Overview of the menu
Teuchi Soba Narutomi Ginzaten, located in Tokyo's vibrant Ginza district, offers an authentic soba experience that reflects traditional Japanese culinary philosophy. Committed to quality, the restaurant utilizes 100% buckwheat flour to create its signature soba, which is accompanied by a variety of traditional sides. The meticulous attention to detail by Chef Narutomi elevates each dish, making it a favorite among both locals and visitors alike.
Signature dishes
- Zaru Soba: Chilled buckwheat noodles served with a tasty dipping sauce.
- Tempura Soba: Buckwheat noodles served with crispy tempura shrimp and vegetables.
- Duck Soba: Savory buckwheat noodles topped with tender sliced duck.
- Sea Urchin Tsukudani: Rich sea urchin preserved in a soy sauce blend.
Beverages and pairings
The beverage menu at Teuchi Soba Narutomi Ginzaten beautifully complements the soba offerings. Guests can indulge in a selection of Japanese beers that enhance the flavors of the dishes. For a refined experience, consider pairing the duck soba with a delicate sake, which accentuates the umami notes of the dish.
Dietary options
Teuchi Soba Narutomi offers limited dietary options. The menu primarily focuses on soba dishes, which may not cater to specific dietary restrictions like vegetarian or vegan preferences. Gluten-free options are not available as the dishes are made with 100% buckwheat flour.
Chef recommendations
Chef Narutomi highly recommends the Tempura Soba, featuring light and crispy tempura that perfectly balances the rich flavors of the buckwheat noodles. Additionally, the Duck Soba is a seasonal highlight, showcasing perfectly sliced duck that elevates the dining experience.
Experience the menu
Embark on a culinary adventure at Teuchi Soba Narutomi Ginzaten in Tokyo, where each dish tells a story of tradition and craftsmanship. Discover the flavors of authentic soba and immerse yourself in a dining experience that celebrates Japanese culinary heritage.
