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Nestled in the heart of Lyon at 23 Rue Royale, le Cochon Qui Boit offers a distinctive culinary experience that combines inventive dishes with a cozy, community-focused ambiance. This restaurant is renowned for its dedication to using seasonal, local ingredients, making each visit a celebration of fresh flavors and sustainable dining.

sizzling specialties and community spirit

The menu at le Cochon Qui Boit features a delightful array of options, from locally sourced vegetables to inventive meat dishes. Highlights include dishes like lamb with seasonal vegetables, and a variety of creative starters that showcase the chef's flair for combining flavors. The restaurant also offers an impressive selection of natural wines and craft beers to complement your meal.

Quels sont les horaires d'ouverture du restaurant ?

Le restaurant est ouvert du mardi au samedi, de 12h00 à 14h00 et de 19h30 à 22h00. Il est fermé le lundi et le dimanche.

Le Cochon Qui Boit propose-t-il des options végétariennes ?

Oui, le restaurant propose des options végétariennes dans son menu, mettant en avant des plats élaborés avec des légumes de saison.

Il est recommandé de réserver à l'avance, surtout le soir, car le restaurant est souvent complet.

Le Cochon Qui Boit, formerly known as L'Ourson Qui Boit, has become a culinary landmark in Lyon since its inception. Founded by Nicolas Lhote and Tristan Picot, both alumni of the Michelin-starred Têtedoie, this bistronomic restaurant emphasizes inventive cuisine that celebrates local and seasonal ingredients. The establishment earned the Bib Gourmand from the Michelin Guide in 2024, a testament to its commitment to quality and creativity.

Located at 23 Rue Royale, the restaurant is a vibrant part of Lyon's gastronomic scene, known for its warm atmosphere and creative dishes.

The restaurant's name change in 2020 marked a new chapter, reflecting its evolving identity while maintaining a strong connection to its roots.

Le Cochon Qui Boit is not just a restaurant; it is a celebration of Lyon's rich culinary heritage, where every dish tells a story.

The restaurant has quickly become a favorite among locals and visitors alike, thanks to its innovative approach to traditional French cuisine.

The ambiance is inviting, with a design that reflects the character of Lyon, making it a perfect spot for a memorable dining experience.

The restaurant's commitment to quality and local sourcing has garnered it a loyal following, making it a staple in the Lyon dining scene.

The culinary philosophy here revolves around using fresh, local ingredients, ensuring that every meal is a true reflection of the region's bounty.

The restaurant's success is a testament to the founders' vision of creating a dining experience that is both sophisticated and accessible.

The journey of Le Cochon Qui Boit is marked by significant milestones that reflect its growth and adaptation in the competitive culinary landscape of Lyon.

The restaurant's evolution is a story of resilience and creativity, adapting to the changing tastes and preferences of its patrons.

As the culinary scene in Lyon continues to evolve, Le Cochon Qui Boit remains committed to its roots while embracing innovation.

The restaurant's dedication to quality and creativity ensures that it will continue to be a beloved destination for food lovers in Lyon.

The future of Le Cochon Qui Boit looks bright as it continues to honor its heritage while exploring new culinary horizons.

As the restaurant continues to thrive, it remains a testament to the power of passion and dedication in the culinary arts.

Le Cochon Qui Boit is not just a restaurant; it is a culinary experience that embodies the spirit of Lyon.

The restaurant's legacy is built on the foundation of community, creativity, and a love for exceptional food.

As it continues to serve the people of Lyon, Le Cochon Qui Boit remains a cherished part of the city's culinary tapestry.

The restaurant's commitment to excellence ensures that it will be a beloved destination for years to come.

With each dish, Le Cochon Qui Boit invites guests to savor the flavors of Lyon, making every meal a celebration of the city's rich culinary heritage.

The restaurant's story is still being written, and its future promises to be as exciting as its past.

Join us at Le Cochon Qui Boit and experience the flavors of Lyon for yourself.

We look forward to welcoming you to our table.

Located at 23 Rue Royale in Lyon, France, Le Cochon Qui Boit offers a unique dining experience that highlights local ingredients and inventive dishes. This restaurant combines a warm ambiance with a creative menu, making it a noteworthy spot for both locals and visitors. With a focus on seasonal produce and a selection of natural wines, it aims to deliver a memorable culinary journey.

The restaurant has garnered attention for its inventive cuisine and inviting atmosphere, making it a popular choice among food enthusiasts.

Inventive cuisine showcasing local and seasonal products

Some reviews mention room for improvement in dish presentation

Le Cochon Qui Boit is perfect for food lovers seeking a unique dining experience, couples enjoying a romantic dinner, or anyone looking to explore Lyon's culinary scene.

Reservations are recommended, especially during peak dining hours. The restaurant does not offer takeout or delivery, so plan to dine in for the full experience.

