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Santiago de Compostela

Indómito ha recibido elogios por su ambiente acogedor, servicio excepcional y cocina innovadora que destaca por su uso de ingredientes locales y de temporada.

Indómito Santiago de Compostela: Culinary Artistry Meets Galician Soul 

Nestled in the charming streets of Santiago de Compostela, 

 offers a refined yet approachable dining experience that beautifully showcases the best of Galician cuisine. This sleek and minimalist restaurant, located on Rúa do Doutor Teixeiro, stands out for its intimate setting where guests can watch the culinary magic unfold right before their eyes. Chef Martín Vázquez, formerly the head chef of the renowned Casa Marcelo, leads this gastronomic journey with a keen focus on precision and seasonal, fresh ingredients sourced from local markets.

A Unique Dining Concept with Seasonal Surprises

Indómito offers an inventive dining experience where the chef curates your meal, inviting diners to surrender to a carefully crafted tasting menu that changes with the seasons. This approach delivers a series of exquisite plates that balance simplicity with intricate culinary craftsmanship, giving each dish a memorable and delightful character. The welcoming atmosphere and attentive service ensure every visit feels special, whether enjoying lunch or dinner.

Why Indómito is a Must-Visit in Santiago de Compostela

 Every dish is crafted using fresh, seasonal ingredients sourced from local markets, highlighting Galician flavors.

 From his extensive experience with Michelin-starred cuisine, Martín brings innovation and precision to each plate.

 The cozy dining room invites you to relax and enjoy the art of fine cooking in a warm atmosphere.

 A thoughtfully curated wine list complements the dishes, enhancing the flavors and the overall dining experience.

Frequently Asked Questions about Indómito

¿Cuál es el precio promedio de una comida en Indómito?

 El precio promedio de una comida en Indómito es de aproximadamente 55 euros por persona.

 El chef de Indómito es Martín Vázquez, ex jefe de cocina de Casa Marcelo.

¿Indómito ofrece opciones vegetarianas en su menú?

 Sí, Indómito ofrece platos vegetarianos en su menú.

Patrons consistently praise Indómito for its innovative and high-quality cuisine, where each dish is a work of art combining 

. The opportunity to be surprised by the chef’s tasting menu delights adventurous food lovers, while the cozy ambiance and attentive service create a memorable dining experience for all. This blend of creativity, quality, and hospitality has made Indómito a beloved destination among locals and visitors alike.

Whether you're a foodie eager to explore Galician flavors or a traveler seeking an intimate and stylish dining spot in Santiago de Compostela, Indómito promises a culinary adventure that captivates the senses and honors the rich local heritage.

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Spain

Nestled in the heart of Santiago de Compostela, Indómito is a culinary gem that invites you to embark on a unique gastronomic journey. This minimalist yet stylish restaurant, located at Rúa do Doutor Teixeiro, 28, offers a captivating dining experience where the chef curates your meal, allowing you to savor the freshest local ingredients in a relaxed atmosphere. With its sleek design and open kitchen, Indómito is not just a place to eat; it's a destination for food lovers seeking innovation and authenticity.

Indómito's menu is a celebration of simplicity and precision, featuring standout dishes that are sure to tantalize your taste buds. One must-try is the seasonal seafood platter, showcasing the freshest catch from local waters, artfully presented with vibrant garnishes that enhance its natural flavors. Another highlight is the signature beef tartare, prepared with a blend of spices and herbs that elevate this classic dish to new heights. Each bite is a testament to the chef's commitment to quality and creativity.

One of the unique aspects of dining at Indómito is the chef's choice concept, where guests allow the chef to surprise them with a selection of dishes. This approach not only showcases the chef's creativity but also ensures that every meal is a unique experience tailored to the diner's preferences. The ambiance is equally inviting, with a cozy yet elegant setting that encourages guests to linger over their meals.

Indómito is conveniently located near some of Santiago de Compostela's most iconic attractions, making it an ideal stop for both locals and tourists. After indulging in a meal, visitors can explore the stunning Santiago Cathedral, a UNESCO World Heritage site, or take a leisurely stroll through the historic old town, rich with culture and history. The vibrant atmosphere of the surrounding streets adds to the overall experience, making each visit to Indómito a delightful part of your Santiago adventure.

Indómito is known for its chef's choice dining experience, where the chef curates a unique menu based on seasonal ingredients.

Visitors should experience Indómito for its innovative dishes, fresh ingredients, and the opportunity to enjoy a meal crafted by a talented chef.

