Overview of the menu
At Rachamankha Boutique Hotel in Chiang Mai, the culinary philosophy is rooted in a harmonious blend of traditional Thai, Shan, and Burmese cuisines. The restaurant emphasizes fresh, locally sourced ingredients, creating dishes that are both authentic and innovative. Guests can enjoy a serene courtyard setting that enhances the dining experience, making it a perfect retreat from the bustling city.
Signature dishes
- Tea Leaf Salad: A refreshing starter featuring fermented tea leaves, cabbage, tomatoes, and peanuts, drizzled with a tangy dressing.
- Duck Curry with Pineapples and Lychees: A rich and flavorful dish combining tender duck with sweet pineapples and lychees in a fragrant curry sauce.
- Mango Sticky Rice: A delightful dessert featuring sweet mango served with sticky rice and a drizzle of coconut milk.
Beverages and pairings
The beverage menu at Rachamankha complements the culinary offerings beautifully. Guests can choose from a selection of local and international wines, crafted cocktails, and refreshing non-alcoholic drinks. The mixologists here are adept at creating unique cocktails that pair perfectly with the menu, enhancing the overall dining experience.
Dietary options
Rachamankha is committed to accommodating various dietary preferences. The menu includes vegetarian and vegan options, as well as gluten-free dishes. The staff is knowledgeable about allergens and can assist guests in making informed choices to ensure a delightful dining experience.
Chef recommendations
For a truly memorable experience, the chef recommends the Duck Curry with Pineapples and Lychees as a standout dish. Additionally, the Mango Sticky Rice is a must-try for dessert, offering a perfect balance of sweetness and texture.
Experience the menu
Join us at Rachamankha Boutique Hotel in Chiang Mai for an unforgettable dining experience that celebrates the rich flavors of Thai, Shan, and Burmese cuisines. Whether you're enjoying a quiet dinner in the courtyard or a lively gathering with friends, the menu promises to delight your senses.
