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Discover the Vibrant Flavors of Estro in Venice

Nestled in the heart of Venice's Dorsoduro district, Estro Vino e Cucina is a culinary gem that offers a modern twist on traditional Venetian flavors. This restaurant combines rustic-chic decor with a sophisticated ambiance, making it a perfect spot for foodies and trend-conscious travelers seeking an authentic yet innovative dining experience. The curated wine list, featuring natural wines, complements each dish, elevating your meal to a memorable event.

Fresh razor clams, cooked simply with a focus on their natural flavor

Mantis shrimp paired with artichoke and crunchy chard leaves for a delicate bite

Guests consistently praise Estro for its attentive service, innovative dishes, and extensive natural wine selection. Visitors love the elegant yet cozy setting that invites intimate conversations and celebratory gatherings alike. While the desserts may vary in impression, the overall experience remains highly recommended for those seeking a refined Venetian dining journey.

Q: What are the operating hours of Estro Vino e Cucina?

 Estro operates from 12:30 PM to 2:15 PM and from 7:00 PM to 10:15 PM, closed on Tuesdays and Wednesdays for lunch.

 Currently, Estro does not feature vegan dishes on its menu.

 Reservations can be made online for up to four guests. Larger groups are recommended to call ahead.

 Yes, credit cards are accepted at Estro.

Opened in 2014 by brothers Alberto and Dario Spezzamonte, Estro Vino e Cucina is a culinary haven in Venice. Alberto leads the kitchen, crafting dishes that reflect the region's rich flavors, while Dario curates an impressive wine selection, ensuring every meal is paired perfectly. The restaurant is ideally situated between the Church of San Pantalon and the Scuola Grande di San Rocco, making it a delightful stop for both locals and visitors.

2014: Estro Vino e Cucina opened by brothers Alberto and Dario Spezzamonte.

Estro has become a vital part of the Venice dining scene, reflecting the city's culinary heritage while embracing modern techniques. The brothers have fostered a strong connection with local farmers and fishermen, ensuring that the menu features seasonal and sustainably sourced ingredients. This commitment not only supports the local economy but also enhances the dining experience, allowing guests to savor the true flavors of Venice.

Alberto and Dario Spezzamonte are the driving force behind Estro. Alberto's culinary expertise shines through in every dish, while Dario's passion for wine elevates the dining experience. Their collaborative approach has cultivated a warm and inviting atmosphere, making Estro a favorite among locals and tourists alike. The staff, trained to provide exceptional service, further enhances the restaurant's reputation.

Since its inception, Estro has evolved to meet the changing tastes of its clientele. The restaurant's menu features a blend of traditional Venetian dishes and innovative creations, showcasing the versatility of local ingredients. The ambiance has also been refined, with rustic-chic decor that complements the culinary offerings, creating a memorable dining experience.

Estro remains committed to its roots while looking towards the future. The Spezzamonte brothers continue to honor Venetian culinary traditions, ensuring that each dish tells a story. As they embrace innovation, Estro stands as a testament to the rich heritage of Venice, inviting guests to experience the flavors of the past in a contemporary setting.

Located in the picturesque Sestiere Dorsoduro of Venice, Estro is an upscale eatery that reimagines traditional Venetian cuisine with a contemporary twist. Known for its extensive selection of natural wines, this restaurant offers a rustic-chic ambiance that enhances the dining experience. With a focus on seasonal and local ingredients, Estro has garnered attention for its innovative dishes and warm service.

• Contemporary Venetian cuisine
• Extensive natural wine selection
• Use of seasonal, local ingredients
• Pet-friendly environment
• Gluten-free and vegetarian options available
• Intimate and rustic ambiance
• Knowledgeable and multilingual staff
• Open for both lunch and dinner
• Reservations accepted online
• Family-friendly atmosphere

• No vegan options available
• Closed on Tuesdays and Wednesdays for lunch
• Limited to small pets

• Romantic dinners
• Family gatherings
• Special occasions
• Wine enthusiasts

• Reservations are recommended, especially during peak tourist seasons.
• The restaurant is located in a quieter area, so be prepared for a short walk through Venice's charming streets.
• Note that the restaurant is closed for lunch on Tuesdays and Wednesdays.