Indómito is located near the Santiago Cathedral and the historic old town, perfect for a post-meal exploration.

Indómito is waiting to take you on a culinary adventure that you won't soon forget. Whether you're a local or a traveler, this restaurant promises an unforgettable dining experience. Make your reservation today and let the chef surprise you with a delightful array of flavors that celebrate the best of Santiago de Compostela.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzdUthUGJBEAE&d=17924085&t=1

places/ChIJedBlxsD_Lg0RpD2BaLs6a_I/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzdUthUGJBEAE

Behind a deep glassdoor storefront lies Indomito: a sleek, minimalist, deeply fashionable food spot, unique and spectacular; its chairs, tables and the bar slotting perfectly into a snug space, in front of the cooking action. From this unassuming base, the chefs have launched a culinary journey that has conquered the surrounding neighbourhood in Santiago de Compostela. The affordable menu features only bombshell plates that combine disarming simplicity and watchmaker precision. A Jewel, only fresh ingredients from market, surprisingly good, just let the chef drive you through a sea of delicious plates.  Loved the wine. Will be back in no time.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3c0tTanZ3RRAB&d=17924085&t=1

places/ChIJedBlxsD_Lg0RpD2BaLs6a_I/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3c0tTanZ3RRAB

We had dinner at Indomito recently, and while the experience had its highlights, it left me somewhat underwhelmed overall.

The restaurant has a "unique" concept where the chef decides your meal instead of ordering from a menu. While this can be exciting for some, I found it limiting and frustrating. It felt odd that there was a menu at all if we couldn't choose our dishes. The food itself was well-prepared with good quality ingredients, but it lacked that WOW factor or surprise element that I look forward to in fine dining.
Considering the price point, I expected more in terms of innovation and memorable flavors. While everything was cooked perfectly, nothing stood out as exceptional or particularly memorable.
Although the lighting in the restaurant was dim and there were few customers, the service was attentive and professional, contributing positively to the overall dining experience.
In short, Indomito offers well-cooked food of good quality, but falls short of delivering a truly memorable dining experience, especially given the lack of choice despite a menu presence. For those who enjoy surprises in their dining adventures, this might be worth a try, but for me, it didn't quite hit the mark.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiejhUWGVnEAE&d=17924085&t=1

places/ChIJedBlxsD_Lg0RpD2BaLs6a_I/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiejhUWGVnEAE

This was the very best for a very long time. And they know they are good. Very good. This was the end of our vacation. And what an end. We let the waiter and chef decide. What a treat. Need a special gourmet meal in a relaxed and friendly environment. Look no further. There are not enough stars for Indomito ❤️

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxenQ2NzhnRRAB&d=17924085&t=1

places/ChIJedBlxsD_Lg0RpD2BaLs6a_I/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxenQ2NzhnRRAB

‘Indomitable’ is the new and personal project of Martin, the former head chef and soul of Casa Marcelo, the well-known Michelin star in the old town.
A cozy and elegant venue in the city center but out of the old town with a good service and tasty food based on good local product.
Just open but no run-in period needed. All working smoothly even attending the 50 seats available when the restaurant is full.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudDVfQ0h3EAE&d=17924085&t=1

places/ChIJedBlxsD_Lg0RpD2BaLs6a_I/reviews/ChZDSUhNMG9nS0VJQ0FnSURudDVfQ0h3EAE

Probably the best restaurant in Santiago nowadays. Excellency on the service as well as on the product.

Indómito: Unique Gourmet Experience in Santiago de Compostela

Indómito es un restaurante en Santiago de Compostela dirigido por el chef Martín Vázquez, quien anteriormente fue jefe de cocina en Casa Marcelo. El restaurante se destaca por su propuesta gastronómica innovadora que resalta los productos locales y de temporada.

Indómito: A Culinary Gem in Santiago de Compostela's Gastronomic Scene 

Nestled on Rúa do Doutor Teixeiro in the vibrant city of Santiago de Compostela, Indómito has rapidly emerged as a beacon of innovative Galician cuisine since opening its doors in 2024. This restaurant represents the personal vision of chef Martín Vázquez, the former head chef at the renowned Michelin-starred Casa Marcelo. With a passion for local, seasonal ingredients and a minimalist yet elegant atmosphere, Indómito offers an unforgettable dining experience that appeals to food enthusiasts and trend-conscious travelers alike.

