Discover the exquisite menu at HAVN Restaurant in Hoorn Netherlands, where culinary artistry meets fresh, local ingredients to offer you an unforgettable dining experience.
At HAVN, the menu is a celebration of European flavors, masterfully crafted to suit a range of dietary preferences, including vegetarian options, all enjoyed in a stylish and welcoming atmosphere.
Starters
Begin your culinary journey with vibrant and innovative starters that tease the palate and set the tone for an exceptional meal.
- Romaine sla with fresh fennel, sharp Parmesan cheese, dragon herb, and zuring leaves creates a crisp and flavorful start.
- Pompoen starter featuring creamy burrata, crunchy pumpkin seeds, and a delicate white miso dressing offers a rich and satisfying bite.
- For a light and satisfying snack, try the Friet met parmezaan, a perfect blend of golden fries topped with finely grated Parmesan.
Mains
The main courses at HAVN showcase a sophisticated blend of textures and flavors, ranging from seafood treasures to hearty meat dishes and vegetarian delights.
- Gerookte paling served with creamy potatoes, fresh green herbs, and a touch of zesty lemon embodies classic Dutch flavors with finesse.
- The tender Beef tataki features refreshing watermelon, crunchy paksoi, and a vibrant sambai vinegar that balances richness with acidity.
- Griet, a delicate fish dish, is paired with sauerkraut, knolselderij root, and a luscious beurre rouge sauce that adds depth and elegance.
- Vegetarian options like the Bloemkool dish feature almond, Pierre Robert cheese, aromatic truffle, and mizuna greens, delivering richness without meat.
- Savor the tender Short rib accompanied by fresh paksoi, spicy kimchi, and crispy bawang goreng for an exciting fusion of flavors.
- For a luxurious treat, the Wagyu gehaktbal combines foie gras, sunchoke, and kale to create a rich and unforgettable main course.
- The Krokante zwezerik features rich textures enhanced with Caesar emulsion, silver onions, and exotic vadouvan spices.
- Seafood lovers will delight in Pulpo, tender octopus seasoned with piri piri and salsa verde, offering a spicy and fresh finish.
- Piepkuiken, a succulent poultry ragout wrapped in delicate pastry, brings comforting and hearty flavors to the table.
- For those craving a classic steak experience, the Ribstuk and Chateaubriand both offer generous 300 gram cuts served with Béarnaise sauce, crispy fries, and a fresh salad.
Desserts and Drinks
Complete your meal with an indulgent dessert or a perfectly paired drink. HAVN offers a selection of exquisite sweets alongside an impressive range of wines, craft beers, and carefully crafted cocktails.
Experience refined European cuisine at HAVN Restaurant, where every dish is thoughtfully prepared to delight your senses and elevate your dining adventure in Hoorn.
