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Milan

Ichikawa is praised for its authentic Japanese cuisine, fresh ingredients, and intimate dining experience. The omakase menu is highly recommended for those seeking a unique culinary journey.

Ichikawa Japanese Restaurant in Milan: An Intimate Sushi Journey Worth Savoring

Nestled in the vibrant heart of Milan at Via Lazzaro Papi, Ichikawa offers an exquisite dining experience that transports food lovers straight to Japan. This upmarket Japanese eatery is celebrated for its authentic sushi and sashimi, served in a warmly intimate setting with only six seats around the sushi counter. Here, the Maestro Chef Ichikawa personally crafts each dish, making every visit a truly exclusive culinary journey.

A Personalized Omakase Experience Like No Other

At Ichikawa, the highlight is undoubtedly the Omakase experience — a chef’s choice tasting menu that invites guests to savor the freshest fish and seasonal ingredients handpicked by Chef Ichikawa himself. This journey through meticulously prepared sushi and sashimi dishes is perfect for special occasions or for anyone eager to discover the art of Japanese haute cuisine in Milan. The chef and his team warmly engage with guests, answering questions and sharing the stories behind each creation.

More Than Just Sushi: Diverse and Delicious Menu Offerings

Beyond sushi, Ichikawa’s menu offers a tempting range of hot dishes such as korroke (Japanese croquettes), karaage (crispy fried chicken), yakiniku, and Wagyu beef udon. These dishes showcase a harmony of flavors, with careful attention to texture and seasoning. The restaurant also thoughtfully offers vegan-friendly options, including vegetable tempura and other vegetable-based dishes, ensuring that all palates can be delighted.

 only six seats around the sushi counter for a personalized dining experience.

 premium quality fish sourced daily for sushi and sashimi.

 thoughtfully crafted vegetable dishes for non-meat eaters.

 limited seating means planning ahead ensures the best experience.

Reviews from visitors consistently highlight Ichikawa’s impeccable quality and warm service. Many praise the Omakase as a memorable, immersive dining experience that perfectly captures the essence of Japanese cuisine. The approachable Maestro and his attentive team make every guest feel welcome and engaged. While some note the pricing is premium, most agree the exceptional quality and unique atmosphere justify the investment for a special night out in Milan.

What is the Omakase experience at Ichikawa?

 The Omakase experience is a chef's choice tasting menu where Chef Ichikawa selects a variety of dishes based on the freshest ingredients available that day.

 Yes, Ichikawa offers vegan-friendly options, including vegetable tempura and various vegetable-based dishes.

 It is recommended to make a reservation, especially for the Omakase experience, as seating is limited.

What are the operating hours of Ichikawa?

 Ichikawa operates from Tuesday to Friday, 7:30 PM to 10:30 PM; Saturday from 12:30 PM to 2:30 PM and 7:30 PM to 10:30 PM; and is closed on Sunday and Monday.

Europe

Italy

Nestled in the vibrant Porta Romana district of Milan, Ichikawa is an upscale Japanese restaurant renowned for its exquisite sushi and sashimi. Located at Via Lazzaro Papi, 18, this culinary gem offers an intimate dining experience with just six seats surrounding the kitchen, allowing guests to fully immerse themselves in the artistry of sushi-making. The restaurant specializes in an omakase menu, where diners can enjoy a curated selection of dishes crafted from the freshest ingredients. Ichikawa is a must-visit for sushi lovers seeking a unique and memorable dining experience in Milan.

Ichikawa offers a sophisticated menu that highlights the best of Japanese cuisine, focusing on sushi and sashimi. Here are some key features of the dining experience:

Omakase experience featuring a selection of seasonal dishes.

Fresh, high-quality ingredients sourced for sushi and sashimi.

A la carte options available, including hot dishes like korroke and karaage.

An intimate setting that fosters interaction with the chefs.

Ichikawa is conveniently located in the heart of Milan, making it an ideal stop for both locals and tourists exploring the city. Nearby attractions include:

Porta Romana, a lively neighborhood known for its bars and shops.

The historic city center, featuring iconic landmarks like the Duomo.

Museo del Novecento, showcasing 20th-century art.

Upmarket Japanese eatery for sushi & sashimi, with a by-appointment fixed-menu option.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6XzZxTDVBRRAB&d=17924085&t=1

places/ChIJqUtpWyfFhkcRwbmWA0N-F9I/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6XzZxTDVBRRAB

The omakase experience at Ichikawa is the perfect way to celebrate a special occasion.  The dining space around the kitchen is intimate with just six seats. The Maestro and his chefs are happy to interact with you and answer any questions. Every dish served was impressive and delicious. This is hands down the best sushi in Porta Romana!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6X09IcVBBEAE&d=17924085&t=1

places/ChIJqUtpWyfFhkcRwbmWA0N-F9I/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6X09IcVBBEAE

We came here for dinner after reading positive reviews. This Japanese restaurant serves both sushi / sashimi along with hot food items. We ordered off the a la carte menu as we were hoping to get a good sampling of their offerings.

