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Minato

Aoyama Sushi Umi is renowned for its intimate setting and high-quality sushi, offering a memorable dining experience. The omakase course is praised for its freshness and variety, though some diners find it expensive. Reservations are recommended due to limited seating.

Community Involvement Role and Connection in Minato City Aoyama Sushi Umi.

Aoyama Sushi Umi plays a significant role in Minato City, serving as a culinary bridge between traditions and contemporary dining experiences. This intimate sushi bar not only showcases high-quality sushi but also embraces its local community through various initiatives.

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Japan

Aoyama Sushi Umi, located in the upscale Minamiaoyama neighborhood of Tokyo, is an intimate sushi bar that offers a serene dining experience. This establishment has garnered attention for its traditional sushi and sake offerings, creating a warm atmosphere that invites guests to savor each moment. With a focus on quality ingredients and craftsmanship, Aoyama Sushi Umi aims to provide an authentic taste of Japan. Despite its premium pricing, the restaurant has received mixed reviews, highlighting both the culinary delights and the challenges of service.

The culinary offerings at Aoyama Sushi Umi are centered around traditional sushi, showcasing the chef's expertise in crafting delicate flavors. Diners can expect a variety of sushi options, including nigiri and sashimi, prepared with the freshest fish available. The restaurant also features a selection of sake, enhancing the overall dining experience. Guests have noted the fun of watching the chef at work, adding an interactive element to their meal.

Nigiri: Freshly prepared with seasonal fish.

Omakase: A chef's selection of seasonal dishes.

Situated in Minato City, Aoyama Sushi Umi is surrounded by a vibrant cultural scene. The neighborhood is known for its upscale boutiques and art galleries, making it a perfect stop for those exploring Tokyo's artistic side. Nearby attractions include the National Art Center and the Mori Art Museum, both of which are easily accessible and offer a glimpse into Japan's contemporary art landscape.

What is the price range at Aoyama Sushi Umi

Prices typically range from 10,000 to 50,000 yen per person.

Yes, reservations are highly recommended due to limited seating.

Credit cards are accepted, but cash is preferred.

For a unique sushi experience in Tokyo, Aoyama Sushi Umi is a destination worth exploring. Whether you are a sushi aficionado or a curious newcomer, the restaurant promises a blend of tradition and culinary artistry that is sure to leave a lasting impression.

Intimate sushi bar serving traditional fare & sake in a warm, serene environment.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNnajZ6b2hRRRAB&d=17924085&t=1

places/ChIJc6ol652MGGARNesDM-iVt5c/reviews/ChdDSUhNMG9nS0VJQ0FnTUNnajZ6b2hRRRAB

Don’t get me wrong, the food was good.  But for 50000 yen, it didn’t deliver.  Maybe there is some subtle flavors that my taste buds just aren’t able to appreciate, but it tasted no better than many other places at half the price.

Service was also not that attentive for fine dining, and staff just lacked… charm.

Btw… there were only foreigners dining.  That makes me think the locals know much better places.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQcGIzcXhnRRAB&d=17924085&t=1

places/ChIJc6ol652MGGARNesDM-iVt5c/reviews/ChdDSUhNMG9nS0VJQ0FnSURQcGIzcXhnRRAB

Great experience. Every dish was delicious, and it was a lot of fun watching the chef at work. Being able to take the chopsticks home was such a nice detail. Thank you for a lovely birthday meal!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRbE9peXB3RRAB&d=17924085&t=1

places/ChIJc6ol652MGGARNesDM-iVt5c/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRbE9peXB3RRAB

Sushi Umi served really good sushis. However, starters could still be improved as it lacks a little luster. The place is quite crowded since its a very small setting. And it is a little untidy. Sushi was very good — especially transitions on the tuna.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuOTh5eF9BRRAB&d=17924085&t=1

places/ChIJc6ol652MGGARNesDM-iVt5c/reviews/ChdDSUhNMG9nS0VJQ0FnSURuOTh5eF9BRRAB

Finished 15+ dishes in around 1.15hr. The most rushed omakase/fine dining ever had.

The sushi was decent but I believe definitely can find much much cheaper price tag for the same quality in Japan…

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYdGN1eTV3RRAB&d=17924085&t=1

places/ChIJc6ol652MGGARNesDM-iVt5c/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYdGN1eTV3RRAB

I had booked a reservation for 9 people at 8 PM. However, at 7:30 PM, the owner called to inform me that their credit card system wasn’t working, and we needed to bring cash—around 60,000 yen per person, which was quite a hassle to arrange at the last minute.

