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Vorteile

London

The Five Fields was renowned for its exceptional modern British cuisine, attentive service, and elegant ambiance. Guests frequently praised the restaurant for its innovative dishes, many featuring ingredients from their own kitchen garden in East Sussex. The intimate setting and professional yet friendly staff contributed to a memorable dining experience. However, some patrons noted the high cost, which may be a consideration for potential diners.

Europe

United Kingdom

The Five Fields ist ein modernes britisches Restaurant in London, das für seine exquisite Küche und seinen eleganten, aber unaufdringlichen Stil bekannt ist. Seit seiner Eröffnung hat es sich einen Namen gemacht, indem es saisonale Zutaten und seltene Kräuter in einem festgelegten Menü verwendet. Die Atmosphäre ist warm und einladend, ideal für besondere Anlässe oder ein entspanntes Mittagessen. Die Einrichtung kombiniert zeitgenössisches Design mit einem Hauch von Tradition, was den Gästen ein einzigartiges Erlebnis bietet.

Die Speisekarte von The Five Fields bietet eine Vielzahl von sorgfältig zubereiteten Gerichten, die die Aromen der britischen Küche zelebrieren. Zu den Highlights gehören:

The Five Fields bietet ein festgelegtes Menü, das jeden Samstag zum Mittagessen serviert wird. Die Gerichte sind nicht nur geschmacklich, sondern auch visuell ein Genuss, da sie in feinem Porzellan angerichtet werden. Die Weinkarte ist sorgfältig kuratiert und bietet eine Auswahl an Weinen, die perfekt zu den Gerichten passen.

Das Restaurant befindet sich in der eleganten Nachbarschaft von Sloane Square in London, umgeben von einer Vielzahl von kulturellen Attraktionen. Besucher können die nahegelegenen Geschäfte und Galerien erkunden oder einen Spaziergang durch die wunderschönen Parks der Umgebung machen.

A: Ja, elegante Freizeitkleidung wird empfohlen.

A: Ja, eine Reservierung wird dringend empfohlen.

Erleben Sie die kulinarischen Köstlichkeiten von The Five Fields in London. Reservieren Sie noch heute Ihren Tisch und genießen Sie ein unvergessliches gastronomisches Erlebnis.

Understated Modern British restaurant with fixed-price menu using rare herbs and seasonal produce.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2eS1QdllBEAE&d=17924085&t=1

places/ChIJF0MJqRUFdkgRWsMF6FTENfE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2eS1QdllBEAE

Came for a lovely Saturday lunch with my husband and we had a great experience. Nuno and the front of house team were attentive and helpful, and every course was delicious and beautifully presented with impeccable attention to detail. Excellent modern British cuisine including seasonal and fresh ingredients!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfLTQ3V21RRRAB&d=17924085&t=1

places/ChIJF0MJqRUFdkgRWsMF6FTENfE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfLTQ3V21RRRAB

We went to The Five Fields and chose the set menu. I had the Jerusalem artichoke, fallow deer, and pear for dessert. At £80 (excluding service), the set menu felt fair enough, considering it’s a Michelin-starred restaurant. The food was good but nothing special – simple flavours, nicely balanced, and well-cooked. The bread was good, though if you’re hungry, you’ll need it as the portions on the set menu are quite small. If I went again, I’d try the tasting menu instead. The set menu feels like it’s trying to be a good deal while offering a tasting experience, but it doesn’t quite manage either. The cocktails were good, and the aged Negroni poured from a massive bottle was interesting. That said, at £16 (before service), it felt overpriced for what’s still quite a basic drink that I've had better ones in East London, even if it is aged. The service was very attentive and knowledgeable. They made sure we were looked after, but at one point, there were five people serving our table at once. It got a bit much, as we were constantly being interrupted. I imagine this is the sort of thing that helps them earn their Michelin star, but it felt over the top. With four of us at the table, it seemed like they’d prefer smaller groups of two, where there’s less chatting and more focus on the service. I wouldn’t recommend going as part of a group – it might just leave you feeling frustrated. I’d recommend this restaurant to tourists with money to spend who want a decent tasting experience (and aren't that hungry if opting for the set menu). Maybe also a special occasion if you’ve already been to other similar restaurants and want to try a new one. Even so, there are plenty of better options under £300 for two, that will leave you feeling more satisfied. Being in Sloane Square adds to the cost and appeals to people who like that area, which, as a Londoner, isn’t really my thing.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQc05lRUl3EAE&d=17924085&t=1

