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Osaka

Hanagatami, located in The Ritz-Carlton Osaka, is renowned for its exceptional Japanese cuisine, including Tempura, Kaiseki, Teppanyaki, Sushi, and Sumibiyaki. Guests frequently praise the quality of the food, attentive service, and elegant ambiance. The restaurant has received high ratings across various platforms, reflecting its esteemed reputation.

Hanagatami at The Ritz-Carlton Osaka: A Premier Japanese Dining Experience in Umeda, Osaka Japan.

Nestled within the luxury confines of The Ritz-Carlton Osaka in the vibrant Umeda district, Hanagatami offers an exquisite journey into authentic Japanese cuisine. This distinguished restaurant is celebrated for its masterful preparation of Tempura, Kaiseki, Teppanyaki, Sushi, and Sumibiyaki, each dish crafted with seasonal ingredients and traditional techniques that highlight Japan's rich culinary heritage.

Guests often rave about the carefully curated tempura courses, especially those featuring premium Wagyu beef and abalone, which deliver an unforgettable taste experience complemented by expert guidance on how to savor each bite. The sushi selection includes adventurous sashimi options like sea urchin and caviar, along with melt-in-your-mouth cuts of tuna, salmon, and scallop. While the setting is elegant and serene, some visitors have noted a quieter atmosphere during off-peak hours, offering a peaceful dining environment.

Hanagatami stands out not only for its Michelin-starred culinary excellence but also for its superb hospitality and refined ambiance. Located in the prestigious Ritz-Carlton Osaka, it offers guests a sophisticated setting with options for private dining in traditional tatami rooms or modern tables, perfect for intimate gatherings or business dinners. The restaurant also caters to groups looking to explore authentic Japanese flavors in style.

 including Tempura, Sushi, Kaiseki, Teppanyaki, and Sumibiyaki, highlighting seasonal and locally sourced ingredients.

 with traditional tatami rooms and modern settings for various group sizes.

 in the heart of Osaka’s Kita Ward, with valet and paid parking available within the Ritz-Carlton.

 with meticulous preparation, especially notable at the sushi counter where chefs craft each piece in front of you.

What are the operating hours of Hanagatami?

 Lunch is served from 11:30 a.m. to 3:00 p.m. with the last order at 1:30 p.m. Dinner hours vary but generally run from 5:30 p.m. to 9:30 p.m., with extended hours on Fridays, Saturdays, and holiday eves. The restaurant is closed on Wednesdays.

How can I make a reservation at Hanagatami?

 Reservations can be secured by calling +81 6-6343-7020. Advance booking is especially advised for the limited seating available at the Tempura counter.

Does Hanagatami offer private dining options?

 Yes, guests can choose between two traditional Japanese tatami rooms or a modern table room, ideal for private occasions and group dining.

What types of cuisine are offered at Hanagatami?

 The restaurant specializes in five varieties of Japanese cuisine: Tempura, Kaiseki, Teppanyaki, Sushi, and Sumibiyaki, showcasing seasonal ingredients and expert techniques.

Is there parking available at Hanagatami?

 Yes, guests can utilize The Ritz-Carlton Osaka’s underground parking, including valet service, for a convenient dining experience.

Community Sentiment and Tips for Visitors

Hanagatami enjoys a generally positive reputation for its exceptional Japanese cuisine, attentive service, and elegant setting within the Ritz-Carlton Osaka. Many diners praise the tempura course and the variety of traditional dishes, while some recommend the sushi counter for a truly immersive experience. However, a few visitors note that the pricing reflects the luxury hotel setting and emphasize the importance of making reservations early, especially for premium seating. The restaurant is not typically frequented by locals but is highly regarded for special occasions and discerning travelers seeking authentic flavors in a refined atmosphere.

Asia

Japan

Nestled in the heart of Osaka, Hanagatami at The Ritz-Carlton is a culinary gem that promises an unforgettable dining experience. With its elegant decor and serene ambiance, this Michelin-starred restaurant invites guests to indulge in the finest Japanese cuisine. Imagine savoring expertly crafted sushi, each piece a work of art, or experiencing the delicate flavors of a tempura course that showcases the best seasonal ingredients.

At Hanagatami, the menu is a celebration of traditional Japanese flavors, highlighted by standout dishes such as the exquisite sushi platter featuring fresh tuna, salmon, and the adventurous sea urchin. Each piece is prepared with meticulous care, showcasing the chef's dedication to quality and presentation. Additionally, the tempura course is a must-try, featuring seasonal vegetables and succulent Wagyu beef, all fried to perfection. Diners are guided on how to enhance their experience with various dipping sauces and salts, making each bite a unique delight.