The sushi is extremely fresh. A good variety of fish was served. We got both a special sushi and special sashimi which came with different types of fish that were marinated in different manners which changed both the texture and the taste in a very positive way. The amount of rice vinegar used was appropriate. They also have a brush at tableside allowing you to control the amount of soy sauce to add onto it needs a fish. I thought this was a very fun detail.

For hot food items we ordered the korroke, karaage (fried chicken), yakiniku, and Wagyu udon. These were all delicious and we enjoyed them very much. If there was one feedback that we would give is that the yakiniku was a bit heavy on the sauce which took away from the delicate beef taste.

Not sure if this would be feasible, but if this restaurant imported more fish from Japan it would definitely elevate their sushi dishes even more!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNXN3JYODdBRRAB&d=17924085&t=1

places/ChIJqUtpWyfFhkcRwbmWA0N-F9I/reviews/ChdDSUhNMG9nS0VJQ0FnSUNXN3JYODdBRRAB

yes, sushi is up to expectations of a good one.
it's on the expensive side but not sure in Milan u find many others much better than this.
service is very kind and attentive.
eggplant appetizer and shochu nothing spectacular, but then the budino dessert tasty and delicate.
will definitely come back to try the omakase next time so can sit at the sushi counter and observe/admire Master Ichikawa working.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNoZzlIdk5BEAE&d=17924085&t=1

places/ChIJqUtpWyfFhkcRwbmWA0N-F9I/reviews/ChZDSUhNMG9nS0VJQ0FnSUNoZzlIdk5BEAE

Unmissable experience.
The Omakase menù, the Maestro, the raw ingredients of the highest quality, a truly immersive experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ2aXZYOU5nEAE&d=17924085&t=1

places/ChIJqUtpWyfFhkcRwbmWA0N-F9I/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ2aXZYOU5nEAE

What an experience!

Very high quality. Loved the service and the food.

Otoro was really something and all the other creations from "Il Maestro" aka Mr. Ichikawa have been appreciated by the whole table. We've been suggested some sake and it was aligned in terms of taste to what we ordered, not that obvious.

I'll be more than happy to be back soon!

Ichikawa: Luxury Omakase Sushi in Milan's Porta Romana

Ichikawa, led by Chef Haruo Ichikawa, is renowned for introducing authentic Japanese cuisine to Italy. After decades of experience, Chef Ichikawa opened this restaurant to offer high-quality dishes ranging from sushi and sashimi to traditional family recipes and street food.

Ichikawa: A Culinary Journey of Authentic Japanese Excellence in Milan.

Nestled in the vibrant heart of Milan at Via Lazzaro Papi, Ichikawa stands as a beacon of authentic Japanese gastronomy in Italy's fashion capital. Helmed by the esteemed Chef Haruo Ichikawa, this refined restaurant has carved its niche by bringing traditional Japanese culinary art to discerning Italian palates with an emphasis on top-tier ingredients and meticulous preparation.

The legacy of chef ichikawa and the birth of a japanese gem

The roots of Ichikawa’s prestige trace back to 2014, when Chef Ichikawa earned a coveted Michelin star for Iyo, his predecessor restaurant. This accolade marked a milestone not only for the chef but also for Japan’s culinary presence in Italy, setting a high standard for excellence and authenticity.

Building on this remarkable achievement, Ichikawa opened its doors in 2018, offering an intimate and exclusive dining experience. With seating focused around the kitchen, guests enjoy a unique opportunity to witness the precision and artistry of Japanese cuisine firsthand, guided by Chef Ichikawa and his team.

What makes ichikawa stand out in milan’s culinary scene

Ichikawa is celebrated for its dedication to preserving traditional Japanese flavors while innovating with a modern touch. The restaurant’s commitment to sourcing the freshest fish and finest ingredients ensures every dish shines with authenticity and refinement. This approach has earned Ichikawa a reputation as the premier destination for sushi and sashimi lovers in the Porta Romana district and beyond.

 allowing guests to engage closely with the chefs and experience the artistry live.

 from both local and imported sources to maintain authentic tastes.

 combined with creative presentation that delights both eyes and palate.

Since its inception, Ichikawa has become a culinary landmark in Milan for those seeking a genuine Japanese dining experience wrapped in elegance and personalized service. The restaurant’s evolution from Chef Ichikawa’s early Michelin-starred success to the intimate omakase-focused venue today illustrates a passionate journey dedicated to excellence and cultural authenticity.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Ichikawa is an upmarket Japanese eatery located in Milan, offering a delightful experience of authentic sushi and sashimi, with a by-appointment fixed-menu option. The restaurant features a warm atmosphere and meticulously prepared dishes using the freshest ingredients.

Ichikawa

Experience authentic Japanese cuisine with a variety of starters, main courses, and desserts crafted by Chef Haruo Ichikawa.