places/ChIJF0MJqRUFdkgRWsMF6FTENfE/reviews/ChZDSUhNMG9nS0VJQ0FnSURQc05lRUl3EAE

Delightful experience - we had the Saturday lunch tasting menu with the optional cheese course and a few glasses of wine. Great dishes exhibiting taste and finesse- particularly liked the fallow deer mains and the starter courses of Celeriac and Beetroot. Pleasant service and the bread kept coming… I loved the leisurely lunch and would look to be back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2Z0pmRUhBEAE&d=17924085&t=1

places/ChIJF0MJqRUFdkgRWsMF6FTENfE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2Z0pmRUhBEAE

My mom and I had an excellent experience at The Five Fields: our first time at a Michelin Star restaurant. From the moment you arrive it feels like a perfect hideaway behind one of those Indiana Jones-style magic bookcases.  Understated but impressive. It’s impossible to pick a star dish, but our standouts had to be the scallop/beetroot and the dessert. The creme fraiche ice cream was an amazing way to end the meal. The chef’s flavor thru lines were so clear throughout and made it a delight to decipher each course. We were also delighted by the appropriately tiny forks and spoons for grabbing a perfect bite, and hefty steak knives (truly barely needed for the venison cut like butter). Every dish and utensil felt bespoke and made the experience feel so tailored. Warm dishes in cozy warm ceramic bowls, cold dishes on dainty plates. The service was more than worth the price tag as well, with all the waitstaff extremely attentive, engaging and friendly. They had great taste in wines we hadn’t tried before (shout out wine guy) and the rest of the dishes. I was afraid we might feel a bit un-fancy in this kind of place, but we felt right at home and so comfortable. Thank you everyone for an exceptional experience, we would love to come back again to experience more homegrown seasonal gems.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2anNYMlRBEAE&d=17924085&t=1

places/ChIJF0MJqRUFdkgRWsMF6FTENfE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2anNYMlRBEAE

It was sheer luck to find this gem of a restaurant, thanks to Google, so here I am reviewing and returning the favor.

From the minute I crossed the threshold, this unique experience became a refined feast for the senses.

A warm welcome from Nuno, who showed me to my table for a lunch reservation (only served on Saturdays and fortunate me the only spot I had open during my stay).

The sotto voce atmosphere of understated, refined elegance was just what I needed in the bustling holiday season. From the dried floral arrangements in muted fall colors, to the tile mural depicting cacao pods in relief, in honor to Hans Sloane (credited to have concocted chocolate as a beverage) everything in the dining room had a reason for being.

The lunch menu was a festive parade of exquisite dishes, that far exceeded expectations. Their presentation was akin to displaying precious, high end jewelry served in French porcelain that complemented each portion, setting off their size, texture and color to delightful visual effects.

From beginning to end, I felt like the last emperor being regaled with an extraordinary array of food that took consummate skill to prepare and more than that, poetic inspiration.
If there is just one minor and dissonant note, is that I had a hard time understanding the verbal descriptions of what was being served. Not the professional staff's fault at all, it's just that I had not been exposed the variety of English pronunciations which are alive in London in particular.
But that did not affect my thorough enjoyment of this exceptional lunch. My thanks to all the staff on the floor and behind the scenes.
A shining, bright, well deserved star for each of your five fields.

