A savory journey through The Sun Inn menu starting with delicious starters and ending on sweet notes with desserts and refreshing drinks.
Nestled in the heart of Midlothian, The Sun Inn offers a tempting menu that perfectly captures the essence of Scottish culinary tradition with a modern flair. Whether you're stopping by for brunch, lunch, or dinner, you'll find an enticing selection of dishes crafted with fresh ingredients and bold flavors.
Starters to awaken your appetite
Begin your meal with a hearty Full Scottish Breakfast featuring classics like eggs, bacon, sausage, black pudding, haggis, fresh tomato, mushrooms, potato scone, and toast. For a lighter but equally indulgent option, the Smoked Salmon and Scrambled Eggs melds vibrant smoked fish with fluffy eggs garnished with chives and served with toast. If you’re craving something with a bit of spice and crunch, the Haggis Bon Bons coated in breadcrumbs and accompanied by a flavorful curry sauce offer a delightful twist on a Scottish favorite.
Mains crafted with passion and local ingredients
The menu presents a satisfying array of main courses that celebrate both land and sea. The Pea Risotto is a creamy, herb-infused delight made with fresh peas, Arborio rice, rich vegetable stock, and Parmesan cheese. For meat lovers, the Daube of Beef is a slow-cooked masterpiece featuring tender beef braised in red wine with onions, carrots, and herbs, served alongside comforting potatoes. Classic British fare shines in the Beer Battered Haddock, where flaky haddock is encased in a crisp beer batter and paired with traditional mushy peas and tangy tartar sauce — a true taste of Scotland’s coastal heritage.
Desserts that celebrate sweetness and tradition
End your dining experience on a high note with indulgent desserts like the Lemon Tart, a zesty and creamy treat baked to perfection with a buttery pastry base. Alternatively, savor the classic Eton Mess — a delightful combination of crisp meringue, fresh strawberries, and whipped cream that offers a refreshing finish to your meal.
Refreshing Drinks and Specials
Complement your meal with a carefully curated selection of drinks including cask ales, wines, and cocktails to suit any palate. The Sun Inn prides itself on accommodating special requests, ensuring that your dining experience is tailored to your preferences and memorable from start to finish.
- Starters Full Scottish Breakfast, Smoked Salmon and Scrambled Eggs, Haggis Bon Bons.
- Mains Pea Risotto, Daube of Beef, Beer Battered Haddock with traditional sides.
- Desserts Lemon Tart, Eton Mess.