Wagyu Sarada

Sashimi

Goma Men

Sushi

Donburi

Yakimono

Agemono

Zuppe e Riso

Noodles

Dolci

Ichikawa Menu

Ichikawa menu overview in Milan Italy's heart of Porta Romana district offering authentic Japanese cuisine by Chef Haruo Ichikawa.

Nestled in the vibrant Via Lazzaro Papi, Ichikawa presents a standout dining experience featuring meticulously crafted Japanese dishes. The menu invites foodies and sushi aficionados alike to indulge in Chef Ichikawa's masterful creations that fuse tradition with refined technique.

 - A delicate assortment of tempura featuring crispy shrimp and fresh seasonal vegetables, perfectly light and satisfying to awaken your palate.

 - The signature fixed-menu experience that showcases an exquisite selection of assorted sushi and sashimi prepared live by Chef Ichikawa, offering the freshest seasonal fish and masterful presentation.

 - Succulent Wagyu beef rolls with a savory shrimp filling that combine rich flavors and tender textures for an indulgent main course.

 - A comforting dish of spaghetti combined with tempura shrimp, creating a delightful fusion of Japanese and Italian influences.

 - A beautiful plate of assorted fresh sashimi slices, showcasing the quality and freshness of the fish.

 - An assorted selection of sushi pieces artfully crafted for an authentic taste of Japan's finest seafood.

 - A traditional seafood rice bowl topped generously with assorted fresh fish, delivering a vibrant and satisfying meal.

 - A delicately flavored cheesecake infused with earthy matcha, offering a sweet and refined finish to your meal.

Ichikawa offers a curated selection of sake perfectly paired with each dish, alongside carefully chosen wines and beers to complement the umami richness of the menu. While cocktails are not served, the beverage choices focus on enhancing the purity and flavors of the Japanese cuisine.

 with only six seats around the sushi counter to observe the Maestro’s precision.

 with sushi and sashimi crafted from premium seasonal fish.

 such as a brush to control soy sauce application to each piece.

Indulge in authentic Japanese cuisine at Ichikawa in Milan. Savor exquisite flavors in a cozy atmosphere. Book your unforgettable dining experience today!

Ichikawa: Authentic Japanese Dining in Milano

Metropolitan City of Milan

An exclusive chef's selection of dishes, available by reservation only.

Omakase Experience

Ichikawa in Milan: A refined Japanese dining journey in Porta Romana district.

Nestled at Via Lazzaro Papi, 18 in Milan, Ichikawa is an upscale Japanese restaurant that masterfully blends tradition and modernity. This intimate spot offers a unique culinary adventure, especially known for its exceptional sushi and sashimi, prepared with meticulous attention to detail by the renowned Maestro and his team.

For those seeking a memorable and immersive dining experience, the Omakase menu at Ichikawa is a must-try. Priced at 120 EUR, this chef’s choice tasting menu features the freshest ingredients of the day, curated thoughtfully to highlight the delicate flavors and textures of Japanese cuisine. With only six seats surrounding the kitchen counter, diners enjoy personalized interaction with the Maestro and his chefs, making each visit special and educational.

Not in the mood for a fixed menu? Ichikawa also offers an à la carte dining option starting at 20 EUR, allowing guests to choose from a wide selection of sushi, sashimi, and hot dishes. Highlights include perfectly marinated fish varieties, crispy karaage fried chicken, savory yakiniku, and rich Wagyu udon. The clever inclusion of a tableside soy sauce brush lets you customize flavor intensity—a playful touch appreciated by food enthusiasts.

 with just six counter seats promoting a personalized dining experience.

 sourced daily, ensuring vibrant flavors in sushi and sashimi.

 in preparation, including expertly balanced rice vinegar and customizable soy sauce application.

 from delicate sushi to savory hot dishes like karaage and Wagyu udon.

Ichikawa also caters to modern lifestyles by offering takeout, delivery, and curbside pickup options, making it easy to enjoy high-quality Japanese cuisine from the comfort of your home. The restaurant accepts various payment methods including credit, debit, and NFC payments. Outdoor seating is available for those wanting to dine al fresco in Milan's vibrant Porta Romana district.

Whether you are celebrating a special occasion or simply craving authentic Japanese sushi and sashimi, Ichikawa stands out as one of the best in Milan. Praised for its impeccable service, fresh ingredients, and immersive omakase experience, it is an essential stop for foodies and lovers of Japanese cuisine exploring the city.

Lombardia Region

Discover Ichikawa in Milan, Italy, a top Japanese restaurant offering authentic dishes, omakase, and a unique sushi experience in Porta Romana.

Ichikawa Milan - Authentic Japanese Cuisine & Sushi Experience

Enjoy fresh sashimi, traditional donburi, and exclusive omakase menus at Ichikawa in Milan. Book now for an authentic Japanese culinary journey.

Explore Ichikawa Milan - Fine Japanese Dining & Sashimi Selection

Ichikawa Milan, led by Chef Haruo Ichikawa, celebrates authentic Japanese flavors with high-quality ingredients, intimate setting, and a rich culinary history.

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