Sample Menu at Four Seasons Astir Palace Hotel Athens
A selection of dishes from the hotel's renowned restaurants, showcasing Mediterranean and international flavors.
Starters
Kick off your culinary journey with irresistible starters that set the stage for an unforgettable meal.
- Eggs Benedict : A classic with poached eggs, English muffin, Canadian bacon, and rich hollandaise sauce.
Mains
Indulge in a variety of main dishes that highlight the exquisite flavors and culinary expertise of the Mediterranean.
- Pibil Tacos : Featuring slow-cooked chicken breast, annatto, avocado, and pickled onion.
- Cretan Ntakos Salad : A refreshing blend of cherry tomatoes, avocado, strawberries, and Katiki cheese.
- Tuna Tartare : A delightful mix of tuna, avocado, cucumber, lime, and cilantro.
- Spicy California Roll : Crab, avocado, cucumber, and spicy mayo rolled into one delightful bite.
- Caviar Pasta : An exquisite dish featuring pasta, caviar, clams, and fresh herbs.
- Mint Ceviche : Yellowtail, mint, pistachio, and citrus come together for a refreshing take.
- White Aubergine with Pork Belly and Oyster : A unique combination of aubergine, pork belly, oyster, and aromatic herbs.
Desserts
Conclude your meal with exquisite desserts that promise to delight your taste buds.
Drinks
Pair your culinary selections with a curated list of drinks that enhance the dining experience.
Specials
Don’t miss out on the seasonal specials that showcase unique flavors and ingredients.
