State and Lake Chicago Tavern Menu Overview
Located in the heart of Chicago, State and Lake Chicago Tavern offers a modern twist on classic American cuisine. This restaurant, situated within The Wit Hotel, emphasizes fresh, locally sourced ingredients and a welcoming atmosphere. The culinary philosophy revolves around creating a vibrant dining experience that caters to both locals and visitors. With a focus on seasonal dishes and a diverse beverage selection, State and Lake aims to provide a memorable culinary journey in the bustling Loop neighborhood.
Signature Dishes
- Hummus Platter: A delightful selection of house-made hummus served with fresh vegetables and pita.
- Lobster Bisque: A rich and creamy soup, perfectly seasoned and garnished with lobster meat.
- Classic Burger: Juicy beef patty topped with fresh lettuce, tomato, and house-made pickles.
- Eggs and Steak: A hearty breakfast option featuring perfectly cooked eggs paired with a tender steak.
- Brunch Tacos: Soft tortillas filled with scrambled eggs, avocado, and salsa, perfect for a weekend treat.
Beverages and Pairings
State and Lake Chicago Tavern boasts a well-curated beverage menu, featuring a variety of craft beers, wines, and signature cocktails. The bar highlights local breweries, offering an impressive selection of deep-rooted beers. Guests can enjoy classic cocktails, such as the Old Fashioned or a refreshing Mojito, expertly crafted by knowledgeable bartenders. Pair your meal with a recommended wine to enhance the flavors of your dish, making for a delightful dining experience.
Dietary Options
The menu at State and Lake Chicago Tavern accommodates various dietary preferences. Vegetarian and vegan options are available, ensuring that all guests can find something to enjoy. Gluten-free dishes are also offered, and the staff is trained to handle allergen requests, making it a safe dining choice for those with specific dietary needs.
Chef Recommendations
Seasonal highlights at State and Lake include fresh ingredients sourced from local markets. The chef often recommends the Lobster Bisque for its rich flavor and the Classic Burger for its satisfying taste. Staff picks also feature the Eggs and Steak for breakfast, praised for its quality and presentation. Guests are encouraged to ask for daily specials that showcase the freshest ingredients available.
Experience the Menu at State and Lake Chicago Tavern
Visit State and Lake Chicago Tavern for a unique dining experience in Chicago's Loop. With a menu that emphasizes fresh, local ingredients and a welcoming atmosphere, this restaurant is perfect for a casual lunch or a pre-theater dinner. Whether you're enjoying a classic burger or a seasonal dish, you're sure to leave satisfied. Don't miss out on the opportunity to indulge in their delightful offerings; make your reservation today!