One of the restaurant's unique features is its sushi counter, where diners can watch the chefs skillfully prepare each dish right before their eyes. This interactive experience not only enhances the meal but also allows guests to appreciate the artistry involved in sushi making. Additionally, the restaurant's commitment to sourcing ingredients locally ensures that every dish is fresh and flavorful, reflecting the essence of Japanese culinary traditions.

Hanagatami is renowned for its exquisite sushi and tempura dishes, crafted with the finest seasonal ingredients.

Visiting Hanagatami offers a unique opportunity to experience Michelin-starred dining in a luxurious setting, complete with interactive sushi preparation.

Hanagatami is conveniently located near popular attractions such as Osaka Castle and the bustling Umeda district, making it an ideal stop for food lovers exploring the city.

Whether you are a local or a traveler, Hanagatami offers a culinary experience that is not to be missed. Book your table today and immerse yourself in the flavors of Japan, where every dish tells a story of tradition and artistry.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQaExDZnRnRRAB&d=17924085&t=1

places/ChIJz4HJq4zmAGAReLvvmCsVeBk/reviews/ChdDSUhNMG9nS0VJQ0FnSURQaExDZnRnRRAB

Some world class sushi on display, dedicatedly prepared in front of you (if sat at the counter). Come for the adventurous sashimi options like urchin and caviar, stay for the incredible cuts of tuna, salmon and scallop. Very expensive for sushi standards so you won’t find locals here. After 20 minutes we were the only customers in the restaurant so the atmosphere was a bit dead. Otherwise a pleasant meal.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuNzdhZUtBEAE&d=17924085&t=1

places/ChIJz4HJq4zmAGAReLvvmCsVeBk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuNzdhZUtBEAE

Great service and the best tempura course menu. If you want a different course menu in Osaka, I highly recommend Ritz-Carlton Japanese Restaurant Hanagatami.

All the staff are so friendly🥰

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIbS1tXzZnRRAB&d=17924085&t=1

places/ChIJz4HJq4zmAGAReLvvmCsVeBk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIbS1tXzZnRRAB

The quality of this restaurants food did not match the price tag at all. Given its at ritz we knew it was gonna be pricey the problem is not the price but the quality. It was so bad the we did not finish our food. We were put in a corner of the restaurant in the back, when asked to be moved or seated at the sushi bar the waitress told us no. Then 3 men came to eat seated behind us they said they didn’t realize this was a set menu and wanted to order Al a carte and the waitress said no they can’t order Al la carte so they were gonna go to Italian restaurant but somehow now they got seats at the sushi bar but we were denied… they came after us too..  fyi there were an open seating at the bar it was completely empty anyways we asked for the bill and was just gonna pay it and leave and we did pay and when the waitress was cleaning up our table she  asked if we were full cause we barely ate and we told her no we’re no the fish tasted not fresh and was super chewy. She was like ok I’ll let the chef know but we can’t do anything about it but do u want free dessert we said no it’s ok we just gonna leave. While she was walking us out she’s like I’m sorry about the sushi but do you usually eat sushi? We said of course we do we eat a lot of sushi but paying 200 each person for 12 pieces of fish that is not fresh and not eatable the quality of the price and fish isn’t matching up. U would think somewhere known as the ritz their sushi quality would be up to par especially in Osaka japan but that was not it. Also one person in our group of 3 forced himself to eat it hoping the next piece was gonna get better…. It never did. 2 plates of the sushi was not finished.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURSdHMtVDBRRRAB&d=17924085&t=1

places/ChIJz4HJq4zmAGAReLvvmCsVeBk/reviews/ChdDSUhNMG9nS0VJQ0FnSURSdHMtVDBRRRAB

Great 1 Michelin Star dining experience. 27,000 yen per person for the tempura set with the additional Wagyu beef and Abalone. Would highly recommend you try this while in town and the tempura is just amazing goood!

Every produce is from within Japan and they explain how each tempura should be eaten (with plain Okinawa salt, tempura sauce, lemon juice, or just by itself) and you be surprised at how it tastes different with each bite you taste.

Special sparkling sake was interesting if you drink so go try it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQxNUxMNUZBEAE&d=17924085&t=1

places/ChIJz4HJq4zmAGAReLvvmCsVeBk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQxNUxMNUZBEAE

I have been to 8 different Michelin Star restaurants, all one-star except one was two-star — And I can say for certain this is the worst Michelin Star restaurant I have ever had.

The food has absolutely no flavor, I have eaten better tuna in Nishiki Market. I was very underwhelmed. The only dishes I enjoyed were the sea urchin and persimmons dessert.

If you are a westerner like me, I highly recommend avoiding this establishment.

I think the only reason this has a michelin star is because it is in the Ritz-Carlton.

Experience Luxury Dining at Hanagatami, Osaka's Ritz-Carlton

Hanagatami, located on the 5th floor of The Ritz-Carlton Osaka, offers a luxurious dining experience with a focus on traditional Japanese cuisine. The restaurant has been recognized with a Michelin star for its exceptional Tempura offerings.

