Vezené Athens menu overview.
Nestled in the heart of Athens, Vezené Athens serves an inspired selection of modern Greek dishes that celebrate wood-fired cuisine, local seafood, and sustainable meats. This vibrant eatery offers a culinary journey that perfectly balances authentic flavors with contemporary touches.
Starters
Begin your meal with expertly crafted starters that highlight fresh, high-quality ingredients. The Wagyu Carpaccio is a standout, featuring delicate slices of wagyu beef complemented by peppery arugula, nutty parmesan, and vibrant lemon zest. For lovers of the sea, the Seafood Salad combines a medley of mixed seafood with crisp greens dressed in a zesty citrus dressing. Adventurous palates will appreciate the Lamb Tartare, seasoned with fragrant herbs, spices, and drizzled with rich olive oil.
Mains
Vezené Athens showcases exceptional mains that spotlight premium meats and rustic flavors. The Pluma Ibérica is a succulent Iberian pork dish infused with the aromatic essence of rosemary, garlic, and olive oil, embodying the rustic charm of Mediterranean cooking. For a luxurious indulgence, the Wagyu Sirloin promises melt-in-your-mouth tenderness, simply seasoned with salt, pepper, and olive oil to let the quality shine. Don't miss their signature Sunday Roast, a comforting classic plated with roast beef, crispy potatoes, seasonal vegetables, and savory gravy — perfect for a satisfying and hearty meal.
Desserts
Finish your dining experience with the Royal Fig, a dessert that masterfully blends the natural sweetness of figs with honey, creamy yogurt, and crunchy almonds. This delicacy offers a perfect balance of textures and flavors, embodying the fresh and organic ethos of Vezené Athens.
Drinks and specials
Complement your meal with an excellent selection of wines and cocktails, carefully curated to enhance the flavors of each dish. Vezené Athens also offers a Sunday roast menu, a beloved special that invites guests to indulge in classic comfort food with a contemporary twist. With an inviting atmosphere and attentive service, this spot is perfect for savoring Greek regional plates and seafood in a stylish wood-fired setting.
Why dine at Vezené Athens
- Fresh, seasonal ingredients expertly prepared for authentic flavor.
- Wood-fired cooking that adds distinctive smoky depth.
- A warm and lively ambiance perfect for an intimate dinner or lively group gatherings.
