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Minato

Amarantos has received high praise for its impeccable service, beautifully designed and executed dishes, and intimate atmosphere. Guests have highlighted the quality of the smoked butter and the excellence of the wine pairings.

Discover Amarantos: A Culinary Gem in Tokyo's Minato City District That Delights Food Lovers and Wine Enthusiasts Alike.

Tucked away on the second floor of FUN ART AKASAKA in vibrant Minato City, Tokyo, Amarantos is a refined restaurant celebrated for its exceptional French cuisine and impeccable hospitality. Known for its intimate setting and thoughtful design, this dining destination offers guests an unforgettable experience where culinary artistry meets warm, attentive service.

A Taste Journey: Signature Dishes and Unique Flavors

Amarantos delights diners with meticulously crafted dishes that marry tradition and innovation. Highlighted by the standout chiffon-cakish bread with a unique, balanced texture, and a sublime Turnip Consomme that delivers purity and depth, each plate is a culinary masterpiece. Whether you savor the expertly prepared fish, succulent beef, or the surprisingly exquisite duck dish that even skeptics adore, expect a harmonious blend of flavors that will captivate your palate.

The smoked butter and carefully curated wine pairings

 elevate the dining experience further, showcasing Amarantos’s dedication to excellence and detail.

Exclusive Features and Visitor Experience

Offering dine-in, takeout, delivery, and curbside pickup, Amarantos caters to diverse dining preferences with flexibility and convenience. The restaurant serves lunch, dinner, dessert, coffee, and a fine selection of wines and cocktails, making it ideal for foodies and trend-conscious travelers seeking memorable meals in Tokyo.

While the ambience is cozy and intimate, perfect for romantic dinners or special occasions, the attentive English-speaking staff ensure an accommodating and polished experience for international guests. Reservations are recommended to secure your spot in this popular hotspot.

Frequently Asked Questions about Amarantos

 The restaurant recommends a smart casual dress code.

 While the menu is primarily French cuisine, it's advisable to contact the restaurant in advance to discuss vegetarian options.

 Reservations can be made through the restaurant's official website or by calling them directly.

Amarantos enjoys a glowing reputation within the Tokyo dining scene, praised for its gracious hospitality, stunning presentation, and flavorful dishes. Guests repeatedly commend the refined smoked butter and outstanding wine pairings that complement every meal. Whether you're a local or a traveler exploring Minato City, Amarantos promises a top-tier culinary adventure that celebrates both classic and innovative French gastronomy.

Plan your visit to Amarantos today and indulge in a sophisticated dining journey that will leave your taste buds enchanted.

Asia

Japan

Nestled in the vibrant district of Akasaka, Tokyo, FUN ART AKASAKA on the 2nd floor offers a captivating blend of contemporary art and culinary excellence. This unique venue invites visitors to immerse themselves in an environment where creativity meets gastronomy, making it a must-visit for art lovers and food enthusiasts alike. From its thoughtfully curated space to its innovative menu, FUN ART AKASAKA promises an experience that stimulates all senses.

Experience the innovative fusion of art and cuisine at FUN ART AKASAKA, where every visit is a journey into creativity and flavor. Whether you're exploring their curated art exhibits or indulging in their exquisite dishes, this Tokyo hotspot promises a memorable outing. Don't miss the chance to enjoy their signature dishes like the delicate chiffon-cakish bread and the rich turnip consomme, each crafted to delight your palate. Book your table now and immerse yourself in a world where art and gastronomy collide.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfcDlTVXB3RRAB&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfcDlTVXB3RRAB

My first experience at Amarantos was serendipitous as it happened to be their last day at the current address.
From the room setup (efficiency and thoughtfulness) to the selection of tableware, one could see the team's dedication. The wine pairing was both intriguing and high-quality, catering to special requests from guests. Overall, the service was exceptionally attentive.

Moving on to the highlight – the food. The most delightful surprise was the texture of the chiffon-cakish bread, a unique accompaniment that was surprisingly well-balanced and the standout of the evening. Following that, the Turnip Consomme was a wow as well, a clear and rich soup extracted entirely from turnips, offering purity and depth of flavor.

Lastly, the main course of the day, as someone who isn't typically a fan of duck, this was arguably one of the most outstanding duck dishes I've ever had. The balance of texture and flavor was exceptional.

