Les Bars du Negresco menu overview
Nestled in the heart of Nice on the Promenade des Anglais, Les Bars du Negresco offers an exquisite dining experience that perfectly complements its iconic hotel setting. This menu showcases a refined selection of gourmet starters, mains, desserts, and beverages that capture the essence of French Riviera elegance with a modern twist.
Starters
Begin your culinary journey with an array of sophisticated starters to awaken your palate. The Assorted Tapas Platter features a delightful combination of assorted cheeses, cured meats, olives, and crunchy bread sticks — a perfect shareable introduction to the menu. For a taste of indulgence, the Foie Gras highlights silky duck liver paired with toasted brioche and a sweet fruit compote, delivering a classic French delicacy. Alternatively, the Shrimp Tempura offers light, crispy shrimp dipped in delicate tempura batter, served alongside a sweet chili sauce that brings a vibrant kick to this appetizer.
Mains
For the main course, the menu caters to diverse tastes with hearty and fresh options. The Grilled Chicken Sandwich presents a juicy grilled chicken breast with crisp lettuce, ripe tomato, and creamy mayonnaise tucked inside a freshly baked ciabatta bread, perfect for a satisfying meal. Burger enthusiasts will appreciate the Beef Burger, stacked with a tender beef patty, cheddar cheese, lettuce, tomato, pickles, and served on a brioche bun — a rich and flavorful choice. Vegetarians can enjoy the wholesome Quinoa Salad, filled with quinoa, mixed greens, cherry tomatoes, cucumber, feta cheese, olives, all tossed in a zesty lemon vinaigrette, offering a refreshing and nutritious option.
Desserts
No meal at Les Bars du Negresco is complete without indulging in their decadent desserts. The Chocolate Fondant is a rich, melt-in-your-mouth experience crafted from dark chocolate, butter, eggs, and sugar, accompanied by a scoop of vanilla ice cream that beautifully balances the warmth of the cake. Meanwhile, the classic Tiramisu combines velvety mascarpone cheese, espresso-soaked ladyfingers, cocoa powder, and eggs to create a timeless Italian treat beloved by many.
Drinks and specials
Complement your dining experience with an impressive selection of beverages, including expertly crafted cocktails, a curated wine list, and a fine assortment of beers — all served in a setting that exudes the grandeur of dark academia meets royal European elegance. The bar often features live music performances, including a talented pianist, elevating the atmosphere to one of sophistication and charm. Guests can also enjoy the unique special of champagne adorned with gold flakes, a true symbol of luxury on the French Riviera.
- Starters Assorted Tapas Platter, Foie Gras, Shrimp Tempura
- Mains Grilled Chicken Sandwich, Beef Burger, Vegetarian Quinoa Salad
- Desserts Chocolate Fondant, Tiramisu
- Drinks Cocktails, champagne with gold flakes, beer, and wines