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Osteria Fernanda is celebrated for its inventive Mediterranean cuisine, blending traditional flavors with modern techniques. The ambiance is often described as cozy and romantic, making it a popular choice for special occasions. Service is frequently commended for its attentiveness and professionalism. However, some reviews mention longer waiting times during peak hours.

Osteria Fernanda: Innovative Italian Dining in Rome's Heart 

Nestled in the vibrant neighborhood of Trastevere, Osteria Fernanda offers a captivating culinary experience that marries contemporary creativity with Italian tradition. This sleek, bi-level restaurant boasts built-in wine shelves that not only showcase an extensive collection but also add to its artsy and cozy ambiance. Food enthusiasts and travelers alike are drawn to its innovative reinterpretations of classic Italian dishes, crafted with seasonal ingredients and artistic plating that delights both the eyes and palate.

Exceptional dining experience and menu highlights

Osteria Fernanda is celebrated for its well-executed dishes that blend traditional flavors with modern techniques. The five-course tasting menu, including the renowned "Artigiano Curioso," exemplifies the chef's creativity and attention to detail. Guests rave about the unique textures and bold flavors, such as the delicate squid cooked to perfection and the prawn-infused risotto bursting with umami richness. Dessert adventures here might include daring combinations like fermented black garlic ice cream paired with candied vegetable peels, offering a perfect finale to an extraordinary meal.

 blending traditional Italian flavors with innovative presentations.

 featuring over 200 bottles highlighting Italy's best labels.

 perfect for romantic dinners and special occasions.

 that makes guests feel right at home, including thoughtful touches for families.

The local and visiting community highly regards Osteria Fernanda for its imaginative Italian offerings and warm hospitality. Reviews often highlight the impeccable service, creative menu, and intimate environment that makes every visit special. Patrons appreciate the restaurant's ability to craft unique dishes that surprise and delight, while the extensive wine list complements the culinary journey perfectly. Although not the most budget-friendly option, guests agree that the quality and experience deliver exceptional value.

Frequently asked questions about Osteria Fernanda

What is the average price when eating at Osteria Fernanda?

 The average price is approximately €60 per person.

 The chef is Davide Del Duca, celebrated for his innovative culinary style.

Europe

Italy

Overview  
Osteria Fernanda is a culinary gem nestled in the heart of Rome's vibrant Trastevere district. This contemporary Italian restaurant offers a unique dining experience that marries traditional flavors with innovative techniques. As you step inside, the sleek bi-level design and built-in wine shelves create an inviting atmosphere, perfect for both intimate dinners and celebratory gatherings.

At Osteria Fernanda, every dish tells a story, with ingredients sourced from local markets and a menu that changes seasonally. One standout dish is the "Prawn Infused Risotto," a creamy delight that bursts with umami flavors, complemented by the delicate sweetness of fresh prawns. Another must-try is the "Fermented Black Garlic Ice Cream"—a daring dessert that combines unexpected flavors into a memorable finale.

The menu at Osteria Fernanda is a celebration of contemporary Italian cuisine, where creativity meets tradition. The chef’s commitment to quality is evident in every plate, from the beautifully crafted amuse-bouche to the thoughtfully curated wine pairings. The ambiance is equally enchanting, with soft lighting and elegant decor that enhances the dining experience.

Osteria Fernanda is not just about food; it’s about the entire experience. The restaurant prides itself on its warm hospitality, ensuring that every guest feels at home. A fun fact: the chef often incorporates local Roman traditions into the menu, creating a delightful fusion that pays homage to the city’s rich culinary history. This dedication to authenticity and innovation makes each visit a unique adventure.

 It is renowned for its creative Italian dishes that blend traditional flavors with modern techniques.

 The restaurant offers a unique dining experience with a focus on seasonal ingredients and exceptional service.

 Osteria Fernanda is conveniently located near several historic attractions, making it an ideal stop after exploring the charming streets of Trastevere.

Whether you’re a local or a traveler, Osteria Fernanda invites you to indulge in a culinary adventure that celebrates the essence of Italian cuisine. Book your table now and experience the magic for yourself.