The Five Fields: Elegantes Restaurant im Herzen Londons

The Five Fields was a Michelin-starred restaurant in Chelsea, London, known for its modern British cuisine and intimate dining experience. It operated from 2013 until its closure in 2025.

die geschichte von the five fields in london

Das Five Fields war ein renommiertes Restaurant im Herzen von Chelsea, London, das für seine moderne britische Küche und ein intimes Dining-Erlebnis bekannt war. Gegründet im Jahr 2013, hat es sich schnell einen festen Platz in der kulinarischen Szene Londons erarbeitet.

Meilensteine in der Geschichte des Five Fields

2013: Eröffnung des Restaurants im Stadtteil Chelsea, London, mit dem Fokus auf moderne britische Küche.

2017: Das Five Fields wurde mit einem Michelin-Stern ausgezeichnet, was seine Spitzenposition in der Londoner Gastronomie festigte.

2025: Das Five Fields schloss endgültig am 28. Februar nach 12 Jahren erfolgreicher Gastronomietätigkeit, ein bedeutender Verlust für die Londonder Foodie-Community.

Das Five Fields bleibt in Erinnerung als Symbol für Innovation und kulinarische Exzellenz in London. Seine Geschichte spiegelt die Entwicklung der britischen Gastronomie wider und zeigt, wie ein kleines, aber feines Restaurant die kulinarische Karte Londons prägen kann.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Reservable

The Five Fields

A selection of dishes showcasing the finest British ingredients, many sourced from our own kitchen garden in East Sussex.

CELERIAC

CARROT

LOBSTER

DOVER SOLE

FALLOW DEER

PLUM

APPLE

Sample Dinner Tasting Menu

Entdecken Sie The Five Fields in London – ein elegantes Restaurant mit kreativer Küche und gehobenem Ambiente. Gönnen Sie sich eine unvergessliche Genussreise!

The Five Fields London: Exquisites Restaurant & Gourmet-Erlebnis

London Borough of Kensington and Chelsea

A multi-course experience highlighting seasonal British produce.

Tasting Menu

A curated selection of dishes for a complete dining experience.

Set Menu

A lighter menu available during lunch hours.

Lunch Offer

Entdecken Sie das kulinarische Juwel in London: The Five Fields

Willkommen im renommierten Restaurant The Five Fields in London, einem Ort, der Gourmets und Feinschmecker gleichermaßen begeistert. Hier treffen klassische britische Küche auf innovative Kochkunst, serviert in einem stilvollen Ambiente.

Located at 8-9 Blacklands Terrace, London SW3 2SP, The Five Fields is an understated Michelin-starred restaurant that showcases modern British cuisine. With a focus on seasonal and locally sourced ingredients, this dining experience is both intimate and refined, making it a sought-after destination for food enthusiasts.

High cost may be a consideration for some diners

The Five Fields is perfect for special occasions, romantic dinners, or intimate gatherings. Its elegant atmosphere and exquisite cuisine make it a great choice for those looking to celebrate milestones or simply enjoy a memorable meal.

Reservations are highly recommended due to limited seating.

Dress code is enforced, so plan your attire accordingly.

Expect a high-end dining experience with prices reflecting the quality.

The Five Fields offers a sophisticated dining experience that combines exquisite cuisine with attentive service. While the price point may be high, the quality of the food and the overall ambiance justify the expense. Whether celebrating a special occasion or indulging in a memorable meal, The Five Fields stands out as a premier destination in London.

Greater London

Entdecken Sie The Five Fields in Chelsea, London, mit moderner britischer Küche, saisonalen Zutaten und erstklassigem Service. Buchen Sie Ihren unvergesslichen Besuch jetzt!

The Five Fields London – Exklusive Michelin-Sterne Gastronomie in Chelsea

Erfahren Sie mehr über die Geschichte und Highlights von The Five Fields in London, inklusive Auszeichnungen, Menühighlights und Gästeerfahrungen.

The Five Fields – Historie und Highlights eines renommierten Londonder Restaurants

Genießen Sie ein kulinarisches Erlebnis bei The Five Fields mit saisonalen, regionalen Zutaten, privatem Speiseraum und luxuriösem Ambiente in Chelsea, London.

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