let down. Now some of you might question me at this point but let me tell as a chef who has worked at a fine Indian restaurant for a year I think I earned my right to speak about this place. The reality vs the menu picture is like night and day. They swapped out the photo of the weekday lunch so they can up charge by 75%? That is so un-Japanese! And for them to get a Michelin recognition, they should be honest. I can accept a 30 to 50% mark up but please use the same weekday lunch photo and don’t scam your customers.

The food - taste ranged from bland to spicy. The batura fried bread was good, the sambar and rassam were textbook, the rice too free flow which is nice but clumpy not fluffy like good basmati should be, the chicken curry was yummy but tad watery, the fish and vegetable curry were very diluted and bland. I’ve read some negative reviews they all said the curry here is watery and they were right. There were hardly any veggies and one tiny pitiful piece of fish in those curries (soup).

I felt really duped and disappointed. I wanted to like this place but i cannot recommend this place. Lesson for me: trust the reviews left by real Indians (I thought they were fake reviews from rival restaurants 😂)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYejdqbXR3RRAB&d=17924085&t=1

places/ChIJsw2B-mqNGGARnGg5qLOjwFk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYejdqbXR3RRAB

Santosham in Ochanamizu is a must-visit for anyone craving authentic South Indian cuisine. This popular spot offers a delightful culinary experience that transports you straight to the heart of India.

I had the pleasure of trying their Masala Dosa and Egg Dosa, both of which were absolutely delicious. The dosas were perfectly cooked, crispy on the outside and soft on the inside. The fillings were flavorful and complemented the dosa beautifully.

We also indulged in a special prone dish wrapped in banana leaves, which was a delightful surprise. The unique combination of flavors and textures was a true highlight of our meal.

The taste of the food at Santosham is incredibly authentic, reminiscent of what you would find in South India or neighboring Sri Lanka. It's clear that the chefs have a deep understanding of the regional cuisine and take great care in preparing each dish.

A word of caution: Santosham is extremely popular, especially during lunch hours. If you're planning to visit for lunch, be sure to arrive before 14:15 as they may not be able to take orders after that time. For dinner, reservations are recommended.

Overall, Santosham is a fantastic restaurant that offers a truly memorable dining experience. The food is exceptional, the atmosphere is welcoming, and the service is friendly. If you're looking for a taste of South India in Tokyo, Santosham is definitely worth a visit.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfall6eG53RRAB&d=17924085&t=1

places/ChIJsw2B-mqNGGARnGg5qLOjwFk/reviews/ChdDSUhNMG9nS0VJQ0FnSURfall6eG53RRAB

I went to this restaurant expecting authentic and delicious South Asian food because of the Michelin recommendation and the high Google rating. We ordered a few dishes and only one of those was average, the rest were below average. Compared to other Indian restaurants in Tokyo, prices were nearly double. However, the service was top-tier and the restaurant itself was peaceful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNadElIUlRnEAE&d=17924085&t=1

places/ChIJsw2B-mqNGGARnGg5qLOjwFk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNadElIUlRnEAE

🍛I had the C set curry with Dosa and chai- 1400 yen
🍛lunch last order 15:00! it's a small restaurant that seats about 18 max so you may need to arrive early or call ahead.
⚠️Cash only
🚸I didn't see an elevator so you might only have the option to use stairs. It's on 2F.

The dosa was delicious and nostalgic. The 2 soups were just okay but I really loved the 3 curries.
The tomato one had the familiar flavor of  paneer tikka masala. It was mild and well-balanced. I enjoyed the hints of mixed masala spices and ginger.
The yellow curry had a delicious and refreshing corriander and coconut milk flavor that I could eat forever. The chicken piece that I got was tasty and not too fatty!
The last curry was quite spicy! I was impressed and satisfied as this restaurant doesn't advertise itself as particularly spicy or ask about your preferred spice level. It tasted like American chili to me. Even though the size of the curries are small, this one was so hearty, I was able to leave satisfied.
The chai was delicious, it's worth ordering just to watch them pour and foam the tea by hand. I wanted just a little more cinnamon and spice flavor though.

If you want more rice, you can get a free refill! 🥹

One thing that I wished for was a dosa filled with peas and potatoes. 👀
Although it could be on their dinner menu, I have only checked lunch.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzcExfZk1BEAE&d=17924085&t=1

places/ChIJsw2B-mqNGGARnGg5qLOjwFk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzcExfZk1BEAE

We travelled 45 min each way to experience this Michelin starred restaurant on our trip to Japan.
We have been to many Michelin starred and recommended restaurants and were expecting the quality we have come to know.
Restaurant was very clean and the service was good. However, the food was average at best. The lamb curry was do spicy hot that it was rendered inedible. The prawn curry had three small shrimps and the masala dosa and the sambar was cold with minimal amounts of potato in it.
We think Michelin got it wrong here.

