Overview of the menu
At Le Comptoir des Filles, the culinary philosophy revolves around traditional Mediterranean flavors, showcasing a vibrant selection of tapas and main dishes. The menu reflects the essence of Collioure, a coastal town in France, where fresh ingredients meet local wine pairings. The focus is on quality, authenticity, and a warm atmosphere that invites guests to savor every bite.
Signature dishes
- Pinsa - A delightful flatbread topped with fresh ingredients, perfect for sharing.
- Tapas Platter - An assortment of cured meats, cheeses, and olives, ideal for a light meal.
- Rum Baba - A sweet dessert soaked in rum, served with whipped cream.
Beverages and pairings
Le Comptoir des Filles offers a carefully curated selection of local wines that complement the Mediterranean dishes beautifully. The mixology team also crafts unique cocktails, ensuring a refreshing experience with every meal.
Dietary options
The menu at Le Comptoir des Filles includes vegetarian and gluten-free options, catering to diverse dietary preferences. Guests can enjoy flavorful dishes without compromising their dietary needs.
Chef recommendations
Seasonal highlights include fresh seafood dishes and unique tapas that reflect the local harvest. The chef encourages guests to explore these specialties for an authentic taste of the region.
Experience the menu
Join us at Le Comptoir des Filles in Collioure for a memorable dining experience that celebrates the flavors of the Mediterranean. Whether you're enjoying a casual meal or a special occasion, the inviting atmosphere and exceptional cuisine await you.