When we arrived, the atmosphere was cold and unwelcoming, completely opposite to the Japanese “omotenashi” culture they supposedly promoted. The staff seemed distant, and the head chef, in particular, did not make us feel comfortable at all. The sushi was served so quickly that we couldn’t keep up, and when we politely asked the chef to slow down, his attitude visibly changed for the worse.

Some of the rice portions were quite large, so we asked if they could make smaller pieces for our female guests. Despite our request, the rice portions remained too big, and when we couldn’t finish, the chef angrily threw the leftover rice into the trash. It was shocking and humiliating, especially in front of my guests.

We even bought an expensive bottle of sake, hoping to lighten the mood and offered the chef a drink as a gesture of goodwill, but he refused, which was fine, but the overall tension in the air didn’t ease up.

The sushi itself was mediocre and not worth the hefty price of 49,820 yen per person. It was rushed, and the experience felt cold and transactional. Towards the end, the chef served us the last dish with clear signals that we had to leave by 10 PM, and when we paid, the credit card machine, which supposedly wasn’t working earlier, was miraculously functional. After processing the payment, the chef stood outside, practically ushering us to leave as he was strict about closing time.

In the end, we paid 500,000 yen for 9 people, which included a 50,000 yen bottle of sake, a glass of wine, soda waters, and an oolong tea. For such a hefty price, the experience was incredibly disappointing. The rushed service, unfriendly atmosphere, and subpar sushi left us feeling that the whole evening wasn’t worth the money spent.

Aoyama Sushi Umi: Luxurious Sushi Dining in Minato, Tokyo

Aoyama Sushi Umi, located in Minato City, Tokyo, is a two Michelin-starred sushi restaurant known for its intimate setting and high-quality omakase courses. The restaurant has a history of over 40 years, with Chef Seiichi Shimamoto currently at the helm.

A meticulously crafted omakase course featuring seasonal fish and vegetables, with rice cooked in a donabe.

Omakase Course

Aoyama sushi Umi, located in Minato City, Tokyo, embodies a culinary philosophy that celebrates the art of sushi through an intimate dining experience. This restaurant presents a meticulously crafted omakase course that highlights seasonal fish and vegetables, utilizing traditional techniques and premium ingredients. The peaceful yet vibrant atmosphere allows diners to witness the chef's craftsmanship, creating a unique culinary journey that reflects Japanese heritage.

Omakase Course: A meticulously crafted selection of seasonal fish and vegetables, served with donabe rice.

Nigiri: Hand-formed sushi showcasing the freshest seasonal fish, emphasizing simplicity and flavor.

To complement your meal, Aoyama sushi Umi offers a curated selection of sake and Japanese beers. The restaurant’s staff can recommend pairings that enhance the delicate flavors of your dishes, ensuring a well-rounded dining experience. Whether you choose a rich junmai sake or a refreshing beer, each drink enhances the taste of the exquisite sushi.

While Aoyama sushi Umi specializes in traditional sushi, the menu currently does not offer vegetarian or vegan options. Gluten-free diners may find limited choices, as the focus lies predominantly on seafood. It’s advisable to inform the staff of any allergies when ordering.

The chef highly recommends trying the Omakase Course, which showcases seasonal ingredients at their peak freshness. Each dish is presented with care, reflecting the chef’s dedication to his craft. Diners may also enjoy the nigiri for its simplicity and quality, which truly captures the essence of sushi.

Embark on a memorable culinary experience at Aoyama sushi Umi, where traditional Japanese sushi meets expert craftsmanship. Visit us in Minato, Tokyo, to indulge in our signature Omakase Course and discover the flavors of Japan.

Savor the exquisite flavors of Japan at Aoyama Sushi Umi in Minato, Tokyo. Experience authentic sushi in a chic setting. Book your table today!

Aoyama Sushi Umi: Authentic Sushi in Minato, Tokyo

Minato City Municipality

Aoyama sushi Umi

A chef's selection of seasonal dishes, including appetizers and nigiri sushi.

Tokyo

Enjoy top-tier sushi at Aoyama Sushi Umi in Minato, Tokyo. Renowned for fresh ingredients and an intimate setting, perfect for culinary aficionados.

Aoyama Sushi Umi - Luxurious Tokyo Sushi Experience in Minato

Discover Aoyama Sushi Umi in Minato. Savor exquisite omakase, traditional Japanese cuisine, and top-rated sushi tastings in Tokyo’s upscale district.

Visit Aoyama Sushi Umi in Minato, Tokyo - Michelin-Starred Sushi

Experience authentic sushi at Aoyama Sushi Umi, Tokyo. Book early for a memorable, intimate dining experience with Chef Shimamoto’s renowned dishes.

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