Le Cochon Qui Boit presents a mixed bag of experiences. While the inventive dishes and warm ambiance shine, some inconsistencies in service and dish presentation have been noted. It's a place worth visiting for those who appreciate creativity in cuisine.

Unravel the culinary delights of Lyon at this hidden gem.

Nestled in the heart of Lyon at 23 Rue Royale, Le Cochon Qui Boit invites you to indulge in a unique dining experience that celebrates contemporary French cuisine. With a commitment to utilizing local and seasonal ingredients, every dish is a testament to the rich culinary heritage of the Rhône region. This charming establishment offers not only a vibrant atmosphere but also an impressive selection of wines, making it a must-visit for food enthusiasts and casual diners alike.

Le Cochon Qui Boit boasts a meticulously crafted menu that highlights the best of contemporary French cuisine. Priced at €39, the primary offering features dishes prepared with fresh, locally sourced ingredients, ensuring a delightful culinary journey. The restaurant prides itself on its selection of natural wines, showcasing over a hundred references from talented local vintners, perfect for complementing your meal.

: €39 for dishes made with seasonal local products.

: Over a hundred references from talented winemakers.

The ambiance at Le Cochon Qui Boit perfectly complements the exquisite menu. Patrons can enjoy a cozy dining experience enhanced by friendly service. Although there have been mixed reviews regarding attentiveness, many guests have praised the warm atmosphere and the restaurant's ability to accommodate diners even at late hours. With its unique approach to French cuisine and a selection of local wines, this restaurant is a delightful stop for anyone exploring the culinary scene in Lyon.

Lyon

Le Cochon Qui Boit est largement apprécié pour sa cuisine inventive, l'utilisation de produits locaux et de saison, ainsi que pour son ambiance chaleureuse et conviviale. Les clients soulignent la qualité des plats, le service attentionné et la sélection de vins naturels. Cependant, quelques avis mentionnent des points à améliorer, notamment en ce qui concerne la présentation des plats et la disponibilité de certains vins.

Europe

France

Nestled in the heart of Lyon, at 23 Rue Royale, Le Cochon Qui Boit is a culinary gem that captures the essence of French gastronomy. This charming restaurant invites you to indulge in a delightful dining experience where traditional flavors meet modern creativity. As you step inside, the warm ambiance and friendly staff set the stage for a memorable meal, making it a must-visit for food enthusiasts and travelers alike.

At Le Cochon Qui Boit, the menu is a celebration of local ingredients and seasonal produce, expertly crafted into dishes that tantalize the taste buds. One standout dish is the tender lamb, served with lentils and pumpkin, a harmonious blend of flavors that showcases the chef's skill. Another must-try is the delightful dill mousse dessert, which offers a refreshing end to your meal, leaving you craving more.

The restaurant prides itself on its innovative approach, often incorporating local vegetables and herbs into its dishes. A fun fact: the name "Le Cochon Qui Boit" translates to "The Pig That Drinks," reflecting the establishment's commitment to pairing exquisite food with a carefully curated selection of wines and cocktails.

Located in the vibrant city of Lyon, Le Cochon Qui Boit is surrounded by a plethora of attractions that make it an ideal pitstop for travelers. Just a short walk away, you can explore the historic Vieux Lyon, a UNESCO World Heritage site, or take a leisurely stroll along the Rhône River. The area is also known for its lively markets and charming boutiques, perfect for a post-meal adventure.

 It is renowned for its innovative dishes that highlight local ingredients and its exceptional wine pairings.

 The restaurant offers a unique blend of traditional and contemporary French cuisine, making it a culinary experience not to be missed.

 You can explore the beautiful Vieux Lyon and the scenic Rhône River, both just a stone's throw away.

With its exquisite menu, charming atmosphere, and prime location, Le Cochon Qui Boit is waiting to welcome you for an unforgettable dining experience. Don't miss the chance to savor the flavors of Lyon!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIcHFPVWpRRRAB&d=17924085&t=1

places/ChIJjfrbofvq9EcR8B-S-qBb4-E/reviews/ChdDSUhNMG9nS0VJQ0FnSURIcHFPVWpRRRAB

I found the food here to be of varying quality...not sure the Bib Gourmand is well deserved based on what I had. The main of lamb (both leg and shoulder) with lentils and pumpkin was very good, although the jus was a bit overseasoned. I had cheese for dessert, and they gave a selection of four very good cheeses.

But the starter seemed poorly conceived and had no strong flavours: goat cheese cannelloni with pistachio sauce and mustard ice cream. The cannelloni was curiously tepid, and it did not help having the element of the ice cream on there as well. The mustard ice cream had very little mustard flavour and added almost nothing, the pistachio element was difficult to notice.

The amuse bouche was a nice touch but were all under seasoned.

