Pastis Menu Overview at Pastis in Stockholm, Sweden.
Nestled in the vibrant heart of Södermalm, Pastis brings the authentic flavors of France to Stockholm. With its charming atmosphere, this bistro invites you to indulge in a delightful culinary journey that showcases a carefully curated menu of starters, mains, desserts, and drinks. Perfect for a casual meal or a special celebration, every dish is crafted to transport you straight to the streets of Paris.
Starters
Kick off your meal with a selection of tantalizing starters that perfectly set the tone for the evening. Each dish is a celebration of fresh ingredients and classic French techniques.
- Crevettes à l’ail
- - Pan-seared shrimps with garlic, parsley, and bread.
- Escargots de Bourgogne gratinés
- - Six gratinated Bourgogne snails with garlic, parsley, butter, and bread.
- Foie gras
- - Homemade foie gras with chutney on brioche.
- Chêvre chaud
- - Caramelized goat cheese with fig vinaigrette, mixed beets, tomatoes, and leaves with grilled bread.
Mains
For the main course, Pastis offers a selection of hearty dishes that exemplify French cuisine’s richness and sophistication. Each plate is a testament to the culinary artistry that defines this bistro.
- Filet et carré d’agneau
- - Grilled lamb rack and filet with port wine sauce and mushrooms.
- Steak tartare
- - Classic house ground raw beef with fries.
Desserts
To conclude your meal on a sweet note, indulge in one of our exquisite desserts that reflect the classic French pastry tradition. Each dessert is crafted with precision and passion.
Drinks
Complement your meal with our carefully selected drinks menu, featuring an array of wines, beers, and cocktails that will perfectly enhance the flavors of your dining experience.
Specials
Be sure to ask about our daily specials, showcasing seasonal ingredients and chef's creativity, designed to surprise and delight your palate.