Estro stands out as a remarkable dining destination in Venice, offering a blend of contemporary cuisine and a welcoming atmosphere. While it has some limitations, such as the absence of vegan options and occasional accessibility issues, the overall experience is enhanced by the quality of food and service. Whether you're indulging in their tasting menu or selecting from their impressive wine list, Estro promises a memorable culinary experience.

Estro: A Culinary Gem in Venice's Dorsoduro District  

Nestled in the heart of Venice at Sestiere Dorsoduro, Estro is a unique restaurant that redefines the dining experience. Emphasizing seasonal local produce, fresh fish sourced directly from Rialto Market, and a selection of organic meats, this upscale eatery combines rustic charm with modern culinary prowess. The atmosphere is both chic and welcoming, making it the perfect spot for food enthusiasts and casual diners alike.

Estro offers a delightful culinary journey through its exquisite tasting menus, priced at €38, where diners can indulge in a diverse palette of flavors that change with the seasons. With three different options available for both lunch and dinner, every dish is carefully crafted to showcase the essence of Venice's gastronomic heritage.

: Enjoy a selection of seasonal local produce, fresh fish from Rialto Market, and organic meat from Damini Brothers of Arzignano, all for €38.

: A curated list of natural wines, perfect for pairing with your meal.

At Estro, the dining experience goes beyond just food; it’s about creating memorable moments. The staff is known for their attentive service and extensive knowledge of the menu, which ensures that every guest feels valued. The restaurant is dog-friendly and offers reservations, making it an ideal choice whether you're enjoying a casual dinner or celebrating a special occasion.

Guests have shared their delightful experiences, praising the fresh, local ingredients and the expertly crafted dishes. One reviewer highlighted the local razor clams as a standout, while another loved the accommodating staff who expertly navigated dietary restrictions. Despite minor critiques on certain dessert offerings, the overall consensus is that Estro delivers a fantastic culinary adventure in a beautiful setting.

Venice

Estro Vino e Cucina is highly praised for its contemporary Venetian cuisine, extensive natural wine selection, and welcoming atmosphere. Guests appreciate the use of seasonal, local ingredients and the restaurant's commitment to sustainability. The knowledgeable staff and intimate setting further enhance the dining experience.

Entdecken Sie die kulinarische Seite Venedigs im Estro Vino e Cucina

Europe

Italy

Estro ist ein gehobenes Restaurant im malerischen Sestiere Dorsoduro in Venedig, das für seine neu interpretierten regionalen Gerichte und eine sorgfältig ausgewählte Weinkarte bekannt ist. Die rustikale, schicke Atmosphäre schafft einen einladenden Rahmen für ein unvergessliches kulinarisches Erlebnis. Seit seiner Eröffnung hat Estro die Herzen von Einheimischen und Touristen gleichermaßen erobert und bietet eine geschmackvolle Kombination aus Tradition und Innovation.

Das Menü von Estro bietet eine Vielzahl von Gerichten, die die Aromen der venezianischen Küche zelebrieren. Besonders hervorzuheben sind die frischen, lokalen Zutaten, die in jedem Gericht zur Geltung kommen. Die Speisekarte wechselt regelmäßig, um die saisonalen Produkte optimal zu nutzen. Zu den Highlights gehören:

Razor Clams, frisch zubereitet und einfach serviert

Venetian-style Vorspeisen, die den Gaumen erfreuen

Hausgemachte Pasta, die mit frischen Saucen serviert wird

Estro bietet eine einladende Atmosphäre mit einem aufmerksamen Service, der sicherstellt, dass jeder Gast eine unvergessliche Erfahrung hat. Die Weinkarte ist besonders bemerkenswert und bietet eine Vielzahl von natürlichen Weinen, die perfekt zu den Gerichten passen. Die Möglichkeit, Weine auch glasweise zu genießen, macht den Besuch noch angenehmer.