Hanagatami: A Michelin-Starred Jewel in Osaka's Ritz-Carlton Dining Scene 

Nestled on the 5th floor of The Ritz-Carlton Osaka, Hanagatami stands as a beacon of refined Japanese gastronomy. Since its inception in 2000, this elegant restaurant has masterfully blended traditional culinary art with contemporary flair, creating a dining experience that captivates both locals and travelers alike.

Over the years, Hanagatami has carved out a prestigious spot in Osaka's vibrant food scene. The restaurant's commitment to quality and innovation culminated in 2016 when its Tempura section received a coveted Michelin star. This accolade not only affirms Hanagatami's status as a destination for exquisite Japanese cuisine but also highlights its dedication to culinary excellence.

Hanagatami is renowned for its exceptional Tempura offerings, where each ingredient is meticulously selected from Japan's finest producers. Guests can expect a symphony of flavors and textures, expertly prepared and served with thoughtful accompaniments like Okinawa salt and traditional tempura sauce. Beyond tempura, the restaurant embraces the rich tapestry of Japanese culinary heritage, making it a must-visit for foodies exploring Osaka.

 – Recognized for its outstanding Tempura, Hanagatami boasts a Michelin star that symbolizes culinary mastery.

 – Situated within the luxurious Ritz-Carlton Osaka, offering an elegant atmosphere and stunning city views.

 – A perfect harmony of tradition and innovation, showcasing the very best of Japanese culinary arts.

For travelers seeking a superior dining experience in Osaka, Hanagatami offers a sophisticated escape into Japan's rich culinary landscape. Its esteemed Michelin star and prime location within The Ritz-Carlton elevate it to an essential stop for gourmet enthusiasts and cultural explorers alike.

Restroom

Live Music

Allows Dogs

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

In the bustling heart of Osaka lies Hanagatami, a culinary oasis elegantly tucked away within The Ritz-Carlton. This restaurant presents a harmonious blend of traditional Japanese aesthetics and contemporary luxury, creating an atmosphere that whispers elegance and invites indulgence. Natural wood tones, delicate decor, and the soft glow of subtle lighting offer a warm embrace, making every guest feel at home. Here, the artistry of kaiseki dining flourishes with meticulous attention to seasonal ingredients, each dish reflecting a dedication to craftsmanship and balance. Savor the delicate flavors of expertly prepared sashimi accompanied by hand-crafted sake that sings of Japan’s rich heritage. The chefs at Hanagatami take pride in not only the taste but also the visual presentation; each plate is a thoughtful composition, akin to a meticulous brushstroke on canvas. Beyond the exquisite menu, the panoramic views of Osaka’s sprawling cityscape, as seen from the restaurant, are simply breathtaking. As twilight casts a golden hue over the city, dining at Hanagatami transforms into a multi-sensory experience, where the hustle of urban life contrasts beautifully with the peaceful, intimate setting inside. Guests often find themselves lingering over a delectable dessert, an iconic matcha millefeuille or seasonal fruit parfait that culminates the culinary journey on a sweet note. Whether celebrating a special occasion or simply relishing the joy of fine dining, Hanagatami stands out as a must-visit gem in Osaka, perfectly melding the timeless charm of Japanese cuisine with modern sophistication.

Hanagatami

Experience a harmonious blend of traditional and contemporary Japanese cuisine at Hanagatami, featuring Tempura, Kaiseki, Teppanyaki, Sushi, Sumibiyaki, and Desserts.

Tempura

Kaiseki

Teppanyaki

Sushi

Sumibiyaki

Desserts

Hanagatami Menu

Hanagatami Menu Overview in Osaka Japan Ritz-Carlton Dining Experience 

Hanagatami, located in the prestigious Ritz-Carlton Osaka, invites you to indulge in an exquisite Japanese culinary journey. This renowned restaurant artfully combines traditional flavors with contemporary techniques, elevating your dining experience in the vibrant heart of Osaka's Umeda district.

Begin your meal with the iconic Tempura, featuring delicately battered seasonal vegetables and fresh seafood, fried to perfection. Each bite offers a delightful contrast of light crispiness and natural flavors, setting the tone for an exceptional meal.

Hanagatami's mains offer a rich variety of authentic Japanese dishes crafted with seasonal ingredients and expert care. The Kaiseki course presents an elegant assortment of meticulously prepared dishes highlighting the freshest seasonal produce. For meat lovers, the Teppanyaki showcases premium beef and fresh seafood, expertly grilled before your eyes for a truly immersive experience.

Sushi enthusiasts will appreciate the chef's selection of fresh fish paired with perfectly seasoned vinegared rice, crafted with precision to deliver sublime textures and flavors. Additionally, the Sumibiyaki offers grilled meats and seasonal vegetables enhanced by a delicate smokiness that elevates every bite.