Creatively plated, contemporary Italian food in a sleek, bi-level room with built-in wine shelves.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURINUlPcUZBEAE&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChZDSUhNMG9nS0VJQ0FnSURINUlPcUZBEAE

Excellent on everything! One of the best restaurants in Rome.. they deserve the Michelin and hope they will get it again! Staff were very kind and the service was outstanding! Well executed food and plating! Quality is amazing and kitchen did a great job! Nice ambiance and great for romantic night.. They are not cheap but it’s totally worth it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmejVXeXdRRRAB&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChdDSUhNMG9nS0VJQ0FnSURmejVXeXdRRRAB

Absolutely excellent! Beautifully created and planned course (we had the  "ARTIGIANO CURIOSO" , creativity and attention to detail was superb. Must visit, Thank you chef.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQcnJYTEJREAE&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQcnJYTEJREAE

The eel was great. Had the weirdest yet super good dessert with garlic and beer ice cream, worth a try!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURWX3BYSjJRRRAB&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChdDSUhNMG9nS0VJQ0FnSURWX3BYSjJRRRAB

A gem of a fine dining restaurant tucked away in Trastevere. But don’t let the fine dining moniker put you off. They’re genuinely friendly here. They made our little one feel right at home and made him a pasta dish off menu. Bless. We had the 5 course tasting menu. Home made breads were tasty. The amuse bouche were interesting. The tomato infused liquor needed a little more oomph. The squid had a texture I had never experienced before. Soft yet meaty yet al dente. Impressive. The prawn infused risotto was a triumph. Umami bombtastic. Pigeon was perfectly cooked. The palate cleanser pre dessert was an utter revelation. The dessert of fermented black garlic ice cream and candied vegetable peels (yes you read that right) was a wonderful conclusion to an excellent meal. There were flashes of brilliance that would deserve a Michelin star. Highly recommended and definitely worth a detour from the historic centre of Rome.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuX29tTG5RRRAB&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChdDSUhNMG9nS0VJQ0FnSURuX29tTG5RRRAB

Great variety of interesting dishes. Great service, it was a great experience. I really enjoyed the fish dishes, but all were tasty.

Osteria Fernanda: Fine Dining in Trastevere, Rome

Osteria Fernanda is a contemporary Mediterranean restaurant located in Rome's Trastevere district, known for its innovative approach to traditional Italian cuisine.

A journey through Osteria Fernanda's culinary history in rome's trastevere district.

Nestled in the vibrant heart of Rome's Trastevere district, Osteria Fernanda has rapidly become a beacon of modern Italian gastronomy since its inception. Established in 2016, this restaurant has carved a niche for itself through a daring and innovative approach to traditional Italian cuisine, captivating food enthusiasts with its inventive tasting menus that celebrate seasonal ingredients and culinary artistry.

 from a newly established eatery in 2016 to a Michelin-starred destination by 2020 is a testament to its unwavering commitment to culinary excellence. Two years after opening its doors, the restaurant garnered recognition in the acclaimed MICHELIN Guide in 2018, highlighting its creative and contemporary dishes that reimagine Italy’s rich culinary heritage with a fresh perspective and elegant presentation.

Beyond accolades, Osteria Fernanda stands out for its sleek bi-level interior adorned with built-in wine shelves, creating an atmosphere that perfectly complements its imaginative menus. Visitors frequently praise the impeccable service and the restaurant's ability to balance a refined ambiance with genuine warmth. Each dish is a work of art, showcasing not only the chef's creativity but also a deep respect for quality ingredients and traditional flavors reinvented with modern techniques.

key milestones in osteria fernanda’s timeline

Osteria Fernanda was established in Rome's Trastevere district, introducing a new culinary gem to the historic neighborhood.

Recognition by the MICHELIN Guide for its inventive and contemporary cuisine, a milestone that placed the restaurant firmly on Rome's fine dining map.

Awarded its first Michelin star, affirming the restaurant's status as a must-visit destination for lovers of contemporary Italian cuisine.

Dine In

Restroom

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Osteria Fernanda is a culinary gem in the heart of Rome, offering creatively plated, contemporary Italian food in a sleek, bi-level room with built-in wine shelves. The restaurant combines rustic charm with modern design, serving dishes that celebrate traditional Roman cuisine with innovative twists.

Osteria Fernanda

A contemporary Mediterranean menu crafted by Chef Davide Del Duca, featuring innovative dishes that blend traditional flavors with modern techniques.