Looking forward to the new location in Ginza.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudEtyX2RREAE&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChZDSUhNMG9nS0VJQ0FnSURudEtyX2RREAE

My husband and I had an exceptional dining experience at Amarantos. The food was absolutely delicious, beautifully presented, and the service was incredibly friendly and attentive. The desserts were divine, and both the main dishes, especially the fish and beef, were prepared to perfection. Each dish was a true culinary masterpiece. I highly recommend this restaurant for anyone looking for top-quality food and a wonderful dining atmosphere.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURieGJuazdBRRAB&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChdDSUhNMG9nS0VJQ0FnSURieGJuazdBRRAB

Food was amazing and the service was phenomenal. Had the dinner omakase set along with recommended pairing wines by the staff which led to an enjoyable experience. Would definitely come here again. The staff speaks English fluently and were very accommodating.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyOTdXVE1BEAE&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyOTdXVE1BEAE

One of our best Michelin star experience so far. Cosy and intimate restaurant. Wonderful presentation and great taste of all plats. The service was also perfect. Thank you to the all team for the amazing dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURELXNHOUlBEAE&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChZDSUhNMG9nS0VJQ0FnSURELXNHOUlBEAE

Elegant serving, amazing taste, perfect size of the course. Bread is the best I ever tried at any restaurants. Also the pork is beyond the expectations! The chef used to work for Ritz and now running this restaurant, which  worth 3 stars or more.

Experience Fine Dining at Amarantos, Minato City Tokyo

Amarantos, led by Chef Shintaro Miyazaki, opened in October 2021 in Akasaka, Tokyo. The restaurant earned its first Michelin star in 2022 and relocated to Ginza in March 2025.

Amarantos: A Culinary Journey from Akasaka to Ginza in Tokyo Japan's Gastronomic Scene 

Nestled originally in the vibrant district of Akasaka, Tokyo, Amarantos has quickly become an iconic name in Japan's gastronomy since its inception in 2021. Founded and expertly guided by the talented Chef Shintaro Miyazaki, this restaurant has carved out a unique place in the competitive culinary landscape, combining artistic presentation with exquisite flavor profiles that enchant every guest.

In 2022, just a year after opening its doors, Amarantos achieved a major milestone by receiving its very first Michelin star. This prestigious accolade recognized the establishment's dedication to culinary excellence, meticulous attention to detail, and innovative approach to Japanese and fusion cuisine. The award not only enhanced its reputation among food enthusiasts but also solidified its status as a must-visit destination for gourmets exploring Tokyo.

In March 2025, Amarantos embarked on an exciting new chapter by relocating to the prestigious Ginza district. This move allowed the restaurant to expand its culinary vision and reach a broader audience in one of Tokyo's most fashionable neighborhoods. The relocation also symbolized growth and evolution, promising diners an enhanced atmosphere and continued delivery of its celebrated dishes, including the famous chiffon-like bread, turnip consomme, and exquisitely balanced duck courses.

Chef Miyazaki's expertise shines through in every meticulously crafted dish, from appetizers to dessert.

Its prestigious Michelin star highlights the restaurant’s commitment to excellence and quality.

From the innovative chiffon-cakish bread to the deeply flavorful turnip consomme, every element offers a well-balanced sensory delight.

Its move to Ginza places Amarantos in the heart of Tokyo’s luxury and cultural hub, enhancing accessibility and appeal.

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Curbside Pickup

Outdoor Seating

Amarantos is a unique dining experience located in the vibrant FUN ART AKASAKA in Tokyo's Minato City. This restaurant combines culinary exploration with artistic flair, offering a menu that celebrates traditional Japanese cuisine alongside innovative dishes, all within an inspiring atmosphere adorned with modern art.

Amarantos

Experience a curated selection of seasonal French dishes crafted by Chef Shintaro Miyazaki.

Lunch Course

Dinner Course

Amarantos Menu

Discover an exquisite dining journey at Amarantos, where Chef Shintaro Miyazaki masterfully crafts a curated selection of seasonal French dishes. Located in the heart of Tokyo’s vibrant Minato City, this restaurant offers an intimate, elegant atmosphere that perfectly complements its gourmet offerings.

Begin your meal with delicate and thoughtfully prepared starters that showcase the best of seasonal ingredients. Expect inventive combinations that highlight the purity and richness of fresh produce, often accompanied by unique textures like chiffon-cakish bread that has been praised as a standout accompaniment.