Complete your dining experience with Hanagatami's desserts, featuring traditional sweets crafted from seasonal fruits. These delicate confections offer a harmonious balance of flavors, providing a sweet farewell that honors Japanese culinary artistry.

– Seasonal vegetables and fresh seafood prepared with a masterful touch to achieve the perfect crispness.

– An elegant multi-course meal showcasing seasonal ingredients and artful presentation.

– Premium beef and fresh seafood grilled to perfection with expert technique.

– Fresh fish delicately combined with seasoned vinegared rice for a sublime taste.

– Grilled meats and seasonal vegetables enhanced with a delicate smoky aroma.

– Traditional sweets prepared with seasonal fruits for a perfect ending to your meal.

Indulge in exquisite Japanese cuisine at Hanagatami in Osaka’s luxurious Ritz-Carlton. Experience fine dining like never before—reserve your table now!

Fine Dining at Hanagatami, Osaka Ritz-Carlton

Osaka Municipality

Two traditional Japanese-style tatami rooms and one modern table room are available for private dining.

Private Rooms

Sushi counter with 10 seats and Sumibiyaki counter with 8 seats offer an intimate dining experience.

Counter Seating

Hanagatami at The Ritz-Carlton Osaka: A refined taste of Japanese culinary artistry in Umeda.

Nestled in the heart of Osaka's vibrant Umeda district, Hanagatami offers a sophisticated dining destination within the prestigious Ritz-Carlton. Known for its 1 Michelin Star credentials, this Japanese restaurant specializes in exquisite tempura courses and meticulous sushi crafted with refined skill. Adventurous palates will delight in daring sashimi selections like sea urchin and caviar, while traditionalists can savor masterful cuts of tuna, salmon, and scallop. Although indulgent in price, the experience caters to discerning foodies seeking an immersive and intimate culinary journey in Japan's dynamic food capital.

Exceptional dining spaces for a tailored experience

Hanagatami skillfully combines traditional and modern elements through its thoughtfully designed seating arrangements. Guests can choose from two traditional Japanese-style tatami private rooms that evoke authentic cultural ambiance, or opt for a modern table room for a contemporary dining atmosphere. For those who enjoy witness-to-craft dining, the sushi counter seats 10 guests, offering a front-row view of master chefs preparing delicate dishes right before your eyes. Additionally, the Sumibiyaki charcoal grill counter with 8 seats presents an intimate setting to appreciate the art of Japanese grilling.

The culinary offerings that define Hanagatami

 is the highlight here — a 1 Michelin Star indulgence featuring seasonal Japanese produce that is fried to golden perfection. Each tempura bite can be enjoyed with plain Okinawa salt, a delicate tempura sauce, fresh lemon juice, or on its own, revealing unique layers of flavor with every taste. For meat lovers, premium Wagyu beef and tender abalone can be added to elevate the course to another level of luxury.

Hanagatami also serves a remarkable sushi selection, including adventurous sashimi options such as sea urchin and caviar. The fish is carefully sliced into exquisite cuts of tuna, salmon, and scallop designed to satisfy even the most refined sushi enthusiasts. While the quality matches the luxury setting, note that some guests have found the pricing quite premium compared to typical Osaka sushi spots. Despite this, the restaurant promises a rare and exclusive dining experience away from the bustling local sushi bars.

Guest experience and practical information

The impeccable service and refined ambiance make Hanagatami ideal for special occasions or business dinners in Osaka. The friendly staff guide guests through the menu and recommend drink pairings, including a notable sparkling sake for those interested in Japanese beverages. The restaurant is well-equipped with valet and paid parking options, accepts credit cards, and welcomes groups, though it is not particularly geared towards children or sports fans. Reservations are highly recommended to secure your preferred seating, whether at the sushi counter or in a private tatami room.

 – Two traditional Japanese-style tatami rooms and one modern table room offer an exclusive, serene dining environment.

 – Sushi counter with 10 seats and Sumibiyaki counter with 8 seats provide an interactive and intimate dining experience.

Osaka Prefecture

Discover luxurious Japanese cuisine at Hanagatami in Umeda, Osaka. Enjoy Michelin-star tempura, private rooms, and exceptional service. Book now!

Umeda Osaka Ritz-Carlton Hanagatami - Premium Japanese Dining Experience

Savor authentic Japanese dishes at Hanagatami, Umeda's renowned Michelin-starred restaurant. Book your table today for Tempura, Kaiseki, Sushi & more!

Experience Hanagatami in Osaka - Umeda's Finest Michelin Star Restaurant

Enjoy a sophisticated Japanese culinary experience at Hanagatami in Osaka's Umeda district. Offering Tempura, Sushi, Kaiseki, and private rooms. Reserve now!

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