Das Restaurant befindet sich im charmanten Viertel Dorsoduro, das für seine Kunstszene und historischen Sehenswürdigkeiten bekannt ist. In der Nähe befinden sich die Peggy Guggenheim Collection und die Basilica di Santa Maria della Salute, die beide einen Besuch wert sind. Die malerischen Kanäle und engen Gassen von Venedig tragen zur romantischen Atmosphäre bei und machen Estro zu einem idealen Ziel für einen Abendessen nach einem Tag voller Erkundungen.

A: Ja, es gibt eine Auswahl an vegetarischen Gerichten.

A: Ja, es wird empfohlen, im Voraus zu reservieren.

Erleben Sie die kulinarischen Köstlichkeiten von Estro in Venedig. Ob für ein romantisches Abendessen oder einen besonderen Anlass, Estro bietet eine unvergessliche Erfahrung, die Sie nicht verpassen sollten.

Upscale eatery offering reimagined regional dishes & a curated wine list in rustic-chic environs.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURna1lmU2pRRRAB&d=17924085&t=1

places/ChIJ_RsoV8-xfkcRZt1hdgeurc0/reviews/ChdDSUhNMG9nS0VJQ0FnTURna1lmU2pRRRAB

Lovely food with great service and selection of wines. The highlight dish were the specials of the day, which was the local razor clams, cooked very simply but super fresh. Also really loved the ‘venetian-style’ starter. I think the slight letdown were the desserts as we tried non-traditional dishes, which were okay and unfortunately didn’t impress as too much.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNnOGU2ZllBEAE&d=17924085&t=1

places/ChIJ_RsoV8-xfkcRZt1hdgeurc0/reviews/ChZDSUhNMG9nS0VJQ0FnTUNnOGU2ZllBEAE

LOVED IT! my first ever tasting menu experience :) the food was delicious - and they accommodated to my egg allergy with ease :) i was super impressed with the servers knowledge on everything! the vibe in here was great too :) defo recommend :)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2NU5QdTV3RRAB&d=17924085&t=1

places/ChIJ_RsoV8-xfkcRZt1hdgeurc0/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2NU5QdTV3RRAB

Being on the Michelin Guide together with 50 other brands around Venice, Estro was good but unfortunately not great for us. Perhaps a place that's better suited for lunch, vs dinner.

We got the Estro Menu, with a starter, a main and a dessert. The raw fish starter of the day felt like it could do with more effort. The steamed mantis shrimp had not much flavor profile. Pastas were good as they were, nothing impressive. I also think it's hard for an Italian restaurant to mess up a traditional tiramisu.

Highlight for me was probably the selection of wines they carried in their store, lined up against the wall for display. Prices of the bottles were accessible, and the variety range was very wide. You can get them by the glass, and the sommelier was helpful in recommending them for the menu.

A major problem for us was how the restaurant is tucked in the middle of Venice, and as a tourist being in Venice for the first time, yet having to navigate through the dark and silent alleys from the ferry stop to the restaurant, felt a little unsafe. As much as it's an uncontrollable factor, it's also how we started our "dining experience".

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmOHNYZlJBEAE&d=17924085&t=1

places/ChIJ_RsoV8-xfkcRZt1hdgeurc0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmOHNYZlJBEAE

A beautiful modern restaurant that doesn’t cross any lines in order to modernize the dishes. The selection of natural wines is absolutely astounding and is alone good enough to visit.

The razor clams were concentrated and sublime at the same time, no fuss here but an excellent dish. The mantis shrimp with artichoke and crunchy chard leaves was absolutely delicate and sublime, perfect reflection of flavors that complement each other.

The pumpkin gnocchi were a perfect complement to saffron infused clam fish sauce with some greens adding texture. Busara worked very well with gremolata and was exactly the way we like it.

Tiramisu and semifreddo were a touch more imaginative than we prefer, cream a touch too thick, overall a touch too sweet. Good, just less exquisite than the mains.