Calamaro, beurre blanc, cime di rapa, colatura e yuzu

Agnello, peperone crusco, pak choi, vermouth e arancia

Faraona alla totale, tartufo, tamarindo e mais maturato

“Broccoli e Arzilla”, lattuga di mare, shiso e sesamo bianco

Cardoncello, miso e whisky

Risotto, burro di tuberi, capriolo, rosa canina e polline di finocchio

Tagliolini “Paglia e Fieno”, olio di foglia di fico, latte di pinoli e tè verde

Bottone di mela e aglio dolce, ristretto di canocchie e mole

Raviolo doppio di farina d’orzo, quinto quarto di agnello, ricci di mare, radici e alghe

Cappelletti cacio e pepe, bitter di carota, macis e coppiette di triglia

Piccione alla brace, uva, alloro, cipolla di cannara e noci pecan

Anguilla, riso acido e verdure al bitter

“Pesce bianco” alla mugnaia, spugnole e cavolo nero

Manzo, zucca, mandarino bruciato, caffè e cioccolato

“Insalata alla brace”, vinaigrette di erbe selvatiche e alghe

“Viennetta”, mandorla, caffè, marron glacé e cardamomo

“Dark Citron”

Spuma d’aglio nero, gelato di birra porter, chips di tuberi e cioccolato

Cioccolato, latte di capra, biscotto bretone e melograno

Cavolfiore, cioccolato bianco tostato, miso e vaniglia

Menu 2025

Discover the Artigiano Curioso Menu at Osteria Fernanda

Nestled in the heart of Rome, Osteria Fernanda invites you to explore a masterfully curated selection of contemporary Italian cuisine through its acclaimed Artigiano Curioso Menu. This seasonally inspired menu highlights the chef’s exceptional creativity and dedication to using fresh, local ingredients, offering a dining experience that is both innovative and deeply rooted in Italian tradition.

Begin your culinary journey with an array of enticing starters that blend bold flavors with refined techniques. Delight in tender calamaro served with a delicate beurre blanc, enriched by the earthy bitterness of cime di rapa and brightened by a hint of yuzu. Savor the robust notes of agnello paired with peperone crusco, pak choi, vermouth, and fresh arancia, creating a harmonious balance between savory and citrusy elements.

Faraona alla totale with truffle, tamarind, and matured corn for a rich, earthy start.

Broccoli e Arzilla featuring sea lettuce, shiso, and white sesame for a fresh, umami burst.

Cardoncello mushrooms combined with miso and whisky, delivering a deep, smoky flavor.

The mains showcase a spectrum of taste profiles and textures, each dish meticulously crafted to highlight unique ingredient synergies. Experience the velvety risotto enriched with tuber butter, capriolo game meat, rosehip, and fennel pollen, offering a luxurious and aromatic ensemble. For pasta aficionados, the tagliolini Paglia e Fieno is enhanced by fig leaf oil, pine nut milk, and green tea, creating a delicate yet memorable palate.

Bottone di mela and sweet garlic paired with mantis shrimp reduction and mole sauce for a bold fusion.

Double barley flour ravioli filled with lamb’s offal, sea urchins, roots, and seaweed for an adventurous treat.

Cacio e Pepe cappelletti served with carrot bitter, mace, and red mullet jerky for a twist on classic flavors.

Grilled pigeon accompanied by grapes, bay leaves, Cannara onions, and pecan nuts for a perfectly balanced dish.

Acidic rice with eel and bitter-seasoned vegetables for a unique seafood experience.

White fish alla mugnaia with spugnole mushrooms and black cabbage, delivering delicate yet earthy flavors.

Beef complemented by pumpkin, charred mandarin, coffee, and chocolate for a bold and rich finale.

Grilled salad with wild herb vinaigrette and seaweed, offering a refreshing contrast to heartier plates.

Osteria Fernanda’s desserts are inventive and compelling, pushing boundaries while delighting the sweet tooth. Treat yourself to the Viennetta, a layered creation of almond, coffee, marron glacé, and cardamom that balances richness with aromatic spice. Experience the daring combination of black garlic espuma, porter beer ice cream, tuber chips, and chocolate—a dessert that surprises and satisfies.

Dark Citron, a refreshing citrus dessert to cleanse the palate.

Chocolate with goat’s milk, Breton biscuit, and pomegranate for a fruity, creamy finish.

Cauliflower with toasted white chocolate, miso, and vanilla, a sublime and unexpected treat.

Drinks and specials to complement your meal

While Osteria Fernanda does not serve cocktails, guests can enjoy a carefully selected range of Italian wines and beers that perfectly enhance the flavors of each dish. The restaurant also features a welcoming ambiance with built-in wine shelves emphasizing their passion for quality beverages. Specials such as the five-course tasting menu, including the acclaimed prawn infused risotto and palate-cleansing pre-dessert, showcase the kitchen’s flair for innovation and attention to detail.

