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Discover the Charm of Francatelli in London

Nestled in the prestigious St. James's Hotel & Club in Mayfair, Francatelli offers a dining experience that beautifully combines history, elegance, and modern British cuisine. With a reputation built on a rich gastronomic heritage inspired by Queen Victoria's former chef, Charles Elmé Francatelli, this restaurant is a must-visit for food enthusiasts and trend-conscious travelers alike.

A Culinary Journey Through British Traditions

Under the guidance of Michelin-starred chef William Drabble, the menu pays homage to traditional British recipes while infusing them with a refined, contemporary twist. Dishes are crafted with seasonal ingredients, showcasing the chef's dedication to excellence and authenticity.

Guests praise the attentive service and the thoughtfully curated menu, including options like a six-course tasting menu for £65 and a delightful three-course set lunch for £30, available Thursday to Saturday. The ambiance is sophisticated yet welcoming, making it ideal for special occasions or intimate dinners.

What is the price of the tasting menu at Francatelli?

The six-course tasting menu is priced at £65 per person.

Yes, a three-course set lunch menu is available Thursday to Saturday for £30 per person.

Is Francatelli accessible by public transport?

Yes, the restaurant is accessible via Green Park Tube Station.

Does Francatelli have parking facilities?

Yes, the restaurant is wheelchair accessible.

Despite its luxurious setting and top-tier reviews praising the food and service, some visitors have noted occasional inconsistencies in service and ambiance, such as delays during busy times. Overall, Francatelli remains a beloved destination for those seeking a refined British dining experience in the heart of London.

Francatelli, named after the esteemed 19th-century chef Charles Elmé Francatelli, opened its doors on February 28, 2024, within the luxurious St. James's Hotel & Club in London. The restaurant draws inspiration from Francatelli's rich culinary legacy, aiming to present traditional British cuisine with a contemporary twist.

Situated in the prestigious St. James's area of London, Francatelli is a reflection of the rich culinary heritage of the city. The restaurant embraces the local culture, drawing from the historical significance of its surroundings while offering a modern dining experience. The community's appreciation for fine dining and tradition has shaped the restaurant's ethos, making it a beloved destination for both locals and visitors.

Under the expert guidance of Michelin-starred chef William Drabble, Francatelli brings historical recipes to life using the finest seasonal ingredients. Drabble's commitment to honoring British culinary traditions while infusing a modern edge is evident in every dish. His leadership has attracted a skilled team dedicated to delivering an exceptional dining experience.

Francatelli has evolved to meet the changing tastes of its clientele while remaining true to its roots. The menu reflects a blend of traditional British cuisine and contemporary culinary trends, ensuring that each dish is not only a nod to history but also a celebration of modern gastronomy. The restaurant's ambiance combines elegance with comfort, making it a perfect setting for both casual and formal dining.

As Francatelli continues to thrive, it remains committed to celebrating Britain's rich gastronomic history with grace and flair. The restaurant is not just a place to dine; it is a culinary treasure that honors the legacy of Charles Elmé Francatelli while paving the way for future generations to appreciate the art of British cuisine.

Some dishes may not meet expectations for the price point

Francatelli is perfect for special occasions, romantic dinners, and culinary enthusiasts seeking an upscale dining experience.

Reservations are recommended, especially during peak hours. The restaurant offers a dress code that reflects its elegant atmosphere.

Francatelli stands out as a culinary gem in London, seamlessly blending historical British cuisine with modern flair. The attentive service and exquisite dishes create an unforgettable dining experience.

Francatelli: A Culinary Gem in London’s Mayfair.

Nestled within the prestigious St. James's Hotel & Club, Francatelli offers guests a unique dining experience that beautifully merges history and modern cuisine. This restaurant is inspired by the culinary legacy of Charles Elmé Francatelli, the chef who served Queen Victoria, bringing traditional British flavors to the forefront with a contemporary twist.

Francatelli’s menu is a testament to the skill of Michelin-starred Chef William Drabble, who employs the finest seasonal ingredients to craft dishes that are both innovative and rooted in British culinary traditions. The restaurant offers a range of dining options that cater to diverse palates, ensuring each guest walks away with a memorable experience.

: A six-course tasting menu celebrating the bounty of Britain, crafted by Executive Chef William Drabble.

: A three-course set lunch menu available Thursday to Saturday, showcasing seasonal British ingredients.

