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Nestled along the stunning shores of Phuket, Joe's Downstairs offers a vibrant international dining experience with an emphasis on fresh, flavorful seafood and classic favorites. Whether you're settling in for a sunset dinner or a lively evening with friends, the menu showcases an artful blend of global influences and local ingredients to satisfy every palate.
starters
Begin your meal with tantalizing starters that set the tone for an unforgettable dining experience. The White Snapper and Leek Tempura Rolls are delicately battered, paired with a zesty citrus soy syrup that perfectly balances crispy and fresh flavors. Alternatively, the Mexican Pulled Pork arrives with crispy fresh corn tortilla chips, creamy avocado, tangy goat cheese, crunchy pecans, orange segments, and a bright champagne vinaigrette, offering a rich and textured introduction to the menu.
mains
Joe's Downstairs mains celebrate the ocean's bounty and international flair with standout dishes crafted to impress. The Miso Glazed Black Cod is a highlight, served with fresh mango salsa and a bed of sesame cabbage for a harmonious blend of sweet, savory, and umami flavors. For those craving a comforting yet elevated dish, the Rock Lobster Quesadilla features Monterey Jack cheese and a fresh tropical fruit salsa, infusing classic Mexican comfort food with a seaside twist.
Seafood lovers will adore the Mustard Seed Crusted Tasmanian Salmon Filet, served atop ripe Haas avocado and accompanied by rock lobster and plum tomato beurre blanc sauce — a sophisticated plate that balances richness with fresh, vibrant accents.
desserts and drinks
While the menu highlights international dishes and seafood specialties, Joe's Downstairs also offers a well-curated selection of desserts and an extensive drinks menu. From classic cocktails—over 100 varieties, including non-alcoholic options—to fine wines and craft beers, the bar caters perfectly to every mood and occasion, making it a top spot for sunset views paired with refreshing sips.