Savor exquisite Italian dishes at Osteria Fernanda in the heart of Rome. Experience authentic flavors and a cozy atmosphere. Book your table today!

Exquisite Italian Dining at Osteria Fernanda, Rome

Metropolitan City of Rome Capital

A curated tasting menu offering a selection of the chef's signature dishes.

Artigiano Curioso Menu

Degustazione di Formaggi

Osteria Fernanda Rome Experience Overview 

Nestled in the vibrant heart of Rome on Via Crescenzo del Monte, Osteria Fernanda invites discerning food lovers to indulge in an elegantly contemporary Italian dining experience. This sleek, bi-level gem captivates visitors with its creatively plated dishes and an impressive built-in wine shelf that sets the tone for a refined meal. Known for its warm hospitality and exceptional service, Osteria Fernanda is perfect for those seeking a sophisticated night out in the Eternal City.

Exceptional tasting menus and wine pairings

Osteria Fernanda specializes in curated tasting menus priced at 75€ that showcase the chef's artistic creativity and the finest seasonal ingredients. Diners are treated to a multi-course journey, where each plate is a masterclass in Italian culinary innovation. To elevate the experience, expert wine pairings are available for an additional 30€, thoughtfully selected to complement and enhance each dish's flavors. This combination offers a harmonious balance for food and wine enthusiasts alike.

 – Experience dishes that blend traditional Italian flavors with creative plating and unexpected ingredients such as fermented black garlic ice cream.

 – Enjoy a sleek, modern dining room with built-in wine shelves, perfect for romantic evenings or special occasions.

 – Friendly staff go above and beyond, even accommodating off-menu dishes for younger guests.

 – No takeout or delivery ensures every dish is fresh and perfectly crafted for dine-in guests.

 – Secure your table in advance to enjoy the full tasting menu experience without waiting.

 – This spot shines at dinner with its multi-course menus and thoughtfully paired wines.

 – Dare to try unique dishes like squid with an unusual texture or inventive desserts featuring garlic and beer ice cream.

Discover the innovative and artistic dining experience at Osteria Fernanda, nestled in Rome's charming Trastevere district.

Osteria Fernanda: A Creative Culinary Gem in Trastevere

Osteria Fernanda has earned its reputation for delivering creatively plated contemporary Italian cuisine in a sleek, bi-level setting adorned with built-in wine shelves. Diners praise the innovative and artistic approach to traditional flavors, with tasting menus that highlight seasonal ingredients and impress with both presentation and taste.

 features both Italian and international selections, perfectly complementing the dishes. Service is described as attentive and genuinely friendly, contributing to a cozy and romantic ambiance that makes it popular for special evenings or intimate gatherings.

Highlights of the dining experience in Trastevere

 that transforms traditional Italian dishes into unforgettable meals.

 that makes guests feel welcomed and cared for throughout their visit.

 perfect for a memorable night out in the bustling Trastevere neighborhood.

 showcasing a curated selection of Italian and international wines that enhance every dish.

 such as Porter beer ice cream paired with black garlic mousse offer adventurous palates a delightful surprise.

Considerations before visiting Osteria Fernanda

While Osteria Fernanda has much to offer, potential guests should be mindful of a few factors. Some patrons have noted that waiting times can be longer, likely due to the restaurant's popularity and commitment to detail. Additionally, the portion sizes are on the smaller side, catering to a fine dining experience rather than a hearty meal.

 The location in Trastevere, away from Rome's main tourist hubs, offers a quieter atmosphere but may require a short commute for those staying in central Rome.

Thanks to its recognition by the MICHELIN Guide for creative and contemporary cuisine, Osteria Fernanda stands out as a destination for food lovers seeking a sophisticated and memorable Italian dining experience. Reservations are highly recommended due to its popularity, ensuring a seamless and enjoyable evening.

Its ability to accommodate dietary restrictions

 further enhances its appeal to a diverse clientele, while the no-takeout and no-delivery policy focuses attention on crafting an exceptional in-house dining atmosphere.

Lazio

Discover Osteria Fernanda in Rome’s Trastevere district, offering innovative Mediterranean dishes, a cozy ambiance, and top-rated wine selection. Book now!

Experience Authentic Roman Cuisine at Osteria Fernanda, Rome

Get insider tips and itineraries for exploring Rome while enjoying Osteria Fernanda’s exquisite cuisine. Plan your perfect Roman experience today!

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