Peninsula Grill Menu Overview.
Experience a blend of Southern cuisine and contemporary flavors at the Peninsula Grill, located in the heart of Charleston. This upscale eatery is renowned for its exquisite dishes and the legendary Ultimate Coconut Cake. Whether you’re indulging in the rich She Crab Soup or savoring the perfectly grilled salmon, every bite is a journey through the culinary delights of South Carolina.
Starters.
Begin your meal with a selection of starters that set the tone for an unforgettable dining experience.
- She Crab Soup : A rich blend of jumbo lump crab with a sherry drizzle.
- Burrata Salad : Creamy burrata mozzarella paired with local heirloom tomatoes, Charleston pollen, and watermelon rind chutney.
- Beef Tartare : An exquisite preparation featuring roasted red pepper, charred shallot, pickled red onion, mint, sheep's feta, labneh, and American caviar.
Mains.
The mains at Peninsula Grill showcase the essence of Southern flavors, expertly prepared and beautifully presented.
- Center Cut Filet Steak (8 oz) : A tender 8 oz cut of premium filet steak.
- New York Strip Steak (12 oz) : A juicy 12 oz premium steak, grilled to perfection.
- Rib-Eye Steak (16 oz) : A generous and flavorful 16 oz cut of premium rib-eye.
- Grilled Salmon : Fresh and expertly grilled salmon that delights the palate.
- Grilled Swordfish : A perfectly grilled swordfish, bringing a taste of the sea to your plate.
Desserts.
No meal at Peninsula Grill would be complete without indulging in their desserts, especially the famous Ultimate Coconut Cake.
- Ultimate Coconut Cake : A velvety masterpiece accompanied by coconut anglaise and strawberries, it's a must-try treat.
Drinks.
Pair your meal with a selection from the drinks menu that includes exquisite wines and signature cocktails designed to elevate your dining experience.
Specials.
Don’t miss the specials that showcase seasonal ingredients and unique culinary creations, available for a limited time to tantalize your taste buds.
