Menu du restaurant les sales gosses à toulouse france.
Nestled in the vibrant heart of Toulouse, Les Sales Gosses offers an exceptional dining experience with a menu that masterfully blends tradition and innovation. Crafted from fresh, seasonal ingredients, this creative culinary journey delights food lovers seeking authentic French flavors with a modern twist.
starters
Begin your meal with the exquisite Poulpe, ajo blanco, raisins et amandes — a sumptuous starter featuring tender octopus paired with a silky ajo blanco sauce, plump raisins, and crunchy almonds, creating a harmonious balance of textures and flavors that awaken the palate.
main courses
Les Sales Gosses showcases two remarkable mains that celebrate both seafood and indulgent Italian-inspired fare. The Merlu de ligne combines pristine line-caught hake with an inventive corn medley, creamy polenta, and a unique corn-white chocolate sauce that surprises and delights with each bite. For those seeking a rich vegetarian option, the Arancini cacio e pepe is a clever twist: golden fried risotto balls filled with the sharp flavors of cacio e pepe, served with a luscious blue cheese cream from Causses, complemented by walnuts and fresh pears, balancing savory and sweet beautifully.
desserts
Conclude your meal on a refreshing note with the Prunes quetsches pochées à l’hibiscus — succulent plums poached in fragrant hibiscus syrup, paired with a cardamom-infused panna cotta and topped with a delicate vineyard peach granité. This dessert is a celebration of seasonal fruits and subtle spices, offering a light yet flavorful finale.
drinks and specials
Complement your meal with a curated selection of wines and craft beers served at Les Sales Gosses, along with expertly crafted cocktails that reflect the refined yet playful spirit of the restaurant. With attentive service and a relaxed ambiance, it’s an ideal spot to enjoy both intimate dinners and lively group gatherings.
- Perfect for foodies and lovers of innovative French cuisine seeking fresh, seasonal dishes.
- Offers vegetarian options that go beyond the ordinary with creative flavors and textures.
- Ideal for group dining and casual yet refined evenings with outdoor seating and accommodating service.