Amarantos offers meticulously crafted main courses through its signature Lunch and Dinner Courses, each featuring a variety of vibrant seasonal dishes. From perfectly seared fish to expertly prepared beef and duck, each dish is a culinary masterpiece that balances texture and flavor exquisitely. The chef’s background with prestigious establishments like Ritz is evident in every bite, delivering an unforgettable experience.

Conclude your meal with divine desserts that impress not only with their beautiful presentation but also with refined flavors that linger. These sweet creations are the perfect finale to the exquisite dining experience, showcasing the same attention to detail and passion found throughout the menu.

An intriguing selection of wines thoughtfully paired to suit special requests and complement every course

A curated variety of cocktails crafted to enhance your dining experience

Fine beer options and coffee to complement any time of day

For an elevated experience, opt for the Dinner Course, a showcase of the season’s finest ingredients and the chef’s culinary artistry. The Lunch Course offers a lighter yet equally refined selection, perfect for midday indulgence. Both courses reflect a dedication to seasonal freshness and innovative French cuisine, providing a memorable journey through taste and texture.

Savor exquisite cuisine at Amarantos in Akasaka, Tokyo. Indulge in unique flavors and elegant dining. Reserve your unforgettable experience today!

Akasaka Dining: Experience Exquisite Cuisine in Tokyo

Minato City

A 10-course meal featuring seasonal French cuisine.

An extended 10-course meal with additional courses, showcasing seasonal French dishes.

Amarantos: Exquisite French dining in Tokyo's Akasaka district.

Nestled in the vibrant heart of Akasaka, Minato City, Amarantos offers a refined French dining experience that captivates Tokyo’s culinary enthusiasts. Located on the second floor of the chic FUN ART AKASAKA building, this restaurant is a hidden gem for food lovers seeking exceptional seasonal cuisine paired with impeccable service.

A gourmet journey through elegant french cuisine

Amarantos specializes in seasonal French dishes that showcase culinary artistry and finesse. Diners can indulge in a 10-course Lunch Course priced at 14,500 JPY, or elevate their experience with the Dinner Course at 19,800 JPY, which includes additional courses for a more expansive tasting journey. Each plate is thoughtfully prepared, highlighting the purity of ingredients and innovative techniques.

Standout dishes and memorable experiences

Amarantos' signature chiffon-cakish bread

 surprises guests with its delicate texture and perfect balance, making it a highlight of the meal. The Turnip Consomme impresses with its vibrant clarity and depth, delivering a pure, rich flavor drawn exclusively from turnips. Even diners who usually shy away from duck find themselves enchanted by the expertly cooked duck dishes, praised for their impeccable texture and taste. This attention to detail and flavor harmony is what sets Amarantos apart.

Exceptional service and thoughtful ambiance

From the efficient and considerate room layout to the carefully selected tableware, Amarantos exudes a calm and intimate atmosphere perfect for special occasions or refined dining outings. The staff offers attentive, friendly service, fluent in English and ready to accommodate special requests. Wine pairings are thoughtfully curated to complement the meal, adding a sophisticated layer to the overall dining experience.

Key features and dining options at amarantos

 with elegant 10-course menus for lunch and dinner, showcasing seasonal French cuisine.

 options available for enjoying exquisite meals at home.

 including curated wines, craft cocktails, beer, and coffee to perfectly complement your meal.

 ensuring personalized service and a seamless dining experience.

 accepts credit and debit cards, making transactions easy for international guests.

Whether you are a foodie eager to explore exquisite French culinary art, a digital nomad hunting for a sophisticated lunch spot in Tokyo, or a trend-conscious traveler seeking an intimate and memorable dining experience, Amarantos delivers with style and substance. Discover the perfect harmony of flavor, presentation, and warmth in Akasaka’s distinguished dining scene.

Tokyo

Experience the exquisite French cuisine at Amarantos in Akasaka, Minato, Tokyo. Enjoy seasonal menus, wine pairing, and intimate atmosphere.

Discover Amarantos: Fine Dining in Minato, Tokyo | Michelin Star Restaurant

Enjoy upscale French dishes at Amarantos in Ginza, Tokyo. Savor seasonal menus, wine pairings, and a cozy, elegant setting for special occasions.

Visit Amarantos in Ginza - Premium French Dining & Culinary Art

Learn about Amarantos in Tokyo, a Michelin-starred restaurant founded in 2021 in Akasaka, now in Ginza, renowned for its impeccable service and innovative dishes.

Experience Fine Dining at Amarantos, Minato City Tokyo

Akasaka Watanabe

apothéose | アポテオーズ

Florilège