Overview of the menu
Angler, located at 132 The Embarcadero in San Francisco, is an upscale seafood restaurant that showcases the art of wood fire cooking. The culinary philosophy revolves around fresh, seasonal ingredients, emphasizing the natural flavors of each dish. With a lodge-like setting and stunning bay views, Angler invites diners to indulge in a unique culinary experience that celebrates the ocean's bounty.
The menu features a variety of dishes that highlight the skillful techniques of the chefs, with an emphasis on wood-fired preparations that enhance the flavors of seafood and seasonal vegetables.
With a focus on sustainability and quality, Angler aims to create a memorable dining experience that resonates with both locals and visitors alike.
The ambiance is enhanced by lively music and an open kitchen, allowing guests to witness the culinary action firsthand.
Overall, Angler is a place where food, atmosphere, and service come together to create an unforgettable experience.
Signature dishes
Angler's menu features a selection of standout dishes that highlight the restaurant's commitment to quality and flavor.
Some of the signature dishes include:
Beverages and pairings
Angler offers a carefully curated selection of beverages that perfectly complement the menu.
The wine list features a variety of local and international selections, ensuring a perfect pairing for every dish.
Cocktails are inventive and refreshing, crafted with seasonal ingredients to enhance the dining experience.
Dietary options
Angler is committed to accommodating various dietary preferences and restrictions.
The menu includes vegetarian and gluten-free options, ensuring that every guest can find something delightful to enjoy.
Chef recommendations
For those looking to explore the best of Angler, the chef recommends trying the seasonal specialties.
Each season brings a new selection of dishes that highlight the freshest ingredients available.
Experience the menu
Join us at Angler in San Francisco for an unforgettable dining experience that celebrates the best of seafood and seasonal ingredients.
Reserve your table today and immerse yourself in the culinary delights that await.
