sushi menu highlights
Discover an exquisite selection of sushi offerings at Tachigui Sushi Tonari, nestled in the heart of Tokyo's Azabujūban district. This menu masterfully balances traditional Japanese flavors with inventive twists, promising an unforgettable dining experience for sushi lovers and culinary adventurers alike.
starters and specials
Begin your meal with the exceptional Kurumaebi no Karako-zuke, featuring succulent tiger prawns delicately paired with vibrant fish roe. This standout dish exemplifies the restaurant's dedication to high-quality, fresh ingredients and traditional preparation techniques that elevate the natural flavors.
mains
Explore the Salad Maki, a unique sushi roll that combines seaweed and vinegared rice with an assortment of fresh vegetables. The crisp textures and refreshing flavors offer a delightful contrast to the more traditional sushi fare, catering to those seeking a lighter, vegetable-forward option.
desserts
Complete your meal with Ohagi, a traditional Japanese dessert featuring sweet red bean paste wrapped around vinegared rice and coated with sesame seeds. This sweet treat offers a perfect balance of subtle sweetness and nutty flavor, providing a satisfying end to your sushi experience.
beverages and extras
While the menu focuses on exceptional sushi dishes, guests can enjoy a curated selection of beer that complements the delicate flavors of each plate. The intimate standing dining area offers a unique setting to watch skilled chefs craft sushi with precision and speed, enhancing the overall sensory experience.
key menu features
- Fresh and authentic seafood showcased in every sushi piece.
- Innovative rolls and traditional flavors that satisfy diverse palates.
- Desserts rooted in Japanese tradition such as Ohagi to finish your meal with authenticity.