The service was friendly but I have to say, stuck in the corner as I was, a solo diner, I did feel ignored at times. After I had finished my main, I sat with my empty plate in front of me for over 10 minutes. The waiters did not approach my table at all during that time, not to offer water or to clear anything. I was in there for over 1.5 hours, longer than many tables of two or four who arrived after me but left before.

A final note: they didn't have a list of wines by the glass, which I found strange (this has never been the case in any other restaurant I have visited in France).

It was an OK experience but I wouldn't return or recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUdEtHRXpRRRAB&d=17924085&t=1

places/ChIJjfrbofvq9EcR8B-S-qBb4-E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUdEtHRXpRRRAB

What a find! While I’m sure locals are familiar with this lovely spot, we were thrilled to stumble in here on our first evening in Lyon. The staff was gracious and found us a table despite the late hour and no reservation. We were astounded by the delicious, elegant, creative dishes we enjoyed. Quite honestly,  nothing else we tasted during our visit quite measured up to it. So it was also the place of our final meal in Lyon (until our next visit).

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUek1pQ0p3EAE&d=17924085&t=1

places/ChIJjfrbofvq9EcR8B-S-qBb4-E/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUek1pQ0p3EAE

Using the local vegetables with a combination of herbs and sauces, the meal was in perfect taste. The presentation of the menu and the plates were well selected. However, I was expecting the team to explain the food and the wine better although I speak English, not French.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxbnJ1NXp3RRAB&d=17924085&t=1

places/ChIJjfrbofvq9EcR8B-S-qBb4-E/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxbnJ1NXp3RRAB

This is some top notch food for the price you pay! Such interesting dishes on the menu. I high recommend the snails, the pigeon, the sweet potato dish (for sweet potato fans) and the dill mousse dessert. Definitely steer clear of the pear dessert - it had potential but was not good. Also don’t use the hand soap they have. The smell stays on your hands so strong and interferes with the taste of your food.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmeHZPMDZnRRAB&d=17924085&t=1

places/ChIJjfrbofvq9EcR8B-S-qBb4-E/reviews/ChdDSUhNMG9nS0VJQ0FnSURmeHZPMDZnRRAB

Savor Culinary Delights at Le Cochon Qui Boit, Lyon

Le Cochon Qui Boit, anciennement L'Ourson Qui Boit, est un restaurant bistronomique situé au 23 rue Royale à Lyon. Fondé par Nicolas Lhote et Tristan Picot, anciens du restaurant étoilé Têtedoie, il est reconnu pour sa cuisine inventive et l'utilisation de produits locaux et de saison. Le restaurant a obtenu le Bib Gourmand du Guide Michelin en 2024.

Découvrez notre menu du jour et nos formules midi en semaine, élaborés avec des produits frais et locaux.

Formule Entrée-Plat-Dessert

Formule Midi en semaine

Menu du Cochon Qui Boit

Embark on a culinary journey with our thoughtfully crafted starters, designed to awaken your palate. Each dish showcases local ingredients, elevating traditional French cuisine to new heights.

Choose any starter, main course, and dessert from our carefully curated menu, ensuring a delightful dining experience.

Our main courses highlight the best of Lyon's culinary heritage, featuring a selection of dishes that celebrate seasonal vegetables and premium meats.

: Plat du jour, Entrée au choix, Plat au choix, Dessert au choix

Indulge in our decadent desserts, each crafted to provide a sweet finale to your meal. Our pastry chefs utilize the finest ingredients to create unforgettable tastes.

Complement your meal with our carefully selected drinks menu, featuring local wines and artisanal cocktails.

Join us for unique specials that showcase the creativity of our chefs, available only on select days.

Discover Le Cochon Qui Boit in Lyon! Savor unique French cuisine paired with local wines. Experience culinary bliss—book your table today!

Le Cochon Qui Boit - Top Restaurant in Lyon

Rhône County

Le Cochon Qui Boit

Plats élaborés avec des produits locaux et de saison, mettant en valeur le terroir du Rhône.

Cuisine française contemporaine

Une centaine de références de vins naturels, sélectionnés auprès de vignerons talentueux.

Sélection de vins naturels

Auvergne-Rhône-Alpes Region

Experience innovative French cuisine at Le Cochon Qui Boit in Lyon, renowned for local season ingredients and natural wine selection. Book now!

Le Cochon Qui Boit Lyon - Unique French Cuisine & Bib Gourmand

Discover Le Cochon Qui Boit in Lyon, an acclaimed bistronomique featuring seasonal dishes, wine tasting, and a warm ambiance. Reserve your table today!

Le Cochon Qui Boit Lyon - Top Bistronomique Dining Spot

Visit Le Cochon Qui Boit, Lyon’s celebrated restaurant blending tradition and innovation, with great reviews and Michelin recognition. Enjoy a memorable meal!

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