The atmosphere at Francatelli is nothing short of elegant, making it the perfect spot for special occasions. The attentive service enhances the dining experience, ensuring that every detail is catered to with care. Guests have reported a remarkable evening filled with expertly prepared dishes and an ambiance that exudes sophistication.

Whether you’re a local resident or a traveler seeking the finest British cuisine, Francatelli is undoubtedly a destination worth exploring. With its unique offerings and rich history, it stands as a culinary treasure in the heart of London.

London

Diners have praised the food and service at Francatelli, highlighting the tasting menu and attentive staff. However, some have noted inconsistencies in service and ambiance, with occasional issues such as delays in seating and billing.

Europe

United Kingdom

Nestled in the heart of London, Francatelli is a culinary gem located within the prestigious St. James's Hotel & Club. This elegant restaurant pays homage to the rich history of British cuisine, drawing inspiration from the legendary chef Charles Elmé Francatelli, who served Queen Victoria. With a menu that marries traditional British fare with contemporary flair, Francatelli offers diners a unique gastronomic experience that is both sophisticated and inviting.

Under the expert guidance of Michelin-starred chef William Drabble, the restaurant showcases a menu that is a tribute to British culinary traditions. Signature dishes include the exquisite "Roast Lamb with Mint Sauce," where tender lamb is paired with a refreshing mint sauce, and the "Pea and Ham Soup," a delightful blend of flavors that warms the soul. Each dish is crafted with the finest seasonal ingredients, ensuring that every bite is a celebration of taste and texture.

 It is renowned for its upscale British cuisine inspired by historical recipes.

 It offers a unique dining experience that combines history with modern culinary techniques.

 The restaurant is located near iconic London attractions such as Buckingham Palace and the Houses of Parliament.

The ambiance at Francatelli is as much a part of the experience as the food itself. The restaurant's design exudes elegance, featuring plush seating and soft lighting that invites guests to linger over their meals. An interesting tidbit: the restaurant’s name pays tribute to its historical roots, reminding diners of the rich culinary legacy that continues to inspire its menu.

Whether you are a local or a traveler, Francatelli promises an unforgettable dining experience that celebrates the best of British cuisine. With its rich history, exquisite dishes, and inviting atmosphere, it’s a must-visit destination for food enthusiasts. Make your reservation today and indulge in a culinary journey that pays homage to the past while embracing the present.

Ritzy dining space in luxury hotel for upscale British menu inspired by French recipes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3eEstZG9nRRAB&d=17924085&t=1

places/ChIJt9do29cEdkgRDwjcq48OEeg/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3eEstZG9nRRAB

Francatelli, situated in the prestigious St. James's Hotel & Club in Mayfair, offers a dining experience steeped in history and elegance. The concept is inspired by the recipes of Charles Elmé Francatelli, Queen Victoria's former chef, presenting traditional British cuisine with a contemporary touch.

Under the skilled leadership of Michelin-starred chef William Drabble, Francatelli brings historical recipes to life using the finest seasonal ingredients. The menu reflects the chef's dedication to honoring British culinary traditions while delivering a refined, modern edge.

My evening at Francatelli was nothing short of remarkable. The dishes, rooted in tradition yet elevated with precision, were expertly prepared and bursting with flavor. The attentive service further enhanced the experience, creating an atmosphere of sophistication and care.

To top it all off, the excellent price-to-quality ratio made this indulgent evening an incredible value—a rare find in the heart of Mayfair.

Francatelli is a culinary treasure that celebrates Britain's rich gastronomic history with grace and flair. A must-visit for those who appreciate exceptional food and impeccable service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURRbVB1N0xnEAE&d=17924085&t=1

places/ChIJt9do29cEdkgRDwjcq48OEeg/reviews/ChZDSUhNMG9nS0VJQ0FnTURRbVB1N0xnEAE

Soup and both desserts were outstanding. All around excellent. Portion for meats were reasonable, but ideally could have been larger. I would also recommend the 15% service to be made known in the menu

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfLVByeTRnRRAB&d=17924085&t=1

places/ChIJt9do29cEdkgRDwjcq48OEeg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfLVByeTRnRRAB

Good value for money, the food was nice but a bit basic, as were the wine pairings. We were the only diners on a Saturday night which was a bit odd, putting that down to January blues! Fantastic service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1bWF5QVZBEAE&d=17924085&t=1

places/ChIJt9do29cEdkgRDwjcq48OEeg/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1bWF5QVZBEAE