Wines and service were beyond reproach. We will most certainly be back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIMkxtTEZ3EAE&d=17924085&t=1

places/ChIJ_RsoV8-xfkcRZt1hdgeurc0/reviews/ChZDSUhNMG9nS0VJQ0FnSURIMkxtTEZ3EAE

Absolutely fantastic restaurant! The service was excellent, really helpful and informative. The food was so delicious, we had the Estro menu, where you choose a starter, main and dessert for €45. Paired with some amazing wine, it was a really special meal. Thoroughly recommend coming here, one of the best dinners we've had in recent memory.

Estro Restaurant & Bar in Venedig – Kulinarisches Erlebnis im Herzen Italiens

Estro Vino e Cucina was opened in 2014 by brothers Alberto and Dario Spezzamonte. Alberto leads the kitchen, while Dario manages the front of the house and wine program. The restaurant is located in the heart of Venice, between the Church of San Pantalon and the Scuola Grande di San Rocco.

Geschichte von Estro Vino e Cucina in Venedig'}]},{

Eine historische Reise durch Estro Vino e Cucina

Das Restaurant Estro Vino e Cucina wurde im Jahr 2014 gegründet und hat seitdem eine bedeutende Rolle in der kulinarischen Szene Venedigs eingenommen. Gegründet von den Brüdern Alberto und Dario Spezzamonte, vereint das Lokal italienische Gastronomie mit einem modernen Touch und einer besonderen Atmosphäre, die sowohl Einheimische als auch Touristen anspricht.

Die Gründung und die Anfänge des Restaurants

2014 markierte den Beginn einer neuen kulinarischen Ära in Venedig, als die Brüder Alberto und Dario Spezzamonte Estro Vino e Cucina eröffneten. Das Restaurant befindet sich zwischen der Kirche San Pantalon und der Scuola Grande di San Rocco, im Herzen der Stadt, und bietet eine einzigartige Mischung aus traditioneller italienischer Küche und moderner Eleganz.

Seit seiner Eröffnung hat sich Estro Vino e Cucina als beliebter Treffpunkt für Feinschmecker etabliert, die authentische italienische Spezialitäten in einem stilvollen Ambiente genießen möchten. Die Kombination aus lokaler Tradition und innovativer Kochkunst macht das Restaurant zu einem besonderen Ort in Venedig.

Our cuisine focuses on very simple pillars: product seasonality, terroir, respect for traditions and the quality of our offer. All reinterpreted in a contemporary way to share our idea of “Sitting at the Table”.

Tasting Menus

À la carte menu

Our Menus

Entdecken Sie das kulinarische Juwel in Venedig: Estro.

Kulinarische Höhepunkte in Venedig: Unser Menü.

Unser kulinarisches Angebot basiert auf den Prinzipien der Saisonalität, Regionalität, Respekt vor Traditionen und hoher Qualität. Wir reinterpretieren diese Grundsätze in einer zeitgenössischen Art, um unser Verständnis von "Gemeinsam am Tisch" zu teilen. Entdecken Sie unsere vielfältigen Menüs, die diese Philosophie widerspiegeln.

Unsere Auswahl an Menüs bietet eine exquisite Gelegenheit, die Vielfalt der saisonalen und regionalen Produkte zu erleben. Von kreativen Tasting Menus bis hin zum À la Carte Angebot, jedes Gericht ist eine Hommage an die lokale Kultur und die Frische der Zutaten.

Tasting Menus mit saisonalen Highlights, die eine Auswahl an Gerichten mit frischen Zutaten aus dem Rialto Markt bieten.

Entdecken Sie Estro in Venedig – ein einzigartiges Restaurant und Bar-Erlebnis mit kulinarischer Vielfalt und italienischem Flair. Jetzt Ihre Geschmacksknospen verwöhnen! 

Estro in Venedig – Einzigartiges Restaurant & Bar mit italienischem Flair

Metropolitan City of Venice

Estro

Three different tasting menus available for lunch and dinner, focusing on seasonal local produce and fresh fish from Rialto Market.

An à la carte menu featuring seasonal local produce, fresh fish from Rialto Market, and organic meat from Damini Brothers of Arzignano.

Veneto Region

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