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At San Quintino Resort, located in the picturesque setting of Busca, Italy, diners are invited to savor a masterful blend of traditional and contemporary Italian cuisine. The menu is a celebration of local ingredients enhanced by innovative culinary techniques, promising a memorable dining experience for food lovers and culinary adventurers alike.
Starters
Begin your meal with exquisite starters that set the tone for culinary delight. The Canned Fish features amber fish seasoned with delicate vanilla salt, offering a unique and refined flavor. For a luxurious touch, the Croissant with Foie Gras and caramelised Tropea onion combines buttery pastry with rich foie gras and sweet onion. The Egg Yolk with Scallion, Beluga, and Caviar with Black Truffle is a decadent dish that balances earthy truffle aroma with the finest caviar. For a smoky twist, try the Smoked Eel served with spugnole mushrooms water and crispy leeks, delivering a complex blend of textures and flavors.
Mains
The main courses at San Quintino Resort showcase inventive recipes crafted with seasonal ingredients. Dive into Black Tagliatelle tossed with sea-urchin pulp and tender squid, highlighting the freshness of the sea. Purple Gnocchi with leek cream and red tuna offers a vibrant plate combining creamy and savory notes. The Risotto creamed with truffle and anchovy colatura is an indulgent dish that marries earthy truffle richness with umami-packed anchovy essence. For meat lovers, the Low Temperature Roasted Goat Meat served alongside crispy artichokes and caprino ice-cream presents an adventurous flavor profile with contrasting textures. The Stuffed Pigeon with foie gras, black truffle, caramelised onions, and bitter Campari jelly exemplifies gourmet sophistication and bold taste combinations.
Desserts
Conclude your meal with the indulgent Chocolate Cube, a dessert that delights with its rich, velvety chocolate intensity and artistic presentation, perfectly balancing the meal's earlier flavors.
Drinks and Specials
San Quintino Resort also boasts an impressive selection of fine wines complementing its dishes, perfect for connoisseurs and casual diners alike. The attentive and friendly staff are happy to guide you through pairing options. Seasonal specials often showcase regional delicacies and creative new dishes, making every visit unique and exciting.
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- Locally sourced ingredients ensuring freshness and authentic flavors.
- Innovative Italian cuisine blending tradition with modern techniques.
- Elegant and peaceful ambiance perfect for romantic dinners and special occasions.
- Extensive wine cellar curated to complement every dish.
- Accommodations for families and groups with a welcoming atmosphere.
