L'Alchimia menu overview Milan Italy Michelin dining experience modern Italian cuisine mediterranean flavors fine dining Milanese specialties pasta risotto seafood desserts drinks specials elegant restaurant culinary journey innovative tastes foodies must try tasting highlights exquisite meals professional service sophisticated atmosphere reservation recommended gourmet delights seasonal ingredients creative dishes wine cocktails vegetarian options contemporary cuisine signature plates top Milan restaurants luxury dining
Located in the vibrant heart of Milan, L'Alchimia invites food enthusiasts and discerning travelers to a sophisticated culinary journey that celebrates elevated Italian classics with a modern Mediterranean twist. This Michelin-starred gem offers an enticing menu crafted with seasonal ingredients, meticulous technique, and innovative flair that promises an unforgettable fine dining experience.
starters and appetizers
While L'Alchimia is renowned for its mains, the starters set the tone for a refined meal. Expect beautifully composed dishes that balance fresh Mediterranean flavors and inventive presentation, designed to awaken your palate and prepare you for the culinary delights ahead.
mains
L'Alchimia’s mains are a celebration of Italian culinary artistry, featuring a selection of rich and textured pasta and risotto dishes that showcase top-quality ingredients and masterful technique. Highlights include:
- Lasagna con radicchio tardivo di treviso e fonduta di raspadura - A luxurious lasagna layered with the slightly bitter and crisp radicchio tardivo di Treviso complemented by a creamy, nutty raspadura cheese fondue that adds depth and richness.
- Risotto “3 p” - An elegantly crafted risotto embodying the harmony of three key ingredients, delivering a luscious and satisfying mouthfeel.
- Risotto con piselli, polvere di prosciutto crudo e crema di latte al parmigiano - Creamy risotto infused with sweet peas, dusted with cured prosciutto powder, and finished with a Parmesan cream sauce for a rich umami experience.
- Tajarin 36 tuorli con astice e pomodorino giallo - Hand-rolled tajarin pasta made with 36 egg yolks, paired beautifully with succulent lobster and sweet yellow cherry tomatoes for a delicate seafood dish.
- Risotto alla milanese con gremolada - The classic saffron-infused risotto alla milanese is enhanced with gremolada, adding fresh, zesty notes to a beloved Milanese specialty.
- Tajarin 36 tuorli con pesto al basilico di pra, patate e taccole - Luxurious 36-yolk tajarin served with Pra basil pesto, tender potatoes, and crunchy snow peas, showcasing bright herbal and textural contrasts.
desserts and drinks
The dessert offerings at L'Alchimia complement the meal flawlessly, featuring refined sweet creations that balance flavors and textures with finesse. An excellent selection of wines and cocktails are thoughtfully curated to enhance each course, including options for non-alcoholic sparkling wine. Coffee service completes the dining experience with rich and aromatic finishes.
specials and unique experiences
L'Alchimia offers both traditional and evolutionary tasting menus, showcasing the chef’s creativity and mastery. The evolutionary menu provides a journey through modern interpretations of Italian cuisine with standout dishes like the kiwi with pepper and tomato powder, bursting with umami. The attentive professional service and elegant ambiance make it an ideal spot for special occasions, business lunches, and gourmet dining in Milan.