A New Culinary Venture with Deep Local Roots

Indómito is more than just a restaurant; it is a reflection of Martín Vázquez's dedication to Galician gastronomy. Opening in 2024, the establishment quickly earned a reputation for exceptional quality and creativity. The chef’s approach marries simplicity with precision, focusing exclusively on fresh market ingredients to craft bombshell dishes that surprise and delight. This philosophy has allowed Indómito to conquer the culinary scene in Santiago de Compostela, establishing itself as a must-visit destination for those seeking an authentic but adventurous taste of Galicia.

One of Indómito’s defining features is its innovative tasting menu concept where the chef curates a surprise selection, guiding diners through a personalized culinary journey. This unique dining style invites guests to place their trust in the kitchen’s creativity, resulting in a sequence of dishes that combine disarming simplicity with watchmaker precision. While some patrons cherish this immersive experience, others may find the lack of a traditional menu limiting. Nonetheless, the quality and freshness of the ingredients shine through each plate, creating a memorable journey for adventurous food lovers.

 Chef Martín Vázquez brings expertise from his acclaimed tenure at Casa Marcelo, offering refined flavors rooted in Galician tradition.

 The menu highlights seasonal produce from local markets, ensuring every dish bursts with authentic regional flavors.

 The chef’s surprise tasting menu offers an adventurous culinary narrative, perfect for those who appreciate bold dining concepts.

 The sleek, minimalist interior design creates an intimate setting with a front-row view of the kitchen’s culinary artistry.

Since its inception, Indómito has garnered rave reviews from diners and critics alike, often praised for its impeccable service, high-quality ingredients, and chef-driven menus. Whether you are a local or a visitor seeking an authentic taste of Santiago de Compostela’s evolving food culture, Indómito offers an elegant, memorable experience that honors tradition while boldly exploring new culinary frontiers.

Restroom

Live Music

Outdoor Seating

Indómito is an enchanting culinary haven in Santiago de Compostela, offering a vibrant dining experience that blends modern art cuisine with rich Galician flavors. The restaurant features a warm ambiance, innovative dishes crafted from fresh, locally-sourced ingredients, and a menu that celebrates both land and sea.

Indómito

Descubre la oferta culinaria de Indómito, un restaurante que ofrece una experiencia gastronómica única con platos que destacan por su calidad y presentación.

Airbag de cebollino y anchoas

Bonito marinado, emulsión de tomatillo y aceite de brasa

Lacón estilo Indómito

Néctar de cigala

Ragú de setas y verdinas

Semifrío de aguacate y sargo en salsa de jalapeños

Lubina con mantequilla ahimada y algas

Merluza en salsa de fino y mastocarpus

Rape con grenoblesa de alcaparras

Xurel a la brasa y pimiento rojo tatemado

Codorniz label rouge en fricasé de packchoi y shitake

Costilla de castañas melosa y jugo de jengibre

Pato crujiente

Royal foie gras en tosta suflada y vinagreta de oporto

Brevas con yogur y aceite de nueces

Conguito

Fruto rojo con sorbete de mandarina especiada

Tarta de zanahoria y cremoso de vainilla

Menú 2025

Discover the culinary artistry of Indómito, nestled in the heart of Santiago de Compostela, where fresh, local ingredients meet precision and innovation. The 2025 menu invites you to a journey filled with bold flavors and sophisticated simplicity, crafted to delight food enthusiasts and curious palates alike.

Begin your meal with exciting starters that highlight the vibrant flavors of the sea and land. Try the delicate Airbag de cebollino y anchoas, a light and flavorful bite combining fresh chives and anchovies. The Bonito marinado with a tangy tomatillo emulsion and smoky charred oil will awaken your taste buds, while the Lacón estilo Indómito offers a unique take on traditional cured pork.

 Vegetarians will appreciate the earthy Ragú de setas y verdinas, a comforting ragout of mushrooms and verdinas beans. For seafood lovers, the Néctar de cigala, a rich langoustine nectar, and the semifrío de aguacate y sargo en salsa de jalapeños, a chilled avocado and sargo dish with a spicy jalapeño sauce, offer exquisite textures and bold contrasts.

The mains at Indómito showcase a masterful selection of seafood and meats, expertly prepared to highlight regional ingredients. The Lubina con mantequilla ahumada y algas pairs fresh sea bass with smoky butter and seaweed, creating a harmonious oceanic flavor. Equally enticing is the Merluza en salsa de fino y mastocarpus, combining hake with fino sherry sauce and mastocarpus seaweed.