Honestly one of my most favourite Michelin restaurants in London. It is very discrete in a quiet location. The food is executed so well. It is no fuss, just focused on bringing out the best of the ingredients. Continues to be great. Perfect for a special occasion.  Also I have so many dietary restrictions that they took it all into consideration. Was brilliant!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNhcXZ5ZXZRRRAB&d=17924085&t=1

places/ChIJt9do29cEdkgRDwjcq48OEeg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNhcXZ5ZXZRRRAB

I don't give 5 stars, but this place deserves every single one. We were sat at the bar, a nice setting and atmosphere,  before our meal and had a great cocktail, very smooth and tasty. Once sat at our table we have picked the wine pairing with the 7 course meniu, the food was delicious and perfectly explained as well as the wine pairing that complemented the food. The service was absolutely excellent and without a fault, we have expressed our gratitude for a very well job done, would not believe the staff has only 3 weeks there. All of this over a 3h45min experience in a very nice and cosy environment. Highly recommend, it is worth every penny.

Fine Dining at Francatelli, Mayfair, London - Michelin Star Cuisine

Francatelli, named after 19th-century chef Charles Elmé Francatelli, opened on 28th February 2024. It is located within the St. James's Hotel & Club in London.

A selection of dishes inspired by Charles Elmé Francatelli's 19th-century recipes, reimagined with modern techniques and seasonal British produce.

Potato gnocchi with grezzina courgette, winter tomatoes, black olives and rosary ash

Pan fried fillet of south coast brill, white onion, cime di rapa, grain mustard dressing

Griddled fillet of south coast seabass, salad of tomatoes with black olive pesto

Sample Menu

Located in the prestigious St. James's Hotel & Club in Mayfair, Francatelli offers a dining experience that marries history with modern culinary artistry. Inspired by the recipes of Charles Elmé Francatelli, the former chef to Queen Victoria, the menu showcases traditional British cuisine infused with contemporary flair. Under the guidance of Michelin-starred chef William Drabble, each dish is crafted using the finest seasonal ingredients, reflecting a commitment to honoring British culinary traditions while embracing modern techniques.

Potato gnocchi with grezzina courgette, winter tomatoes, black olives and rosary ash - A delightful main course that combines soft gnocchi with fresh seasonal vegetables.

Pan fried fillet of south coast brill, white onion, cime di rapa, grain mustard dressing - A beautifully cooked fish dish, showcasing the delicate flavors of the sea.

Griddled fillet of south coast seabass, salad of tomatoes with black olive pesto - A vibrant dish that highlights the freshness of the ingredients.

At Francatelli, the beverage selection complements the exquisite menu. The wine list features a curated selection of fine wines, ideal for pairing with the rich flavors of the dishes. The skilled mixologists also craft signature cocktails that enhance the dining experience, ensuring every sip is as memorable as the meal itself.

Francatelli is committed to accommodating various dietary needs. The menu features vegetarian and vegan options, as well as gluten-free dishes. The attentive staff is well-informed about allergens and can assist diners in making suitable choices.

For a truly memorable experience, the chef recommends the seasonal specials, which highlight the best of British produce. These dishes are crafted with care and creativity, ensuring a delightful culinary journey.

Indulge in a culinary experience at Francatelli, where each dish tells a story of tradition and innovation. Reserve your table today and savor the exquisite flavors that await you in London.

Indulge your taste buds at Francatelli in London. Experience exquisite dishes in a charming atmosphere. Reserve your table now!

Francatelli Restaurant in London | Exquisite Dining Experience

London Borough

Francatelli

A six-course tasting menu celebrating the bounty of Britain, crafted by Executive Chef William Drabble.

Tasting Menu

A three-course set lunch menu available Thursday to Saturday, showcasing seasonal British ingredients.

Lunch Set Menu

Greater London

Experience exceptional British cuisine at Francatelli in Mayfair, London. Dine in a sophisticated setting with seasonal, locally sourced ingredients.

Francatelli London - Fine Dining & British Cuisine in Mayfair

Discover the historic and elegant Francatelli restaurant in London, offering modern British dishes, tasting menus, and private dining options in Mayfair.

Visit Francatelli in London for Seasonal British Dining Experience

Enjoy exquisite British cuisine at Francatelli, located in the prestigious St. James's Hotel, London. Perfect for special occasions with a creative menu.

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