Bar Apericena menu overview in Zürich Switzerland
Nestled in the heart of Zürich on Kirchgasse, Bar Apericena offers a vibrant Italian-inspired dining experience that perfectly complements its lively bar atmosphere. Known for its welcoming vibe and exceptional service, this spot is a haven for foodies and cocktail enthusiasts alike. Their menu showcases a masterful balance of traditional Italian flavors and modern twists, making it a must-visit for anyone craving authentic yet inventive dishes.
starters
Begin your culinary journey with an array of tantalizing starters that set the tone for a memorable meal. The Safran-Arancini are golden, crispy rice balls infused with fragrant saffron and stuffed with Parmesan cheese, served alongside a rich marinara sauce—a perfect blend of creamy and tangy. For a fresh and delicate option, the Carne Cruda presents finely chopped raw beef drizzled with olive oil and lemon juice, accented by capers, Parmesan, and peppery arugula. Those seeking something uniquely indulgent will delight in the Polentafries mit Trüffeldip—crispy polenta fries kissed with truffle oil and Parmesan, paired with a luscious truffle dip. Lastly, the Pizza Fritta offers a crispy fried pizza dough filled with gooey mozzarella, tomato sauce, and fragrant basil, a satisfying bite full of classic Italian comfort.
main courses
Bar Apericena's mains continue to impress with hearty yet refined Italian classics. The Pasta al Pomodoro features perfectly cooked spaghetti enveloped in a vibrant tomato sauce, enhanced by garlic, fresh basil, and a sprinkle of Parmesan for an authentic taste. For mushroom lovers, the Risotto ai Funghi is a standout dish where creamy Arborio rice mingles with a medley of mixed mushrooms, white wine, and parsley, delivering earthy flavors and luxurious texture. Meat enthusiasts will appreciate the Tagliata di Manzo, a grilled beef steak sliced and served on a bed of peppery arugula, cherry tomatoes, and shaved Parmesan, drizzled with a sweet balsamic glaze that beautifully balances the savory elements.
desserts
Indulge your sweet tooth with classic Italian desserts that provide the perfect finale. The Tiramisu is a luscious layering of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder, delivering a harmonious balance of bitterness and sweetness. The Panna Cotta offers a silky smooth cream dessert infused with vanilla bean and topped with a vibrant berry compote, adding fruity brightness to each bite. For a lighter option, the Gelato Misto presents an assortment of rich and creamy gelato flavors, ideal for sampling a variety of tastes in one refreshing dish.
drinks and specials
Complement your meal with an expertly curated selection of wines, beers, and cocktails that cater to all palates. Bar Apericena prides itself on offering unique and diverse wine options that enhance the flavors of every dish. Their cocktail menu, crafted with professional care and creativity, invites guests to explore innovative mixes in a stylish setting. Whether you're enjoying a casual evening in the secret garden upstairs or unwinding after a day of exploring Zürich, the drinks here elevate the experience, making each visit unforgettable.
- Safran-Arancini - Crispy saffron-infused rice balls with parmesan and marinara sauce.
- Tagliata di Manzo - Grilled beef steak with arugula, cherry tomatoes, parmesan, and balsamic glaze.
