Ciao Terrazza Menu Overview.
Experience authentic Italian cuisine with a modern twist at Ciao Terrazza, where each dish is a celebration of flavors. Located in the vibrant heart of Bangkok, this dining destination offers a stunning terrace view, perfect for enjoying a delightful meal. The menu features artisanal pizzas, homemade pastas, and exquisite risottos crafted with the finest imported and local ingredients.
Starters
Kick off your culinary journey with our exceptional starters, designed to whet your appetite and prepare you for the feast ahead.
- Pate di volatile con pere al Barolo: Free-range duck liver pate with Barolo-poached William pear, crispy mustard seed, and sourdough bread.
- Bruschetta con Burrata, fichi e culatello: Creamy Stracciatella, honey-glazed figs, and Culatello ham.
- Pinzini di granceola con salsa al ‘Nduja: Crab meat croquette paired with a spicy 'Nduja dip.
- Vietllo tonnato: Veal tomato with pickled giardiniera and a tuna caper cream sauce.
Mains
Our main courses are crafted with care, showcasing fresh ingredients and traditional Italian techniques. Each dish tells a story of culinary heritage while embracing modern flair.
- Taglioloni with Boston lobster in bisque sauce: 40-yolk hand-pulled pasta, beautifully paired with succulent Boston lobster and a rich bisque sauce.
- Black ink Rustichella Paccheroni: A delightful mix of Mediterranean herbs, giant octopus, and a spicy 'Nduja crustacean reduction.
- Pumpkin Agnolini with Barberie duck confit and Marsala reduction: A comforting dish featuring pumpkin-filled pasta with tender Barberie duck confit.
- Lasagna with Wagyu short ribs Bolognese: Layers of Wagyu beef short ribs, enveloped in rich Bolognese sauce.
- Charred wagyu tenderloin 'Rossini': Juicy Wagyu tenderloin, complemented by rich foie gras and turnip leaves carpaccio.
Desserts
Complete your dining experience with our decadent desserts, each crafted to provide the perfect sweet ending to your meal.
- Tiramisu: A classic Italian dessert with coffee-soaked ladyfingers, mascarpone cream, and a sprinkle of cocoa powder.
- D’Amorfogato: Indulge in coffee sponge cake, Piemonte hazelnut praline bonbons, espresso light cream, Grappa ice cream, and a drizzle of Grand cru dark chocolate sauce.
Drinks
We offer a curated selection of drinks to complement your meal, from fine wines to refreshing cocktails.
Specials
Join us for our specials, where we feature unique dishes that highlight seasonal ingredients and chef's creativity.
