Overview of the menu At Washoku En Shiodome, the culinary philosophy revolves around traditional Japanese washoku, emphasizing seasonal ingredients and meticulous preparation. Located on the 42nd floor in Minato City, Tokyo, the restaurant offers breathtaking city views paired with a serene zen atmosphere. The menu features an array of dishes that reflect Japan's rich culinary heritage while incorporating contemporary twists. Guests can expect exquisite presentations that celebrate the harmony of flavors, making each meal a memorable experience. The restaurant's focus is not just on food but also on the overall dining experience, where ambiance plays a crucial role. Whether you're indulging in a special occasion or simply exploring Japanese cuisine, Washoku En Shiodome aims to deliver excellence in every aspect.
Signature dishes
- まぐろとアボカドのわさび醤油和え - Fresh tuna and avocado seasoned with wasabi soy sauce.
- 自然卵の出汁巻き玉子 - Fluffy rolled omelet made with natural eggs and dashi.
- 生湯葉と芋豚のしゃぶしゃぶ - Delicate tofu skin shabu-shabu featuring premium pork.
- 天ぷら盛り合わせ - An assortment of crispy tempura highlighting seasonal vegetables.
Beverages and pairings
The beverage menu at Washoku En Shiodome complements the food elegantly, featuring a curated selection of sake and wine. Guests can indulge in fine sake that enhances the flavors of the dishes, or opt for a carefully selected wine that pairs perfectly with each meal. The mixologists are skilled in crafting cocktails that highlight Japanese ingredients, adding a modern twist to traditional pairings.
Dietary options
Washoku En Shiodome caters to various dietary preferences, offering options for vegetarians and those with gluten sensitivities. Although the menu primarily highlights traditional Japanese cuisine, the chefs are accommodating and can prepare dishes upon request to meet dietary needs. The focus on fresh ingredients ensures that every dish is flavorful, regardless of dietary restrictions.
Chef recommendations
For a truly unforgettable meal, the chef recommends the 'Luxury Lunch Set' featuring an exquisite blend of stewed duck and tempura vegetables. This seasonal highlight showcases the best of what Washoku En has to offer. Additionally, diners are encouraged to try the 'Oyster and Wagyu Sukiyaki,' which has been praised by guests for its rich flavors and delightful textures.
Experience the menu
Indulge in the serene dining experience at Washoku En Shiodome, where every dish tells a story of tradition and quality. Whether you're looking to impress guests or simply enjoy a night out, this restaurant promises a unique and memorable culinary experience in Tokyo.
