Lyon Menu Overview in Central Jakarta.
Immerse yourself in the culinary delights of Lyon, located in the heart of Central Jakarta. Our menu offers a refined selection of classic French dishes, each crafted with fresh, seasonal ingredients. Indulge in an exquisite dining experience that promises to tantalize your taste buds.
Starters
Begin your meal with our delightful starters, featuring fresh seafood and vibrant flavors.
- Oysters: Tsarskaya N°3 Brittany.
- Seafood Platter: Smoky Bay N°2, Fine De Claire N°2, Canadian Lobster, Black Mussels, Tsarskaya N°3, Alaska Crab Claws, and Wild Prawns.
Mains
Our main courses offer a delightful array of flavors, showcasing the best of French cuisine.
- Alaskan King Crab 'Mariniere' with Lemon Verbena: Handmade pasta, heirloom squash, abalone from Lombok.
- Bouillabaisse of Hiramasa Kingfish with Bouchot Mussels: Wild prawn, chorizo oil, seaweed.
- Nebraska Farm Premium Black Angus 'Steak Frites': Grilled with café de Paris butter.
Desserts
Conclude your meal with our indulgent desserts that promise to satisfy your sweet tooth.
- Profiteroles: Cocoa nibs ice cream with warm chocolate sauce.
- Selection of Home-Made Ice Creams: Flavors include chocolate, vanilla, caramel, coffee, and hazelnut.
Drinks
Complement your meal with our carefully curated drink selection, featuring a range of wines and cocktails.
Specials
Join us for our special events and themed nights that bring a unique twist to your dining experience.