 For those who prefer something heartier, the Rape con grenoblesa de alcaparras offers monkfish crowned with a tangy caper grenoblese sauce. The Xurel a la brasa y pimiento rojo tatemado delivers grilled mackerel with fire-roasted red pepper. Land lovers can savor the Codorniz label rouge en fricasé de packchoi y shitake, tender quail in a fragrant fricassee of pak choi and shiitake mushrooms, or the melty Costilla de castañas melosa y jugo de jengibre, chestnut ribs glazed with gingery jus.

 The crispy duck (Pato crujiente) is a standout, offering a perfectly rendered crust and succulent meat, while the Royal foie gras en tosta suflada y vinagreta de oporto dazzles with delicate foie gras on puffed toast finished with a rich port vinaigrette.

Indómito’s dessert offerings conclude your dining experience on a sweet and elegant note. The Brevas con yogur y aceite de nueces combines fig-like brevas with creamy yogurt and nutty walnut oil, creating a beautiful balance of flavors. Chocolate lovers will delight in the Conguito, a rich chocolate treat that satisfies indulgent cravings.

 The Fruto rojo con sorbete de mandarina especiada offers vibrant red fruits paired with a spiced mandarin sorbet, perfect for a refreshing finish. For a comforting classic, the Tarta de zanahoria y cremoso de vainilla presents moist carrot cake with a luscious vanilla cream.

Complement your meal with an excellent selection of local wines and craft beers, both perfectly curated to enhance Indómito’s flavors. The wine list features regional gems that embody Galicia’s terroir and character. While the kitchen showcases a chef-driven menu, occasional specials highlight seasonal and market-fresh products, ensuring each visit offers a unique and memorable dining adventure.

Savor authentic Spanish cuisine at Indómito in Santiago de Compostela. Experience flavors that excite your palate! Book your table now!

Indómito: Delicious Dining in Santiago de Compostela

Santiago de Compostela Municipality

Menú degustación de 5 platos, diseñado por el chef Martín Vázquez según las preferencias y alergias de los comensales.

Menú degustación personalizado

Indómito: a culinary gem in Santiago de Compostela's vibrant food scene.

Nestled on Rúa do Doutor Teixeiro, Indómito redefines dining in Santiago de Compostela with an intimate and stylish ambiance that invites food lovers into a snug space where the artistry of cooking unfolds live before your eyes. This hidden treasure is the creation of acclaimed chef Martín Vázquez, formerly the heart of Michelin-starred Casa Marcelo, now inviting guests to embark on a gastronomic adventure that melds local flavors with modern precision.

An unforgettable surprise tasting menu experience

At the heart of Indómito’s appeal is its "Menú degustación sorpresa"—a surprise tasting menu priced at 55 euros that showcases the freshest seasonal ingredients sourced locally to create dishes that are both elegantly simple and exquisitely precise. Each plate is a revelation, crafted with watchmaker-like attention to detail, allowing the chef to guide diners through a sea of flavors that celebrate the best of Galician cuisine with a modern twist. This unique dining concept offers an immersive culinary journey, perfect for adventurous foodies craving a gourmet experience without the confines of a fixed menu.

Dine while watching chefs craft each dish with masterful skill in a cozy, minimalist setting that feels both exclusive and welcoming.

Attentive and professional staff make your meal feel truly special, ensuring a seamless and memorable dining experience.

Fresh, high-quality ingredients from the local market ensure that every dish bursts with authentic Galician flavors.

Complement your meal with carefully curated wines that perfectly enhance the tasting menu’s diverse flavors.

Indómito is a reservation-only restaurant, ensuring an intimate setting where up to 50 guests enjoy an elevated culinary experience. It serves lunch and dinner, accommodating vegetarians with thoughtfully prepared dishes that highlight seasonal produce. Although it doesn’t offer outdoor seating or takeout options, diners can enjoy a full range of offerings including desserts, coffee, beer, and wine to round out their meal. Conveniently located just outside the old town center, this venue combines accessibility with a relaxed yet elegant atmosphere.

Let the chef take the reins—embracing the surprise tasting menu is the best way to unlock Indómito’s full gastronomic magic.

A Coruña

Discover Indómito in Santiago de Compostela, a culinary gem offering innovative dishes, local ingredients, and a cozy atmosphere. Book now!

Indómito Santiago de Compostela: Gourmet Experience & Local Cuisine

Enjoy a unique culinary journey at Indómito, a must-visit restaurant in Santiago de Compostela known for its exceptional dishes, personalized menus, and warm ambiance.

Explore Santiago de Compostela: Top Experiences at Indómito

Learn about Indómito in Santiago de Compostela, led by Chef Martín Vázquez, offering innovative, seasonal dishes in a cozy setting with excellent service.

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