Santosham – Das beste indische Restaurant im Herzen von Chiyoda, Tokio

Santosham, meaning 'happiness' in Malayalam, is a South Indian restaurant located in Chiyoda, Tokyo. It specializes in Kerala cuisine, offering dishes like Meals and Dosa. The restaurant has been recognized in the Michelin Guide and is known for its authentic flavors and cozy ambiance.

Ein Blick auf die faszinierende Geschichte des Restaurants Santosham in der pulsierenden Stadt Tokio, das die kulinarische Vielfalt Südindiens nach Japan bringt.

Authentic South Indian cuisine featuring Kerala specialties like Meals, Dosa, and Prawn Banana Leaf Curry.

Meals

Dosa

Prawn Banana Leaf Curry

Beef Fry

Mysore Bonda

Santosham Menu

Entdecken Sie die authentische südindische Küche im Santosham in Chiyoda, Tokio.

Beginnen Sie Ihr kulinarisches Erlebnis mit unserer knusprigen Dosa, einer klassischen südindischen Spezialität aus Reismehl und Linsen, perfekt für einen ersten Eindruck.

Genießen Sie unsere vielfältigen Hauptgerichte, darunter das aromatische Prawn Banana Leaf Curry, zubereitet mit frischen Garnelen und exotischen Gewürzen, serviert auf Bananenblättern für ein authentisches Erlebnis.

Zum Abschluss empfehlen wir unsere Mysore Bonda, einen köstlichen frittierten Teig aus Mehl, Joghurt und Gewürzen, der perfekt für eine süße Note ist.

Erfrischen Sie sich mit traditionellen indischen Getränken oder wählen Sie aus unserem vielfältigen Angebot an Getränken, um Ihr kulinarisches Erlebnis abzurunden.

Entdecken Sie die besonderen Gerichte, die unsere Küche einzigartig machen, und genießen Sie eine authentische südindische Erfahrung in Ihrem kulinarischen Abenteuer in Tokio.

Entdecken Sie das Santosham in Chiyoda, Japans kulinarisches Highlight mit authentischer Küche. Genießen Sie ein unvergessliches Geschmackserlebnis – reservieren Sie jetzt!

Santosham in Chiyoda: Authentische indische Küche erleben

Chiyoda Municipality

Santosham

Offers dishes prepared with halal meat upon request.

Halal Options

Vegetarian Options

Allows customers to order food for take-out.

Take-Out Service

Entdecken Sie das Santosham in Chiyoda, Japan: Ihr kulinarisches Ziel für Vielfalt und Flexibilität!

Located in Chiyoda, Tokyo, Santosham is a modest restaurant that specializes in authentic South Indian cuisine. Recognized in the Michelin Guide, this eatery offers a delightful culinary experience, transporting diners straight to the heart of India. With a cozy atmosphere and attentive service, Santosham is perfect for those seeking traditional flavors in a welcoming setting.

Popular during lunch hours, leading to long waits

Cash-only policy for individual payments in groups

Santosham is ideal for food lovers seeking authentic South Indian cuisine, families looking for a cozy dining experience, and anyone wanting to explore the rich flavors of Indian food in a relaxed setting.

Arrive early during lunch hours to avoid long waits.

Cash-only policy for individual payments.

Santosham offers a unique dining experience that captures the essence of South Indian cuisine. While it has its drawbacks, such as limited seating and a cash-only policy, the authentic flavors and welcoming atmosphere make it a worthwhile visit for anyone looking to indulge in traditional Indian dishes.

Tokyo Metropolis

Erleben Sie authentische südindische Spezialitäten im Santosham in Chiyoda, Tokyo. Genießer im Michelin-Guide, mit Halal- und vegetarischen Optionen.

Santosham Restaurant in Chiyoda, Tokyo | Authentic South Indian Cuisine

Entdecken Sie die authentische südindische Küche im Santosham in Chiyoda, Tokyo. Top-Bewertungen, gemütliche Atmosphäre, Halal- und Veggie-Optionen.

Santosham Restaurant Berlin | Authentisch südindische Küche in Chiyoda

Besuchen Sie Santosham in Chiyoda für authentische Kerala-Küche. Michelin-gelistet, Halal, vegetarisch, mit freundlichem Service und gemütlichem Ambiente.

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