Discover Oxalis' Exquisite French Menus in Marcolès, France.
Nestled in the charming village of Marcolès, OXALIS invites food enthusiasts and travelers to savor authentic French bistronomic cuisine with flair and elegance. Chef Renaud Darmanin crafts culinary delights that balance tradition and creativity, making every meal a memorable experience. The restaurant's ambiance is warm and inviting, perfect for gatherings, intimate dinners, or discovering new tastes.
Starters to Awaken Your Palate
The menus at OXALIS begin with carefully selected entrées that showcase seasonal ingredients and refined techniques. From delicate seafood preparations to fresh, vibrant vegetable dishes, each starter is designed to gently awaken your taste buds and set the tone for the courses to come.
Main Courses: A Symphony of Flavors
Ongoing with the "Menu Gourmand," diners enjoy a main dish that perfectly balances taste and satisfaction, while the "Menu Épicurieux" elevates the experience with both a fish and a meat course. These mains highlight the richness of Auvergne-Rhône-Alpes' terroir, with locally inspired ingredients that celebrate French culinary heritage alongside contemporary flair.
Decadent Desserts to Complete Your Meal
No meal at OXALIS is complete without indulging in their exquisite desserts. Each sweet creation is a masterpiece of texture and flavor, providing a delightful finale to your dining journey — whether you choose the three-course "Menu Gourmand" or the sumptuous four-course "Menu Épicurieux."
Beverages and Specials
Complement your meal with carefully selected wines from the region or a refreshing aperitif, enhancing the rich flavors of your courses. OXALIS also offers specials that showcase seasonal ingredients and inventive combinations, inviting guests to experience something uniquely crafted for each visit.
Why Choose Oxalis for Your Next Meal in Cantal
- Authentic bistronomic experience that offers quality meals without the high price tag.
- Cozy and friendly atmosphere where attentive service makes every guest feel special.
- Menus crafted by Chef Renaud Darmanin combining traditional French flavors with inventive culinary techniques.
- Ideal location in picturesque Marcolès making your dining experience part of an unforgettable French getaway.
